Peter Miller

Prof. Peter Miller

School of Psychology, Deakin University, Geelong Waterfront Campus, Geelong, VIC 3220, Australia
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Research Focus & Metrics

Academic Career Length

23Years (2004-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 August 2010 in Addiction
Verified
Journal Article
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Peter MillerPeter Miller
Peter Miller
ASAnders Sønderlund
Anders Sønderlund

22 July 2011 in Addiction
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Journal Article
Closed access
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Peter MillerPeter Miller
Peter Miller
FGFlorentine de Groot
Florentine de Groot
SMStephen McKenzie
Stephen McKenzie
NDNic Droste
Nic Droste

20 June 2010 in Australian Journal of Rural Health
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Journal Article
Closed access
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Peter MillerPeter Miller
Peter Miller
KCKerri Coomber
Kerri Coomber
PSPetra Staiger
Petra Staiger
LZLucy Zinkiewicz
Lucy Zinkiewicz
John W ToumbourouJohn W Toumbourou
John W Toumbourou

22 August 2015 in BMC Public Health
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Journal Article
Open access
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KCKerri Coomber
Kerri Coomber
FMFlorentine Martino
Florentine Martino
IBI. Robert Barbour
I. Robert Barbour
Richelle MayshakRichelle Mayshak
Richelle Mayshak
Peter MillerPeter Miller
Peter Miller
There is limited research on awareness of alcohol warning labels and their effects. The current study examined the awareness of the Australian voluntary warning labels, the ‘Get the facts’ logo (a component of current warning labels) that directs consumers to an industry-designed informational website, and whether alcohol consumers visited this website. Participants aged 18–45 (unweighted n = 561; mean age = 33.6 years) completed an online survey assessing alcohol consumption patterns, awareness of the ‘Get the facts’ logo and warning labels, and use of the website. No participants recalled the ‘Get the facts’ logo, and the recall rate of warning labels was 16 % at best. A quarter of participants recognised the ‘Get the facts’ logo, and awareness of the warning labels ranged from 13.1–37.9 %. Overall, only 7.3 % of respondents had visited the website. Multivariable logistic regression models indicated that younger drinkers, increased frequency of binge drinking, consuming alcohol directly from the bottle or can, and support for warning labels were significantly, positively associated with awareness of the logo and warning labels. While an increased frequency of binge drinking, consuming alcohol directly from the container, support for warning labels, and recognition of the ‘Get the facts’ logo increased the odds of visiting the website. Within this sample, recall of the current, voluntary warning labels on Australian alcohol products was non-existent, overall awareness was low, and few people reported visiting the DrinkWise website. It appears that current warning labels fail to effectively transmit health messages to the general public.

7 April 2009 in Addiction
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Journal Article
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Peter MillerPeter Miller
Peter Miller
WMWilliam R. Miller
William R. Miller
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24 January 2017 in PLOS ONE
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Journal Article
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FMFlorentine Petronella Martino
Florentine Petronella Martino
Peter MillerPeter Miller
Peter Miller
KCKerri Coomber
Kerri Coomber
LHLinda Hancock
Linda Hancock
KKKypros Kypri
Kypros Kypri
A growing body of literature points to the role of vested interests as a barrier to the implementation of effective public health policies. Corporate political activity by the alcohol industry is commonly used to influence policy and regulation. It is important for policy makers to be able to critique alcohol industry claims opposed to improved alcohol marketing regulation. The Australian National Preventive Health Agency reviewed alcohol marketing regulations in 2012 and stakeholders were invited to comment on them. In this study we used thematic analysis to examine submissions from the Australian alcohol industry, based on a system previously developed in relation to tobacco industry corporate political activity. The results show that submissions were a direct lobbying tactic, making claims to government that were contrary to the evidence-base. Five main frames were identified, in which the alcohol industry claimed that increased regulation: (1) is unnecessary; (2) is not backed up by sufficient evidence; (3) will lead to unintended negative consequences; and (4) faces legal barriers to implementation; underpinned by the view (5) that the industry consists of socially responsible companies working toward reducing harmful drinking. In contrast with tobacco industry submissions on public policy, which often focused on legal and economic barriers, the Australian alcohol industry placed a heavier emphasis on notions of regulatory redundancy and insufficient evidence. This may reflect differences in where these industries sit on the ‘regulatory pyramid’, alcohol being less regulated than tobacco.