Shuang Xu

Ms. Shuang Xu

College of Biological and Agricultural Engineering, Jilin University
orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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CPChulin Pan
Chulin Pan
YJYufeng Jiang
Yufeng Jiang
MWMingliang Wang
Mingliang Wang
SXShuang Xu
Shuang Xu
MXMing Xu
Ming Xu
YDYixin Dong
Yixin Dong
Based on natural resource-based theory, this study constructed a relational model between green intellectual capital, green innovation, and an agricultural corporate sustainable competitive advantage. The samples included a total of 341 agricultural companies in China, and multiple regression methods are used for the analysis. The results showed that green product innovation and green process innovation had a mediation effect between green human capital, green structural capital, green relational capital, and the sustainable competitive advantage of agricultural corporate. Beyond the simple moderation effect, a new integrated moderated-mediation effect model was established. It was shown that environmental leadership, green organizational identification, and green dynamic capability had different moderated-mediation effects under different conditions. The study is expected to close the previous research gaps and insufficiency in agricultural corporate environmental management and green agricultural. The empirical results and conclusions bring enlightenment and meaningful theoretical guidance to managers, researchers, practitioners, and policy makers in the green and sustainable development of agricultural corporates. The new environmental management path can help agricultural corporates conduct green innovation effectively, adapt to the green agricultural products market, and achieve sustainable competitive advantage. Ultimately, this will help to accelerate the development of green agriculture.

HGHongpeng Guo
Hongpeng Guo
WZWenkai Zhao
Wenkai Zhao
CPChulin Pan
Chulin Pan
GQGuijie Qiu
Guijie Qiu
SXShuang Xu
Shuang Xu
SLShun Liu
Shun Liu
The adoption of conservation tillage technology can improve the production efficiency of black soils (mollisols), and it has great significance to ensure the sustainable development of agriculture. This paper takes farmers in the black soil region of Jilin Province as the research object, uses 442 survey data of farmers in seven municipal areas in the black soil region of Jilin Province, constructs a logistic-ISM model, first determines the influencing factors of farmers’ adoption of conservation tillage technology, and then analyzes the hierarchical structure of each influencing factor. The results show that: (1) among the eight significant influencing factors of farmers’ adoption of conservation tillage technology, age, whether they know the government’s subsidies for conservation tillage and the number of labor force are the deep-rooted factors; (2) Education level, whether you know that the government is promoting conservation tillage, and the planting area are intermediate level factors; (3) whether they have received the technical services of conservation tillage and whether the cultivated land is scattered is the direct factors. Based on the significance analysis of the influencing factors of farmers’ adoption of conservation tillage technology and the research on the action mechanism of the influencing factors of farmers’ adoption of conservation tillage technology, this paper puts forward policy suggestions to improve the extension system of conservation tillage technology, improve the implementation of land transfer and subsidy policies, strengthen the ability of rural socialized services, and strengthen the publicity of black soils protection.

7 November 2020 in Sustainability
Verified
Journal Article
Open access
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HGHongpeng Guo
Hongpeng Guo
SXShuang Xu
Shuang Xu
CPChulin Pan
Chulin Pan
The article focuses on the spatial complexity of agricultural green development (AGD) in different regions. The article first constructs an evaluation index system for the level of AGD from four dimensions: Social development, economic benefits, resource input, and ecological environment. Then, the article uses an improved entropy weight method to evaluate the level of AGD with panel data of 31 provinces in China from 2007 to 2018. Finally, on the basis of Moran Index and the Spatial Durbin Model, the article analyzes the spatial heterogeneity of the factors that affect the green development of agriculture in China. The results show that: (1) From 2007 to 2018, the overall level of AGD shows a fluctuating upward trend in China, and there are differences among provinces. The level of AGD in the three major regions presents the characteristics of Eastern > Central > Western; (2) China’s provincial AGD level has an obvious positive autocorrelation in spatial distribution, showing significant spatial agglomeration characteristics in space; (3) the four factors of urbanization level, agricultural mechanization level, scientific and technological R&D investment, and arable area, have different effects on the level of AGD in three major regions. This study provides a reference for understanding the status of China’s agricultural green development level and policy recommendations on how to improve the level of agricultural green development. The results imply that some effective policy measures, such as prompting the integrated development of the three major industries and optimizing the industrial structure, should be taken to coordinate “green” with “development” from national and regional perspectives.

