The contradiction between industrial economic development and the ecological environment in Northwest China is prominent, so the green transformation of industrial economy in this region is imperative. From the perspective of industrial ecology, this study uses economic and environmental statistics from Northwest China from 2006 to 2018 as well as the Krugman specialization index and entropy index methods to calculate the degree of different types of industrial agglomeration in Northwest China. The eco-efficiency of Northwest China is calculated by the global SBM-DDF model. On this basis, the stochastic effect panel tobit regression model is used to analyze the influence and mechanism of different types of industrial agglomeration on eco-efficiency in Northwest China. The results show that the concentration of specialization has a significantly negative effect on the eco-efficiency of Northwest China at the level of 1%. Excepting Ningxia, the eco-efficiency of other provinces has been improved with the decrease of industrial specialization. The influence of the related diversification agglomeration on the eco-efficiency in Northwest China shows a U curve. The degree of industrial correlation diversification in Qinghai and Ningxia is less than the critical value 1.45, whereas Shaanxi, Gansu, and Xinjiang have crossed the inflection point. The unrelated diversification agglomeration has a negative effect on the eco-efficiency of Northwest China at the level of 1%, and the degree of industrial independent diversification in Shaanxi Province has decreased slightly, which is beneficial to the improvement of eco-efficiency. By contrast, other provinces have increased considerably. The conclusion can provide a theoretical basis for industrial green transformation path selection and related policy formulation in Northwest China.

Southwest China is a fragile terrestrial ecosystem restricted by its geological background, which leads to a contradiction between its industrial economic development and the ecological environment. In this study, to explore the influence and mechanisms of the three industrial agglomeration modes, namely, specialization, related diversification, and unrelated diversification, on the eco-efficiency of the region, linear and nonlinear regression models were applied to the data of five Southwest provinces from 2006 to 2018. Specialization agglomeration had a significant negative impact on the eco-efficiency of four provinces outside Tibet in Southwest China. With the decrease of industrial specialization, their eco-efficiency improved. The effects of related diversification agglomeration on the ecological efficiency of four provinces outside Tibet in Southwest China showed a “U” curve. The degree of industrial diversification in these provinces exceeded the critical value of 1.46, and the effect on eco-efficiency was shown. The unrelated diversification agglomeration had a negative effect on the ecological efficiency of the four provinces outside Tibet in Southwest China. The degree of industrial-unrelated diversification in Guizhou Province increased slightly, which was not conducive to the improvement of local eco-efficiency. Additionally, it decreased significantly in other provinces, which caused the improvement of local eco-efficiency. The conclusion provides a theoretical basis for industrial green transformation path selection and related policy formulation in Southwest China.

In today’s booming society and in the age of science and technology, the diversification of food processing methods, the continuous extension of the food trade chain, and the potential hazard factors in the food production process all make people pay more and more attention to the establishment, development, and improvement of the hazard analysis and critical control points (HACCP) system. Only terminal control and post-processing supervision of food can guarantee the absolute safety of food. In the process of processing, it is particularly important to strictly identify and evaluate the food safety hazards. To better assist food production enterprises in establishing and implementing HACCP systems, to implement the primary responsibility of food safety, and to improve the theoretical level and practical application of HACCP system in China, an investigation of the current situation and development frontier of HACCP system in China was conducted. Based on the core journal database of China Knowledge Network, the Chinese Social Science Citation Index database, and the Chinese Science Citation Database as the literature search database platform, the study used the CiteSpace visual metrics software system to analyze 1,084 pieces of literature in the field of HACCP research, in order to track the dynamics and impact of research in this field by Chinese research institutions and major authors, and analyze the research hotspots in the field. It is important for further research on HACCP. The results of the study showed that (1) the number of publications in the field of HACCP in China increased steadily from 1992 to 2004 and then began to decrease; (2) the indexes of journals with more publications were more concentrated, and the journal Food Science published the most; (3) the indexes of major research institutions showed that the cultivation bases of the State Key Laboratory of Chinese Medicinal Materials in the Center of Chinese Medicine Resources of the Chinese Academy of Traditional Medicine, the Guangdong Institute of Occupational Diseases, the Nanchang University of Life Sciences, and the Guangdong Institute of Occupational Diseases were more concentrated. Prevention and Treatment Institute, School of Life Sciences of Nanchang University, China Aquatic Products Quality Certification Center, School of Food Science and Nutrition Engineering of China Agricultural University, and other research structures have the most publications and strong scientific research strength; (4) from the main author indicators, the research in the field of HACCP has formed a total of four more active research teams, involving Chinese herbal medicine, ecological planting, ecological agriculture, occupational disease prevention and treatment, light industry handicrafts, computer software and computer application, agricultural economy, and other research directions. The cooperation between the authors of each team is closer. It is suggested that in terms of food safety requirements, China should not only integrate the traditional supervision measures for food terminals and after the event but also reflect the role of food hazard analysis and assessment in the production process and comprehensively integrate the pre-production, production, and post-production management of food so that food can really be safe.

Previous research on ecological restoration mainly includes three fields: water ecology, soil ecology, and atmospheric ecology, and the most abundant is in the field of soil ecology, among which the most abundant is in dryland ecological restoration. Research on dryland ecological restoration is very important in ensuring national food security, ecological security, and preventing a return to poverty. However, the previous research results do not clearly present the interconnection between the huge number of existing dryland ecological restoration studies and do not provide a three-dimensional understanding of the whole picture of dryland ecological restoration research from a broader perspective. Research on dryland ecological restoration has received wide attention from scholars at home and abroad, revealing the international research trends in the current field, which will provide a reference for the theory and practice of future dryland ecological restoration research. Using the SCI-E and SSCI databases of the “Web of Science Core Collection” as sample data sources and using CiteSpace optical measurement software, the 2254 literature in the field of international dryland ecological restoration research were systematically analyzed to track the situation and impact of research in this field by countries around the world, scientific research institutions and significant authors, and to analyze the interdisciplinary and research hotspots in this field, which is of great significance for the follow-up research of dryland ecological restoration. The research results show that: (1) The number of publications in international dryland ecological restoration has increased significantly with years and has strong development potential. (2) Journals representing the research frontier have an intense concentration with various journals. (3) The study of dryland ecological restoration belongs to a highly interdisciplinary discipline, while the two disciplines of ecology and environmental science are the pivot nodes of multidisciplinary disciplines. (4) China’s posts and total citations are among the best, but the average citation is low. (5) Dryland ecological restoration and protection is a hot research field at present, and special attention is paid to the dynamic changes and key driving factors of dryland ecological restoration and the full use of machine learning and extensive data mining to solve complex social-ecological problems. The study recommends that related disciplines must strengthen cooperation in the field of dryland ecological restoration, especially the two disciplines of ecology and environmental science, in order to promote the progress of dryland ecological restoration research theory and practice. China should continue to strengthen the investment of scientific research forces to improve the international influence of research in the field of dryland ecological restoration.