Gerald Alex Lukurugu

Mr. Gerald Alex Lukurugu

Tanzania Agricultural Research Institute
orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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16 June 2023 in Journal of Agriculture and Food Research
Verified
Journal Article
Open access
GLGerald Alex Lukurugu
Gerald Alex Lukurugu
JNJoseph Nzunda
Joseph Nzunda
BKBakari Rashidi Kidunda
Bakari Rashidi Kidunda
RCRahma Chilala
Rahma Chilala
ZNZabron Samson Ngamba
Zabron Samson Ngamba
FKFortunus Anton Kapinga
Fortunus Anton Kapinga

27 August 2020 in Agronomy
Verified
Journal Article
Open access
PDF file
Serapius MwalongoSerapius Mwalongo
Serapius Mwalongo
EAEssegbemon Akpo
Essegbemon Akpo
GLGerald Alex Lukurugu
Gerald Alex Lukurugu
Geoffrey MurichoGeoffrey Muricho
Geoffrey Muricho
Ronnie VernooyRonnie Vernooy
Ronnie Vernooy
Rajeev VarshneyRajeev Varshney
Rajeev Varshney
Access and use of seed of improved varieties of groundnut among farmers can improve farmers’ livelihoods and contribute to the potential of crop production in Tanzania. This paper analyzes factors underpinning the adoption of improved groundnut varieties among farmers to pave the way for upscaling quality seed used for increased production and commodity business in farming communities. A four-stage stratified sampling was used to collect data from 300 groundnut farmers in seven agro-ecological zones through individual interviews. Secondary data were collected from the literature and the Tanzania Agricultural Research Institute at Naliendele centre (TARI–Naliendele). Descriptive statistics and Probit regression model were used for data analysis. The empirical results showed that Johari 1985, Pendo 1998, Naliendele 2009, Mnanje 2009, Mangaka 2009 and Nachi 2015, are the main six improved groundnut varieties used by farmers, with Pendo 1998 having the highest adoption rate (17.1%). In the grain market, four varieties, namely Pendo 1998, Mnanje 2009, Nachi 2015 and Johari 1985, were observed to be highly preferred by grain off-takers. Furthermore, among the adopted improved varieties, Nachi 2015, is observed to be the most consistent high yielding variety, ranging from 1100 kg/ha to 1500 kg/ha in all agro-ecological zones. A farmer’s decision to adopt new varieties is affected by age and gender, farmer group membership, availability of improved seed and seed cost. Overall, male farmers are more likely to adopt improved varieties of groundnut than female farmers. The implications of these findings are also discussed, in particular in the area of policy support.

1 November 2022 in Cogent Food & Agriculture
Verified
Journal Article
Open access
GLGerald Alex Lukurugu
Gerald Alex Lukurugu
SMSerapius Mwalongo
Serapius Mwalongo
NKNicholaus Musimu Kuboja
Nicholaus Musimu Kuboja
BKBakari Rashidi Kidunda
Bakari Rashidi Kidunda
GMGeradina Mzena
Geradina Mzena
FKFortunus Anton Kapinga
Fortunus Anton Kapinga
The appropriate use of improved technologies in cashew production can lift cashew productivity and income amongst cashew growing countries including Tanzania. The major motive of this study was to assess the adoption determinants of improved technologies in cashew production for enhancing country’s effort of attaining 1,000,000 MT of cashewnut production by 2025 from the current 238,576 MT. Multistage sampling was used to collect cross-sectional data from 760 cashew growers using a semi-structured questionnaire in Tandahimba and Masasi districts. Descriptive statistics were used to analyze the adoption rates whereas a Cragg Double hurdle model was used to analyze the determinant of enhanced cashew technologies. Results showed that the overall adoption of enhanced cashew technologies in Mtwara region was 58%. The findings revealed that the adoption intensity of pesticides application, recommended spacing, and the area under improved cashew trees were 88%, 32%, and 41% respectively. The outcomes revealed by Double Hurdle model indicated that the choice and extent of adoption were influenced by education, off-farm income, farm size, extension contacts, group affiliation, and credit access. Furthermore, cashew tree age, gender, asset endowment, and location influenced only the adoption decision of cashew production technologies. Therefore, the study urges for the inclusive policy agenda that will escalate land allocated for cashew production and off-farm earnings to enhance the adoption and intensity of enhanced cashew technologies. Moreover, results suggest the requirement for policy mediations that will accentuate the extension support and input credit services to heighten espousal of enhanced cashew technology in Tanzania.

