This paper presents an experimental approach on understanding and managing the environmental hazards of co-products resulted during energy recovery processes applied on scrap tires. As tire combustion faces serious problems related to harmful emissions, pyrolysis appear as a process that allow the management of toxic compounds.Thus, for the reactions that occur during pyrolysis and combustion of tires organic matters the main intensive degradation thermal ranges have been established. The work was carried out by coupling thermogravimetric analysis (TGA) of tire samples with bench scale reactor in order to identify the relationships between thermochemical behaviour and products distribution.
New global directions align agricultural land resources towards food production; therefore, marginal lands could provide opportunities for second-generation energy crops, assuming that in the difficult conditions of plant development, productivity can be maintained at relatively high levels. Sustainable bioenergy production on marginal lands represents an ambitious objective, offering high-quality biofuels without competing with the agri-food industry, since it allows successful feedstock production to be performed on unmanaged areas. However, marginal land feedstock production generally shows several agronomic, techno-economic, and methodological challenges, leading to decreases in the obtained quantities of biomass and profitability. Sweet Sorghum is a technical plant that has the needed qualities to produce large amounts of biofuels on marginal lands. It is a high biomass- and sugar-yielding crop, characterized by a high photosynthetic efficiency and low fertilizer requirement, is resistant to drought, and adapts well to different climate areas. Marginal lands and contaminated soils provide a favorable development environment for plants such as sweet sorghum; however, in-depth research studies on biomass productivity must be carried out, as well as advanced quality evaluation of the products, in order to develop combined technologies that use resources efficiently. The present study starts with a comparative evaluation of two sweet sorghum crops established on both marginal and regular lands, assessing plant development characteristics and juice production, and an evaluation of bioethanol generation potential. The vegetal wastes resulting from the processing were treated by pyrolysis, with the aim of maximizing the productivity of high-quality liquid biofuels and chemicals. The charcoal obtained in the thermal processes was considered as an amendment of the soil so that marginal land quality could be improved over time.
Nowadays, intensive agriculture correlated with the impact of climate change has led to nutrient soil depletion and the salinization of agricultural lands, making them unsuitable for conventional agricultural crops, with a direct impact on the food industry. Therefore, it is necessary to find sustainable alternative solutions that satisfy the needs of both consumers and food production. One such solution may be represented by salt-tolerant species that can fulfill food requirements. One of the most promising salt-tolerant plant species that can be used is Salicornia europaea L. The present work was conducted in greenhouse conditions, and the adaptability of the species on different cultivation substrates was investigated by means of monitoring the plant indicators such as cuticle, epidermis, parenchyma, polyphenols content, and minerals. Moreover, the correlation between the polyphenol and mineral contents was highlighted. Therefore, three cultivation substrates with different levels of salinity/electrical conductivity were used. The reference (I) for biochemical indicators was represented by the plant grown in natural salinity conditions in the Southeast region of Romania. The results indicate that Salicornia europaea L. can be grown on different cultivation substrates other than salted soils, the plant showing the capacity to accumulate bioactive compounds similar to natively grown ones.
1 January 2010 in Environmental Engineering and Management Journal