Laura Bortolotti

Dr. Laura Bortolotti

orcid

Research Focus & Metrics

Academic Career Length

27Years (2000-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 November 2016 in Pest Management Science
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Journal Article
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Fabio SgolastraFabio Sgolastra
Fabio Sgolastra
PMPiotr Medrzycki
Piotr Medrzycki
LBLaura Bortolotti
Laura Bortolotti
MRMaria Teresa Renzi
Maria Teresa Renzi
STSimone Tosi
Simone Tosi
JBJordi Bosch
Jordi Bosch

14 July 2010 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
DBDavide Bertelli
Davide Bertelli
MLMassimo Lolli
Massimo Lolli
GPGiulia Papotti
Giulia Papotti
LBLaura Bortolotti
Laura Bortolotti
GSGiorgia Serra
Giorgia Serra
MPMaria Plessi
Maria Plessi

16 May 2016 in PLOS ONE
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Journal Article
Open access
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CPClaudio Porrini
Claudio Porrini
Franco MutinelliFranco Mutinelli
Franco Mutinelli
LBLaura Bortolotti
Laura Bortolotti
AGAnna Granato
Anna Granato
LLLynn Laurenson
Lynn Laurenson
MLMarco Lodesani
Marco Lodesani
In Italy a nation-wide monitoring network was established in 2009 in response to significant honey bee colony mortality reported during 2008. The network comprised of approximately 100 apiaries located across Italy. Colonies were sampled four times per year, in order to assess the health status and to collect samples for pathogen, chemical and pollen analyses. The prevalence of Nosema ceranae ranged, on average, from 47–69% in 2009 and from 30–60% in 2010, with strong seasonal variation. Virus prevalence was higher in 2010 than in 2009. The most widespread viruses were BQCV, DWV and SBV. The most frequent pesticides in all hive contents were organophosphates and pyrethroids such as coumaphos and tau-fluvalinate. Beeswax was the most frequently contaminated hive product, with 40% of samples positive and 13% having multiple residues, while 27% of bee-bread and 12% of honey bee samples were contaminated. Colony losses in 2009/10 were on average 19%, with no major differences between regions of Italy. In 2009, the presence of DWV in autumn was positively correlated with colony losses. Similarly, hive mortality was higher in BQCV infected colonies in the first and second visits of the year. In 2010, colony losses were significantly related to the presence of pesticides in honey bees during the second sampling period. Honey bee exposure to poisons in spring could have a negative impact at the colony level, contributing to increase colony mortality during the beekeeping season. In both 2009 and 2010, colony mortality rates were positively related to the percentage of agricultural land surrounding apiaries, supporting the importance of land use for honey bee health.

17 August 2021 in Pathogens
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Journal Article
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ANAntonio Nanetti
Antonio Nanetti
LBLaura Bortolotti
Laura Bortolotti
Giovanni CiliaGiovanni Cilia
Giovanni Cilia
Honey bees, and pollinators in general, play a major role in the health of ecosystems. There is a consensus about the steady decrease in pollinator populations, which raises global ecological concern. Several drivers are implicated in this threat. Among them, honey bee pathogens are transmitted to other arthropods populations, including wild and managed pollinators. The western honey bee, Apis mellifera, is quasi-globally spread. This successful species acted as and, in some cases, became a maintenance host for pathogens. This systematic review collects and summarizes spillover cases having in common Apis mellifera as the mainteinance host and some of its pathogens. The reports are grouped by final host species and condition, year, and geographic area of detection and the co-occurrence in the same host. A total of eighty-one articles in the time frame 1960–2021 were included. The reported spillover cases cover a wide range of hymenopteran host species, generally living in close contact with or sharing the same environmental resources as the honey bees. They also involve non-hymenopteran arthropods, like spiders and roaches, which are either likely or unlikely to live in close proximity to honey bees. Specific studies should consider host-dependent pathogen modifications and effects on involved host species. Both the plasticity of bee pathogens and the ecological consequences of spillover suggest a holistic approach to bee health and the implementation of a One Health approach.

1 January 2010 in Journal of Apicultural Research
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Journal Article
Closed access
PMPiotr Medrzycki
Piotr Medrzycki
Fabio SgolastraFabio Sgolastra
Fabio Sgolastra
LBLaura Bortolotti
Laura Bortolotti
GBGherardo Bogo
Gherardo Bogo
STSimone Tosi
Simone Tosi
ASAnna Gloria Sabatini
Anna Gloria Sabatini
Adult honey bees (Apis mellifera) usually maintain colony brood rearing temperature between 34-35°C by thermoregulation. The brood may, however, also be subjected to suboptimal temperature.

27 August 2008 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
PTPilar Truchado
Pilar Truchado
FFFederico Ferreres
Federico Ferreres
LBLaura Bortolotti
Laura Bortolotti
ASAnna Gloria Sabatini
Anna Gloria Sabatini
FTFrancisco Tomas-Barberan
Francisco Tomas-Barberan