Fish eco-labeling is a market-based incentive program for sustainable fisheries. This paper examines consumers’ acceptance of eco-labeled fish by using data from a pilot study conducted in a coastal area of northwestern Mexico. An ordered probit model was applied, using 364 observations. The results show that most respondents favor the idea of eco-labeled fish as a sustainable option and know that this is a costlier option. Income level, consumers’ occupation and frequency of fish consumption are factors taken into account in the buying decision. Price was not a statistically significant factor affecting purchase decision. The study suggests that employed consumers with knowledge of labels may prioritize their demand for eco-labeled fish. Thus, providing a clear definition of sustainability that increases consumer awareness might be a promising strategy in developing the market for eco-labeled fish. The results and their implications could be employed as an element for future development of consumer policies related to fish sustainability.

The purpose of this paper is to provide empirical evidence for policy-makers of water management, evaluate the applicability of economic variables such as price and other factors that affect demand, and determine the impact thereof on decision-making surrounding water management in the El Vizcaino Biosphere Reserve in Mexico. We estimated a dynamic function with an average price specification, as well as price perception specification. Findings demonstrated that consumers tend to react to perceived average price but not to the marginal price. Furthermore, long-term price elasticity was found to be higher than short-term elasticity, and both elasticities were found to be inelastic. Inelastic elasticities, coupled with rising prices, generate substantial revenues with which to improve water planning and supply quality and to expand service coverage. The results suggest that users’ level of knowledge surrounding price is a key factor to take into account when restructuring rates, especially in situations where consumers do not readily possess the necessary information about their rate structure and usage within a given billing period. Furthermore, the results can help water management policy-makers to achieve goals of economic efficiency, social equity, and environmental sustainability.

En este trabajo hacemos un análisis socioeconómico de la pesquería de calamar gigante en Guaymas, Sonora. Se generó una base de datos con información pesquera y se aplicó una encuesta a pescadores y a trabajadores de la industria del calamar para determinar sus principales características socioeconómicas. Los resultados muestran que esta pesquería ha tenido una participación importante en la estructura productiva del sector pesquero de la región; sin embargo, el repunte en las capturas de calamar gigante en los últimos años ha permitido el crecimiento de esta pesquería, pero no su desarrollo. El documento resalta la necesidad de orientar las políticas de manejo al aprovechamiento integral de este recurso.

El turismo en México es significativo económicamente por generar importantes efectos en el crecimiento. Utilizando datos trimestrales de arribos turísticos internacionales a Los Cabos (AT), el tipo de cambio real (TCR) y el producto interno bruto (PIB) de México, se utiliza el análisis de cointegración para demostrar dos aspectos i) al menos un vector de cointegración entre el Producto Interno (PIB) de México y el TCR y AR, obteniendo para ambas variables elasticidades inelásticas (positiva y negativa respectivamente) y, ii) una relación estable de largo plazo entre el PIB y AT.

The purpose of this paper is to provide empirical evidence to water policy-makers and the evaluation of the application of economic instruments such as price and other factors affecting demand, they contribute to improved decision-making around water management in the Biosphere Reserve El Vizcaino, Mexico. It was estimated a dynamic function with average price specification and other price perception specification. The findings show that consumers react to average price perceived and not the marginal price; long-run price elasticity is higher than short-run and both elasticities are inelastic. Elasticities inelastic with rising prices generate high incomes to improve water planning, supply quality and expand service coverage. The results suggest that the level of knowledge of users on the price is key to take into account restructuring rates in a scenario where the consumer has asymmetric information and themselves achieve goals of economic efficiency, social equity and environmental sustainability.