26 March 2020 in Journal of Crop Improvement
Verified
Journal Article
Closed access
Essegbemon AkpoEssegbemon Akpo
Essegbemon Akpo
GMGeoffrey Muricho
Geoffrey Muricho
GLGerald Alex Lukurugu
Gerald Alex Lukurugu
HOHellen Opie
Hellen Opie
COChristopher O Ojiewo
Christopher O Ojiewo
RVRajeev Varshney
Rajeev Varshney
Improving agricultural productivity and production is a prerequisite to sustain rural livelihoods in developing countries of sub-Saharan Africa (SSA). This requires increased use of quality seed of improved and well-adapted crop varieties. Legumes are particularly critical in ensuring food and nutritional securities of the majority of farming households. However, their productivity has been constrained because of limited availability of quality seed, jeopardizing henceforth food security and rural livelihoods. The lack of interest in production of legume seeds by potential seed producers, especially the private sector, is attributable to limited information on the cost and profitability of producing these seeds. Using primary data collected from Tanzania and Uganda, we analyzed the cost structure of improved groundnut (Arachis hypogaea L.) seed production to assess viability. We adopted cost-benefit analysis framework to evaluate different seed production models. Results showed that groundnut seed price varied between 1 and 2 US$ kg−1 for certified and quality declared seed and between 2 and 3.5 US$ kg−1 for early generation seed. Overall, up to 50% increase in total seed production costs resulted in reduced drop in the gross margin earned. However, when production costs increased by 75–100%, the gross margin dropped by about 18% and 50% in Tanzania and in Uganda, respectively. These findings indicated that groundnut seed could be provided to farmers in remote communities at an affordable price while still keeping seed producers profitably in business. Availing these seeds to smallholder producers is a major step in achieving food security and nutritional health in developing countries in SSA.

11 October 2021 in Agriculture & Food Security
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Journal Article
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JNJudith Ndossi
Judith Ndossi
EAEssegbemon Akpo
Essegbemon Akpo
COChristopher O Ojiewo
Christopher O Ojiewo
JRJustin Ringo
Justin Ringo
EKEliud Kongola
Eliud Kongola
RVRajeev Varshney
Rajeev Varshney
Background: Seed systems are considered as a vehicle through which the sustainable agricultural intensification can be achieved. However, most sub-Saharan African countries have been ineffective to provide sufficient incentives for stakeholders to consistently invest in the seed systems specifically for crops like sorghum. This study was therefore conducted to uncover investment opportunities for stakeholders in the sorghum seed systems to attain an impact-oriented seed production and delivery systems.Results: The study applied descriptive statistics, Logit regression model, and Gross margin to analyze possible areas for investments. Descriptive statistics analyzed the percentage of farmers using sorghum improved varieties and sources used to obtained improved variety seeds. Logit regression model was applied to analyze factors correlating with planting of improved seeds. Gross margin was applied to show profitability of growing improved sorghum seeds and grain. Findings revealed that 39.2% of the sampled farmers were growing improved sorghum variety seeds. Farmers obtained improved variety seeds from both informal (57.8%) and formal (42.2%) sources. Logit estimates indicate that variety preference, unavailability of seeds, resistance to diseases, and drought had significant correlation with planting of improved variety seeds. Seed companies and quality declared seed (QDS) producers earned high margin of 53,08,900 Tanzanian Shillings per hectare (TZS/ha, 1 USD = 2315 TZS during the period of data collection) and 33,94,709 TZS/ha, respectively. Farmers using improved variety seed earned higher margin (8,19,805 TZS/ha) than farmers who did not use improved variety seeds (3,17,373 TZS/ha)Conclusions: The identified investment opportunities were increasing number of farmers using improved variety seeds that would drive increased production, distribution, and marketing of quality seed. The large number of farmers still sourcing seed from the informal channel provides avenue to reach out to these farmers through demand creation and wide variety popularization meeting farmer preferences. The huge margin seed producers make provides good incentive to drive private seed companies and individual seed entrepreneurs to make sustainable business out of sorghum seed. The policy implications for reviving sorghum production and productivity are further discussed.

27 December 2022 in Agriculture
Verified
Journal Article
Open access
PDF file
AHAsha Ally Hatibu
Asha Ally Hatibu
Essegbemon AkpoEssegbemon Akpo
Essegbemon Akpo
GLGerald Alex Lukurugu
Gerald Alex Lukurugu
JNJoseph Nzunda
Joseph Nzunda
POPatrick Okori
Patrick Okori
COChristopher O Ojiewo
Christopher O Ojiewo
Making quality seed of improved legume varieties sustainably available and accessible to farmers in a timely manner and at affordable price is a major challenge in sub-Saharan Africa (SSA). Overcoming this challenge requires collective and long-term action through public–private and development organization partnerships (PPDOPs). The PPDOP model was tested by key seed system actors under the Tropical Legumes (TL) and Accelerated Varietal Improvement and Seed Delivery of Legumes and Cereals in Africa (AVISA) projects from 2008 to 2021. The study used the case of groundnut in Tanzania to assess the role played by long-term PPDOPs in groundnut seed production and delivery systems. The effectiveness of seed production and delivery models of the various actors involved in the TL and AVISA projects was analyzed. The study used secondary data obtained from annual reports, unpublished and published literature, and institutional websites. The PPDOP model brought about significant changes to the seed systems. It was found that sustained seed production and delivery over a decade enhanced the performance of the groundnut value chain in Tanzania. Under the TL and AVISA projects, a total of 49,046 tons of groundnut from different seed classes were produced through PPDOPs, covering an estimated 613,078 hectares with improved groundnut varieties. The intervention reached 45,201 stakeholders through 3048 demonstration plots, 128 field days, 55 seed fairs, and 8147 tons of small seed packs of 1–5 kg. The study recommends the use of long-term PPDOPs in seed production and delivery systems for greater impacts on increased variety adoption and consistent seed supply and availability in SSA. Long-term PPDOPs ensure proper coordination, open communication, clear accountability, solid trust, and standardized practices among actors in seed production and delivery systems.