Patricia Royo

Patricia Royo


Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2019 in Energy
Verified
Journal Article
Open access
PRPatricia Royo
Patricia Royo
LALuis Acevedo
Luis Acevedo
VFVictor J. Ferreira
Victor J. Ferreira
TGTatiana García-Armingol
Tatiana García-Armingol
ALAna M. López-Sabirón
Ana M. López-Sabirón
GFGermán A. Ferreira
Germán A. Ferreira

1 December 2014 in Applied Energy
Verified
Journal Article
Closed access
ALAna M. López-Sabirón
Ana M. López-Sabirón
PRPatricia Royo
Patricia Royo
VFVictor J. Ferreira
Victor J. Ferreira
AAAlfonso Aranda-Usón
Alfonso Aranda-Usón
GFGermán A. Ferreira
Germán A. Ferreira


27 March 2018 in Sustainability
Verified
Journal Article
Open access
PDF file
ÁAÁlvaro Arnal
Álvaro Arnal
PRPatricia Royo
Patricia Royo
Gianpiero PataroGianpiero Pataro
Gianpiero Pataro
Giovanna FerrariGiovanna Ferrari
Giovanna Ferrari
VFVíctor J. Ferreira
Víctor J. Ferreira
GFGermán A. Ferreira
Germán A. Ferreira
In Europe, science and innovation are boosting the agri-food sector and, in parallel, are helping to decrease greenhouse gas emissions (GHG) and European dependency on non-renewable resources. Currently, it is well-known that this sector contributes to the consumption of energy and material resources, causing significant environmental impacts that require a complex and comprehensive environmental evaluation in order to manage them effectively. This becomes even more complicated when new technologies are reaching the level of technological maturity needed to be installed in the production lines. To address this scientific challenge, the life cycle assessment (LCA) has been used in this paper to evaluate the potential of pulsed electric fields (PEF) technology at an industrial scale to facilitate the steam peeling of tomato fruits. Considering the thermo-physical peeling stage, the LCA has shown that PEF technology is environmentally friendly, because when PEF technology is applied, all the considered environmental indicators improve between 17% and 20%.

1 February 2018 in Renewable and Sustainable Energy Reviews
Verified
Journal Article
Open access
PRPatricia Royo
Patricia Royo
VFVíctor José Ferreira
Víctor José Ferreira
ALAna M. López-Sabirón
Ana M. López-Sabirón
TGTatiana García-Armingol
Tatiana García-Armingol
GFGermán A. Ferreira
Germán A. Ferreira

11 January 2021 in Energies
Verified
Journal Article
Open access
PDF file
PRPatricia Royo
Patricia Royo
LALuis Acevedo
Luis Acevedo
ÁAÁlvaro Arnal
Álvaro Arnal
Maryori Díaz-RamírezMaryori Díaz-Ramírez
Maryori Díaz-Ramírez
TATatiana García Armingol
Tatiana García Armingol
ALAna M. López-Sabirón
Ana M. López-Sabirón
Reductions in energy consumption, carbon footprint, equipment size, and cost are key objectives for the forthcoming energy-intensive industries roadmaps. In this sense, solutions such as waste heat recovery, which can be replicated into different sectors (e.g., ceramics, concrete, glass, steel, aluminium, pulp, and paper) are highly promoted. In this line, latent heat thermal energy storage (TES) contributes as an innovative technology solution to improve the overall system efficiency by recovering and storing industrial waste heat. To this end, phase-change material (PCM) selection is assisted through a decision-support system (DSS). A simplified tool based on the MATLAB® model, based on correlations among the most relevant system parameters, was developed to prove the feasibility of a cross-sectorial approach. The research work conducted a parametric analysis to assess the techno-economic performance of the PCM-TES solution under different working conditions and sectors. Additionally, a multicriteria assessment was performed comparing the tool outputs from metal alloys and inorganic hydrated PCM salts. Overall, the inorganic PCMs presented higher net economic and energy savings (up to 25,000 €/yr; 480 MWh/yr), while metal alloys involved promising results, shorter cycles, and competitive economic ratios; its commercial development is still limited.