Daniela Farinelli

Prof. Daniela Farinelli

Dipartimento di Scienze Agrarie, Alimentari e Ambientali, Università degli Studi di Perugia, 06121 Perugia, Italy
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Research Focus & Metrics

Academic Career Length

26Years (2001-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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24 July 2015 in Scientific Reports
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Sergio TombesiSergio Tombesi
Sergio Tombesi
ANAndrea Nardini
Andrea Nardini
Tommaso FrioniTommaso Frioni
Tommaso Frioni
MSMarta Soccolini
Marta Soccolini
CZClaudia Zadra
Claudia Zadra
APAlberto Palliotti
Alberto Palliotti
Water saving under drought stress is assured by stomatal closure driven by active (ABA-mediated) and/or passive (hydraulic-mediated) mechanisms. There is currently no comprehensive model nor any general consensus about the actual contribution and relative importance of each of the above factors in modulating stomatal closurein planta. In the present study, we assessed the contribution of passive (hydraulic) vs active (ABA mediated) mechanisms of stomatal closure inV. viniferaplants facing drought stress. Leaf gas exchange decreased progressively to zero during drought and embolism-induced loss of hydraulic conductance in petioles peaked to ~50% in correspondence with strong daily limitation of stomatal conductance. Foliar ABA significantly increased only after complete stomatal closure had already occurred. Rewatering plants after complete stomatal closure and after foliar ABA reached maximum values did not induced stomatal re-opening, despite embolism recovery and water potential rise. Our data suggest that in grapevine stomatal conductance is primarily regulated by passive hydraulic mechanisms. Foliar ABA apparently limits leaf gas exchange over long-term, also preventing recovery of stomatal aperture upon rewatering, suggesting the occurrence of a mechanism of long-term down-regulation of transpiration to favor embolism repair and preserve water under conditions of fluctuating water availability and repeated drought events.

1 April 2011 in Scientia Horticulturae
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Journal Article
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SMStefano Moscatello
Stefano Moscatello
Franco FamianiFranco Famiani
Franco Famiani
SPSimona Proietti
Simona Proietti
Daniela FarinelliDaniela Farinelli
Daniela Farinelli
ABAlberto Battistelli
Alberto Battistelli

8 April 2014 in Physiologia Plantarum
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Sergio TombesiSergio Tombesi
Sergio Tombesi
ANAndrea Nardini
Andrea Nardini
Daniela FarinelliDaniela Farinelli
Daniela Farinelli
APAlberto Palliotti
Alberto Palliotti

1 July 2019 in Food Research International
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SGSilvia Ghisoni
Silvia Ghisoni
Luigi LuciniLuigi Lucini
Luigi Lucini
FAFederica Angilletta
Federica Angilletta
Gabriele RocchettiGabriele Rocchetti
Gabriele Rocchetti
Daniela FarinelliDaniela Farinelli
Daniela Farinelli
MTMarco Trevisan
Marco Trevisan

1 March 2012 in Journal of Agricultural and Food Chemistry
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Journal Article
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ABAndrea Bellincontro
Andrea Bellincontro
ATAgnese Taticchi
Agnese Taticchi
MSMaurizio Servili
Maurizio Servili
SESonia Esposto
Sonia Esposto
Daniela FarinelliDaniela Farinelli
Daniela Farinelli
FMFabio Mencarelli
Fabio Mencarelli

6 November 2015 in Frontiers in Plant Science
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Sergio TombesiSergio Tombesi
Sergio Tombesi
APAlberto Palliotti
Alberto Palliotti
SPStefano Poni
Stefano Poni
Daniela FarinelliDaniela Farinelli
Daniela Farinelli
Adventitious root formation in plant cuttings is influenced by many endogenous and environmental factors. Leaf photosynthesis during rooting of leafy cuttings in hard to root species can contribute to supply carbohydrates to the intensive metabolic processes related to adventious root formation. Light intensity during rooting is artificially kept low to decrease potential cutting desiccation, but can be limiting for photosynthetic activity. Furthermore, leafy cuttings collected from different part of the shoot can have a different ability to fuel adventitious root formation in cutting stem. The aim of this work was to determine the role of leaf photosynthesis on adventitious root formation in hazelnut (Corylus avellana L) (a hard-to-root specie) leafy cuttings and to investigate the possible influence of the shoot developmental stage on cutting rooting and survival in the post-rooting phase. Cutting rooting was closely related to carbohydrate content in cutting stems during the rooting process. Cutting carbohydrate status was positively influenced by leaf photosynthesis during rooting. Non saturating light exposure of leafy cuttings can contribute to improve photosynthetic activity of leafy cuttings. Collection of cuttings from different part of the mother shoots influenced rooting percentage and this appear related to the different capability to concentrate soluble sugars in the cutting stem during rooting. Adventitious root formation depend on the carbohydrate accumulation at the base of the cutting. Mother shoot developmental stage and leaf photosynthesis appear pivotal factors for adventitious roots formation.