Haleama Sabbah

Prof. Dr. Haleama Sabbah

Public Health, Abu Dhabi University, Abu Dhabi, Abū Z̧aby, United Arab Emirates
orcid

Research Focus & Metrics

Academic Career Length

20Years (2007-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 October 2020 in Nutrients
Verified
Journal Article
Open access
PDF file
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
Tareq M. OsailiTareq M. Osaili
Tareq M. Osaili
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AMAmina Mohammed Al Marzouqi
Amina Mohammed Al Marzouqi
Amjad Hasan JarrarAmjad Hasan Jarrar
Amjad Hasan Jarrar
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
The coronavirus disease is still spreading in the United Arab Emirates (UAE) with subsequent lockdowns and social distancing measures being enforced by the government. The purpose of this study was to assess the effect of the lockdown on eating habits and lifestyle behaviors among residents of the UAE. A cross-sectional study among adults in the UAE was conducted using an online questionnaire between April and May 2020. A total of 1012 subjects participated in the study. During the pandemic, 31% reported weight gain and 72.2% had less than eight cups of water per day. Furthermore, the dietary habits of the participants were distanced from the Mediterranean diet principles and closer to “unhealthy” dietary patterns. Moreover, 38.5% did not engage in physical activity and 36.2% spent over five hours per day on screens for entertainment. A significantly higher percentage of participants reported physical exhaustion, emotional exhaustion, irritability, and tension “all the time” during the pandemic compared to before the pandemic (p < 0.001). Sleep disturbances were prevalent among 60.8% of the participants during the pandemic. Although lockdowns are an important safety measure to protect public health, results indicate that they might cause a variety of lifestyle changes, physical inactivity, and psychological problems among adults in the UAE.

25 March 2021 in PLOS ONE
Verified
Journal Article
Open access
PDF file
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
MBMo'ath F. Bataineh
Mo'ath F. Bataineh
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AAAbir Ajab
Abir Ajab
AMAmina Al Marzouqi
Amina Al Marzouqi
LILeila Cheikh Ismail
Leila Cheikh Ismail
The COVID-19 pandemic is a major health crisis that has changed the life of millions globally. The purpose of this study was to assess the effect of the pandemic on mental health and quality of life among the general population in the Middle East and North Africa (MENA) region. A total of 6142 adults from eighteen countries within the MENA region completed an online questionnaire between May and June 2020. Psychological impact was assessed using the Impact of Event Scale-Revised (IES-R) and the social and family support impact was assessed with questions from the Perceived Support Scale (PSS). The IES-R mean score was 29.3 (SD = 14.8), corresponding to mild stressful impact with 30.9% reporting severe psychological impact. Most participants (45%–62%) felt horrified, apprehensive, or helpless due to COVID-19. Furthermore, over 40% reported increased stress from work and financial matters. Higher IES-R scores were found among females, participants aged 26–35 years, those with lower educational level, and participants residing in the North Africa region (p<0.005). About 42% reported receiving increased support from family members, 40.5% were paying more attention to their mental health, and over 40% reported spending more time resting since the pandemic started. The COVID-19 pandemic was associated with mild psychological impact while it also encouraged some positive impact on family support and mental health awareness among adults in the MENA region. Clinical interventions targeted towards vulnerable groups such as females and younger adults are needed.

30 July 2009 in International Journal of Public Health
Verified
Journal Article
Closed access
PDF file
TGthe HBSC Eating & Dieting Focus Group
the HBSC Eating & Dieting Focus Group
CVCarine Vereecken
Carine Vereecken
MDMarie Dupuy
Marie Dupuy
MRMette Rasmussen
Mette Rasmussen
CKColette Kelly
Colette Kelly
NANamanjeet Ahluwalia
Namanjeet Ahluwalia

6 February 2009 in BMC Public Health
Verified
Journal Article
Open access
PDF file
Haleama SabbahHaleama Sabbah
Haleama Sabbah
CVCarine A Vereecken
Carine A Vereecken
FEFrank J Elgar
Frank J Elgar
TNTonja R Nansel
Tonja R Nansel
KAKatrin Aasvee
Katrin Aasvee
LMLea Maes
Lea Maes
Parents have significant influence on behaviors and perceptions surrounding eating, body image and weight in adolescents. The aim of this study was to examine the prevalence of body weight dissatisfaction, difficulty in communication with the parents and the relationship between communication with parents and adolescents' dissatisfaction with their body weight (dieting or perceived need to diet).

23 June 2020 in Trends in Food Science & Technology
Verified
Journal Article
Closed access
BSBakht Ramin Shah
Bakht Ramin Shah
BLBin Li
Bin Li
Haleama SabbahHaleama Sabbah
Haleama Sabbah
WXWei Xu
Wei Xu
JMJan Mráz
Jan Mráz

17 November 2020 in British Journal of Nutrition
Verified
Journal Article
Open access
PDF file
Leila Cheikh IsmailLeila Cheikh Ismail
Leila Cheikh Ismail
Tareq M. OsailiTareq M. Osaili
Tareq M. Osaili
Maysm MohamadMaysm Mohamad
Maysm Mohamad
AMAmina Mohammed Al Marzouqi
Amina Mohammed Al Marzouqi
Amjad Hasan JarrarAmjad Hasan Jarrar
Amjad Hasan Jarrar
Ayesha Al DhaheriAyesha Al Dhaheri
Ayesha Al Dhaheri
Coronavirus disease 2019 (COVID-19) has rapidly spread globally, forcing countries to apply lockdowns and strict social distancing measures. The aim of this study was to assess eating habits and lifestyle behaviours among residents of the Middle East and North Africa (MENA) region during the lockdown. A cross-sectional study among adult residents of the MENA region was conducted using an online questionnaire designed on Google Forms during April 2020. A total of 2970 participants from eighteen countries participated in the present study. During the pandemic, over 30 % reported weight gain, 6·2 % consumed five or more meals per d compared with 2·2 % before the pandemic (P < 0·001) and 48·8 % did not consume fruits on a daily basis. Moreover, 39·1 % did not engage in physical activity, and over 35 % spent more than 5 h/d on screens. A significant association between the frequency of training during the pandemic and the reported change in weight was found (P < 0·001). A significantly higher percentage of participants reported physical and emotional exhaustion, irritability and tension either all the time or a large part of the time during the pandemic (P < 0·001). Although a high percentage of participants reported sleeping more hours per night during the pandemic, 63 % had sleep disturbances. The study highlights that the lockdown due to the COVID-19 pandemic caused a variety of lifestyle changes, physical inactivity and psychological problems among adults in the MENA region.