Maria Sylvia Saes

Prof. Maria Sylvia Saes

University of Sao Paulo, Sao Paulo, BR
orcid

Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2021 in Journal of Cleaner Production
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Journal Article
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MVMarcela de Mello Brandão Vinholis
Marcela de Mello Brandão Vinholis
MSMaria Sylvia Saes
Maria Sylvia Saes
MCMarcelo José Carrer
Marcelo José Carrer
HFHildo Meirelles de Souza Filho
Hildo Meirelles de Souza Filho

21 January 2021 in Sustainability
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Journal Article
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DLDaniel Lerner
Daniel Lerner
Helder PereiraHelder Pereira
Helder Pereira
MSMaria Sylvia Saes
Maria Sylvia Saes
GOGustavo Oliveira
Gustavo Oliveira
This paper addresses the issue of unfair trade practices, investigating the drivers of the differences between farm-gate and free-on-board (FOB) prices in the most important Arabica coffee producing countries worldwide: Brazil, Guatemala, Colombia, Honduras, Peru, and Ethiopia. Our study looks at those differences taking into account the literature on governance in agri-food chains, with a focus on each country’s domestic market. We performed panel-corrected standard error (PCSE) estimates in ICO and World Bank data, covering the period from 2007 to 2016. In the paper we analyze (i) property rights as a proxy of transaction costs, once it brings more transparency and support to negotiations; (ii) access to electricity as a proxy of supporting infrastructure in communication and information activities, and (iii) quality of roads and quality of ports as proxies of transportation infrastructure. Our results show that heterogeneity in institutions and infrastructure are key in explaining the differences between farm-gate and FOB prices. The transaction costs derived from institutional failures and infrastructure gaps, lead to the use of intermediaries in the coffee supply chain, and this reduces the margin for coffee farmers. Actions that aim to reduce these inefficiencies bring more transparency and lower transaction costs, thereby directly contributing to the United Nations (UN) Sustainable Development Goals (SDGs).

1 October 2019 in Journal of Rural Studies
Verified
Journal Article
Closed access
RPRoberta Souza Piao
Roberta Souza Piao
LFLyon Fonseca
Lyon Fonseca
EJEder de Carvalho Januário
Eder de Carvalho Januário
MSMaria Sylvia Saes
Maria Sylvia Saes
LALuciana Florencio de Almeida
Luciana Florencio de Almeida

1 August 2020 in Journal of Cleaner Production
Verified
Journal Article
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RNRubens Nunes
Rubens Nunes
VSVivian Lara Silva
Vivian Lara Silva
MCMárcia Gabriela Consiglio-Kasemodel
Márcia Gabriela Consiglio-Kasemodel
YPYana Jorge Polizer
Yana Jorge Polizer
MSMaria Sylvia Saes
Maria Sylvia Saes
CFCarmen Sílvia Fávaro-Trindade
Carmen Sílvia Fávaro-Trindade

26 April 2020 in Journal of Agribusiness in Developing and Emerging Economies
Verified
Journal Article
Closed access
SLSylvaine Lemeilleur
Sylvaine Lemeilleur
JSJulie Subervie
Julie Subervie
APAnderson Edilson Presoto
Anderson Edilson Presoto
RPRoberta Souza Piao
Roberta Souza Piao
MSMaria Sylvia Saes
Maria Sylvia Saes
Purpose: This paper investigates the incentives to coffee farmers to participate in certification schemes that require improved agricultural practices.Design/methodology/approach: The authors ran a choice experiment among 250 Brazilian coffee farmers in the state of Minas Gerais, Brazil.Findings: The authors’ findings show that both cash and non-cash payments are likely to incentive farmers' participation in a certification scheme. Besides price premium, incentives as long-term contracts and provision of technical would encourage producers to adopt eco-certification schemes. Our results also suggest that non-cash payments may be appropriate substitutes to a price premium to some extent.Research limitations/implications: The large coffee producers are over-represented in our sample compared to the population of Brazilian coffee farms. However, it seems reasonable to focus on these producers, as they are usually the ones who individually adopt strategies, since small farmers are induced by collective strategies (e.g. cooperatives).Social implications: The result regarding technical assistance makes sense given that Brazilian farmers generally have poor access to rural extension services.Originality/value: We contributed in the literature about adoption of sustainable agriculture practices analyzing the requirements and motivations for farmer participation in certification schemes. We also contribute private and public strategies to encourage the adoption of sustainable practices.

15 May 2023 in Sustainability
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Journal Article
Open access
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MSMaria Sylvia Saes
Maria Sylvia Saes
BSBeatriz Macchione Saes
Beatriz Macchione Saes
EFElis Regina Monte Feitosa
Elis Regina Monte Feitosa
PPPeter Poschen
Peter Poschen
AVAdalberto Val
Adalberto Val
JMJacques Marcovitch
Jacques Marcovitch
The bioeconomy has gained traction among the broader discourses on sustainable development, ecological transition, and the circular economy. Governments in the Global North and international institutions maintain that the bioeconomy can gradually replace fossil-based raw materials and nonrenewable resources with biomass and biological renewables. The Global South has increasingly adopted the approach, but with important variations across mega-biodiverse regions. In these regions, the bioeconomy must encourage economic activities that preserve biodiversity and strengthen local communities, promoting their well-being and cultural diversity. This paper argues that conventional research methods and indicators are not fit for this purpose. We therefore propose an alternative method and indicators and present an initial validation of the approach with an application to the pirarucu (Arapaima gigas) value chain in the Brazilian Amazon. By applying a bottom-up approach to evaluation that considers the perspective of the individuals and communities involved, the proposed methodology captures relevant dimensions of the value chain—including trade-offs—while identifying bottlenecks and the role of institutions. It also allows for verification of the achievement of the objectives of the socio-biodiversity bioeconomy in this model. The application to the case study finds that the managed pirarucu fisheries are a viable value chain associated with improved fish stocks and lower than average forest loss. Socio-economic benefits include the generation of reasonable income and greater participation by women. Income remains a complement to other sources of livelihood, however, and attractiveness to local communities is an issue. Positive outcomes are owed largely to local knowledge, collective action, and the role played by meta-organizations, while negative ones such as overfishing have resulted from institutional failures. Conventional analysis would likely not have considered these factors and missed these policy lessons. This corroborates the view that alternative methods and indicators are needed for the socio-biodiversity bioeconomy. While the application to the case study suggests the method and the indicators are conceptually suitable, we identify a number of shortcomings regarding the identification of interventions, attribution, and monitoring of the sustainability of the model.