5 February 2024 in Heliyon
Verified
Journal Article
Open access
XXXia Xia
Xia Xia
HGHongpeng Guo
Hongpeng Guo
SXShuang Xu
Shuang Xu
CPChulin Pan
Chulin Pan
Reducing carbon emissions while maintaining simultaneous economic growth has been the focus of agricultural and environmental management research in recent times. To examine the influence of agricultural environmental regulations and related factors on agricultural carbon emissions efficiency, the entropy method was utilized to weigh each index and develop an index system for evaluating agricultural environmental regulations. This study utilizes the Super Slacked-Based Measure model that takes into account undesirable outputs. The research data used spans the years 2010–2019 and covers 31 provinces in China to calculate the efficiency of agricultural carbon emissions. A spatial Durbin model was employed to investigate the influence of environmental regulations and other influential factors on the efficiency of agricultural carbon emissions. The efficiency levels in the eastern region of China have consistently exceeded the national average, whereas the central region has demonstrated the lowest efficiency levels across the nation. Both the efficiency of agricultural carbon emissions and the intensity of agri-environmental regulations measured in this paper are strongly spatially autocorrelated between provinces. The environmental regulations index on local agricultural carbon emissions efficiency is significantly positive, while the effect on the agricultural carbon emissions efficiency in adjacent areas is not significant. Overall, agricultural environmental regulations effectively enhance agricultural carbon emissions efficiency, which in turn promotes technological innovation and economic growth. At the same time, local governments should actively adopt targeted strategies based on the actual situation of different regions in terms of their resource endowments and differences in the production characteristics of different crops.

10 June 2022 in Sustainability
Verified
Journal Article
Open access
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HGHongpeng Guo
Hongpeng Guo
XSXiangnan Sun
Xiangnan Sun
CPChulin Pan
Chulin Pan
SXShuang Xu
Shuang Xu
NYNan Yan
Nan Yan
This paper is based on consumer purchase decisions and uses the consumers of live fresh agricultural products as the research object. We analyze consumers’ intention to purchase and analyze the role of perceived risk and value co-creation in consumers’ purchase of fresh agriculture products. Structural equation modeling analysis and stepwise regression coefficient analysis were used. The results show that: (1) the fresh agricultural products’ live features can positively influence consumers’ intention to buy; (2) the authenticity of fresh agricultural products live broadcast shows a significant negative correlation with perceived risk, and the visibility of fresh agricultural products live broadcast shows a significant positive correlation with value co-creation; (3) the perceived risk and value co-creation mediate between the live-stream features of fresh agricultural products and consumers’ intention to buy. The study results provide a basis for management decisions on the live broadcast of fresh agricultural products. It also has important implications for the sustainability of live broadcast of fresh agricultural products.

26 February 2021 in Sustainability
Verified
Journal Article
Open access
PDF file
HGHongpeng Guo
Hongpeng Guo
SXShuang Xu
Shuang Xu
XWXiaotong Wang
Xiaotong Wang
SWshu wen
shu wen
JCJia Chen
Jia Chen
CGCheng Guo
Cheng Guo
In recent years, the unsustainable behaviors of straw utilization have led to waste straw being one of the sources of agricultural non-point source pollution. Studying the resource utilization of crop straw is conducive to expediate the development of ecological and green agriculture. More importantly, it has long-term significance for the recycling of agricultural waste, improving the quality of rural life, and the employment of farmers. Based on the theory of planned behavior (TPB), taking the representative survey questionnaire of farmers in Jilin Province, China as the sample, the structural equation model (SEM) was constructed to study the main factors that drive the utilization behaviors of straw resources of farmers and to explore the driving mechanism of the farmers behaviors in Jilin Province. The results show that the behavioral attitude and subjective norms of farmers in Jilin Province not only indirectly affect their actual behaviors through behavioral willingness, but also has significant direct effects on their behaviors. The most critical factors that affect the willingness of farmers to utilize the straw resources in Jilin Province are subjective norms and moral responsibilities. The subjective norms of farmers have a direct and significant positive impact on their willingness and behaviors. Behavioral attitude and perceived behavior control have a significant positive impact on their willingness. The behavioral willingness has a significant positive impact on their actual behaviors. This study provides guidance for the utilization of straw resources policy implications.