Yun Wu

Dr. Yun Wu


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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16 August 2018 in Journal of Plant Growth Regulation
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Journal Article
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YWYun Wu
Yun Wu
MSMinYi Sun
MinYi Sun
JZJiaPing Zhang
JiaPing Zhang
LZLin Zhang
Lin Zhang
ZRZiMing Ren
ZiMing Ren
Yiping XiaYiping Xia
Yiping Xia

Verified
Journal Article
Open access
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ZRZi-Ming Ren
Zi-Ming Ren
YXYunchen Xu
Yunchen Xu
XLXuesi Lvy
Xuesi Lvy
DZDong Zhang
Dong Zhang
CGCong Gao
Cong Gao
Yiping XiaYiping Xia
Yiping Xia
Bulblet formation and development determine the quantitative and qualitative traits, respectively, of bulb yield for most flowering bulbs. For Lycoris species, however, the underlying molecular mechanism remains elusive. Here, clonal bulblets of Lycoris sprengeri (Ls) derived from the same probulb were used as explants to establish efficient and inefficient in vitro regeneration systems by adjusting the 6-benzyladenine (BA) concentrations in media. BA application did not change the biological processes among groups but led to earlier decreases in sucrose and total soluble sugar (TSS) contents. Correlation analyses showed that the BA treatments changed the interaction between carbohydrate and endogenous hormone contents during bulblet regeneration. We found that two sucrose degradation enzyme-related genes, cell wall invertase (CWIN) and sucrose synthase, exhibited exactly opposite expression patterns during the competence stage. In addition, the regeneration system that obtained more bulblets showed significantly higher expression of LsCWIN2 than those that obtained fewer bulblets. Our data demonstrate the essential role of BA in accelerating sucrose degradation and the selection of a dominant sucrose cleavage pattern at the competence stage of in vitro bulblet regeneration. We propose that a relatively active CWIN-catalyzed pathway at the competence stage might promote bulblet regeneration, thus influencing bulb yield.

1 March 2021 in Scientia Horticulturae
Verified
Journal Article
Closed access
ZRZi-Ming Ren
Zi-Ming Ren
YLYefan Lin
Yefan Lin
XLXuesi Lv
Xuesi Lv
JZJunlin Zhang
Junlin Zhang
DZDong Zhang
Dong Zhang
Yiping XiaYiping Xia
Yiping Xia

20 September 2023 in Frontiers in Plant Science
Verified
Journal Article
Open access
CGCong Gao
Cong Gao
LZLin Zhang
Lin Zhang
YXYunchen Xu
Yunchen Xu
YLYue Liu
Yue Liu
XXXiao Xiao
Xiao Xiao
ZRZi-Ming Ren
Zi-Ming Ren
Bulblet initiation, including adventitious bud initiation and bulblet formation, is a crucial process for lily and other bulbous flowers that are commercially propagated by vegetative means. Here, by a hybrid strategy combining Pacific Biosciences (PacBio) full-length sequencing and Illumina RNA sequencing (RNA-seq), high-quality transcripts of L. brownii (Lb) and its variety, L. brownii var. giganteum (Lbg), during in vitro bulblet initiation were obtained. A total of 53,576 and 65,050 high-quality non-redundant full-length transcripts of Lbg and Lb were generated, respectively. Morphological observation showed that Lbg possessed a stronger capacity to generate bulblets in vitro than Lb, and 1 mg L−1 2,4-dichlorophenoxyacetic acid (2,4-D) significantly increased bulblet regeneration rate in two lilies. Screening of differentially expressed transcripts (DETs) between different stages and Mfuzz analysis showed 0 DAT to 1 DAT was the crucial stage with the most complex transcriptional change, with carbohydrate metabolism pathway was significantly enriched. In addition, 6,218 and 8,965 DETs were screened between the 2,4-D-treated group and the control group in Lbg and Lb, respectively. 2,4-D application had evident effects on the expression of genes involved in auxin signaling pathway, such as TIRs, ARFs, Aux/IAAs, GH3s and SAURs. Then, we compared the expression profiles of crucial genes of carbohydrate metabolism between different stages and different treatments. SUSs, SUTs, TPSs, AGPLs, GBSSs and SSs showed significant responses during bulblet initiation. The expression of CWINs, SUTs and SWEETs were significantly upregulated by 2,4-D in two lilies. In addition, 2,4-D increased the expression of starch degradation genes (AMYs and BAMs) and inhibited starch synthesis genes (AGPLs, GBSSs and SSs). SBEs were significantly upregulated in Lbg but not in Lb. Significant co-expression was showed between genes involved in carbohydrate metabolism and auxin signaling, together with transcription factors such as bHLHs, MYBs, ERFs and C3Hs. This study indicates the coordinate regulation of bulblet initiation by carbohydrate metabolism and auxin signaling, serving as a basis for further studies on the molecular mechanism of bulblet initiation in lily and other bulbous flowers.

25 June 2021 in Journal of Zhejiang University-SCIENCE B
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Journal Article
Closed access
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YWYun Wu
Yun Wu
MSMinyi Sun
Minyi Sun
SLShiqi Li
Shiqi Li
RMRuihan Min
Ruihan Min
CGCong Gao
Cong Gao
Yiping XiaYiping Xia
Yiping Xia
Starch is the predominant compound in bulb scales, and previous studies have shown that bulblet development is closely associated with starch enrichment. H

1 July 2023 in Agriculture
Verified
Journal Article
Open access
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ZRZi-Ming Ren
Zi-Ming Ren
LCLiu Cui
Liu Cui
CGCong Gao
Cong Gao
YWYun Wu
Yun Wu
QCQi Cui
Qi Cui
Yiping XiaYiping Xia
Yiping Xia
Scaling is the most commonly used technique to artificially propagate lilies. Scales from different positions of the donor bulb vary in regeneration efficiency; however, the mechanism underlying bulblet formation remains unclear. To investigate the relationship between scale morphological characteristics, initial nutrient status and bulblet regeneration capacities during scale propagation of Lilium, we performed comprehensive morphological and correlation analyses using scales from three lily cultivars. Principal component analysis clearly distinguished middle scale (MS) from outer scale (OS) by morphological characteristics alone. Morphological results indicated that MS and OS differ significantly in terms of scale width, facial area, basal area, volume, length-to-width ratio and width-to-thickness ratio. Correlation analysis showed that scale width was significantly positively correlated with both the quantity and quality of regenerated bulblets. Among the cultivars, starch and soluble sugars accounted for 50–80% of scale DW. And a higher initial ratio of sucrose to starch in scales was more conducive to the bulblets formation. Although light had no effect on the incidence of bulblets, the formation of bulblets was positively enhanced, and better morphological consistency was obtained. This present study achieved a comprehensive morphological and nutritional analysis focused on bulblet formation capacities of scales from different positions of lily bulbs via scaling propagation, laying a foundation for future molecular studies on bulblet formation.