William Crowe

Mr. William Crowe


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2017 in Autoimmunity Reviews
Verified
Journal Article
Closed access
WCWilliam Crowe
William Crowe
PAPhilip J Allsopp
Philip J Allsopp
GWGene E. Watson
Gene E. Watson
PMPamela Magee
Pamela Magee
SSSean Strain
Sean Strain
Emeir McSorleyEmeir McSorley
Emeir McSorley

WCWilliam Crowe
William Crowe
LDLeanne Doherty
Leanne Doherty
GWGene Watson
Gene Watson
DADavid Armstrong
David Armstrong
EBElisabeth Ball
Elisabeth Ball
Emeir McSorleyEmeir McSorley
Emeir McSorley
Systemic lupus erythematosus (SLE) is an autoimmune inflammatory disease, and environmental factors are proposed to exacerbate existing symptoms. One such environmental factor is mercury. The aim of this study was to investigate the relationship between exposure to mercury (Hg) and disease activity and disease associated damage in Total Hg concentrations in hair and urine were measured in 52 SLE patients. Dental amalgams were quantified. Disease activity was assessed using three indexes including the British Isles Lupus Assessment Group Index (BILAG). Disease associated damage was measured using the Systemic Lupus International Collaborating Clinics/American College of Rheumatology SLICC/ACR Damage Index. Pearson’s correlation identified a significant negative correlation between hair Hg and BILAG (r = −0.323, p = 0.029) and SLICC/ACR (r = −0.377, p = 0.038). Multiple regression analysis identified hair Hg as a significant predictor of disease associated damage as determined by SLICC/ACR (β = −0.366, 95% confidence interval (CI): −1.769, −0.155 p = 0.019). Urinary Hg was not related to disease activity or damage. Fish consumption is the primary route of MeHg exposure in humans and the inverse association of hair Hg with disease activity observed here might be explained by the anti-inflammatory effects of n-3 long chain polyunsaturated fatty acids also found in fish.