The effects of the co-location of energy production from a photovoltaic (PV) plant and aromatic crops (thyme, oregano, and Greek mountain tea) in a hot and dry environment have been investigated in Enel Green Power PV plant located in Kourtesi (Greece). The study was aimed at evaluating the influence of the PV plant on microclimate, on soil temperature and water potential, and on the crops’ growth in a testing area (the corridors between two modules rows) compared to a full sunlight control area. The net radiation and of the wind speed recorded in the testing area showed a 44% and 38% reduction respectively, compared to the control area, while air temperature and relative humidity did not show any difference. Among crop/soil monitored parameters, cumulative reference evapotranspiration (ET0) and the average soil temperature were found 29% and 8% lower in the testing area, conversely the soil water potential (SWP) was 34% higher compared to control area. No significant differences in the plant growth have been detected between testing and control areas, except for oregano whose weight was higher in testing area. The results suggest that in hot and dry climatic conditions, the reduction of climatic stress could compensate the decrease of photosynthesis due to the shading effect of the PV modules, thus not damaging crops’ growth.

Cardoon seeds have been proved to thrive in the Mediterranean region, even under low input management and its biomass is suitable for several food and industrial uses. Despite that, a proper value chain has not been set properly and uncertainty still lays among producers and industries, particularly concerning the harvesting stage. The present study supports, via field trials, the hypothesis that cardoon seeds can be harvested using a conventional combine harvester equipped with the sunflower header. Theoretical field capacity (TFC), effective field capacity (EFC), and field efficiency (FE) were 2.36 ha h⁻¹, 2.05 ha h⁻¹, and 1.82 Mg h⁻¹, respectively, while harvesting costs were calculated as 69.52 € ha⁻¹. Seed loss was only 3.2% w/w of the potential seed yield. The machinery’s performance, costs, and seed loss are comparable with sunflower harvesting, underlying the possibility to use the available technology directly to harvest cardoon seeds.

Considering the increase in market requests for bio-products, it is necessary to study the possibility of cultivating industrial crops in areas still untapped to extend the total cultivation surface, reducing land competition with food crops. With this aim in mind, we studied the harvesting performance and cost, and seed losses of Safflower (Carthamus tinctorius L.) cultivation during two growing seasons and in three different locations: (A) an agroforestry field, (B) a marginal field and (C) a dedicated field utilized as a control. The overall efficiency of the cultivation system was higher in location C in respect to the other two fields. The yield was 12–22% and 21–26% higher in location C compared to locations B and A, respectively, while seed losses were 40–33% and 28–50% lower in C compared to locations A and B, as well as the total harvesting costs, which were 45% and 31–35% lower in location C compared to locations A and B, respectively. Despite this, the results highlighted how the reduction in cultivation efficiency given by limiting factors was lower compared to that of other crops, highlighting the possibility of cultivating Safflower for bio-products’ production on alternative lands.

Adverse climatic dynamics in recent years have intensified the need for resilient and multifunctional agricultural systems that integrate productivity, ecological sustainability, and socio-economic viability. This study evaluates the harvesting performance of three cropping systems: intercropping of cardoon and safflower (IT) and monocultures of cardoon (DC) and safflower (DS). Field trials were conducted during three following growing seasons to assess key harvesting parameters, including working speed, effective field capacity, harvesting costs, biomass yield, seed yield, seed losses, and seed moisture content. DC demonstrated the better performance, with a working speed of 6.35 ha h⁻¹ and a field capacity of 2.56 ha h⁻¹, also resulting in the lowest harvesting cost (EUR 70.24 ha⁻¹). In contrast, IT exhibited the lowest performance and the highest cost (EUR 98.61 ha⁻¹). DS achieved the highest effective seed yield (1.394 Mg ha⁻¹), while IT produced the greatest biomass (22.96 Mg ha⁻¹). Seed losses were lowest in DS (0.020 Mg ha⁻¹) and highest in IT (0.425 Mg ha⁻¹). Moisture content ranged from 5.82% in DC to 9.40% in DS. These findings highlighted the trade-offs between productivity, efficiency, and system complexity, offering valuable insights into the comparative performance and sustainability of innovative cropping systems under changing climatic conditions.