In the context of the global information economy, ready access to the Internet is critical to a city’s competitiveness, which has prompted a number of cities to launch plans to establish wireless networks. Most literature on the development of wireless cities focuses on cities in Western countries, and few have discussed how Chinese cities have adopted wireless technologies in their urban infrastructure development efforts. This paper examines recent development and spatial distribution of public Wi-Fi access in Shanghai, a leading business hub in China. We mapped Wi-Fi hotspots through the government sponsored “i-Shanghai” project and China Mobile Communications Corporation (CMCC). We find that while telecommunication providers have been proactively deploying WLAN (wireless local area network，a proxy of public Wi-Fi or wireless access) hotspots in Shanghai, neither government sponsored WLAN hotspots nor facilities established by CMCC could cover the old traditional neighborhoods in the central city and sub-districts in remote rural areas. We also address the development of a more sustainable wireless city in Shanghai with a particular focus on digital divide and social equity issues.

Background The increased interest in why and how trees die from fire has led to several syntheses of the potential mechanisms of fire-induced tree mortality. However, these generally neglect to consider experimental methods used to simulate fire behaviour conditions. Aims To describe, evaluate the appropriateness of and provide a historical timeline of the different approaches that have been used to simulate fire behaviour in fire-induced tree mortality studies. Methods We conducted a historical review of the different actual and fire proxy methods that have been used to further our understanding of fire-induced tree mortality. Key results Most studies that assess the mechanisms of fire-induced tree mortality in laboratory settings make use of fire proxies instead of real fires and use cut branches instead of live plants. Implications Further research should assess mechanisms of fire-induced tree mortality using live plants in paired combustion laboratory and landscape fire experiments.

While stakeholder-driven approaches have been increasingly used in scenario modeling, previous studies have mostly focused on the qualitative elements, e.g., narratives and policy documents, from the stakeholders, but lack engagement of stakeholders with quantitative inputs. In this study, we conducted workshops with a stakeholder group to integrate the participatory mapping of future policies in the simulation, and to compare the environmental impacts after including the participatory mapping. A land system change model named CLUMondo was used to simulate four scenarios, i.e., Business-As-Usual (BAU), Destroying Resources in Owyhee (DRO), Ecological Conservation (EC), and Managed Recreation (MR), in Owyhee County, Idaho, United States. The InVEST models were used to assess water yield, soil erosion, and wildlife habitat under the four scenarios. The results show that the DRO scenario would decrease shrubland and increased grassland, thus leading to less water yield, more soil erosion, and deteriorated wildlife habitat anticipated through to 2050. On the contrary, the EC and MR scenarios reverse the trend and would improve these ecosystem services over the same time horizon. The stakeholder-driven policies appear to influence the spatial distribution of the land system and ecosystem services. The results help to reach a nuanced understanding of the stakeholder-driven scenarios and highlight the importance of engaging stakeholders in scenario modeling and environmental impact analysis.

Despite growing interest in fresh local produce across the United States, scaling up local agricultural development might impose new environmental pressures on increasingly scarce water and land resources in specific localities. Drawing upon the case of the Palouse of the US Inland Northwest, this study evaluates land and water footprints of local foods along with food waste reduction in a water-scarce region. We used both non-robust and robust diet-optimization techniques to estimate the minimum amounts of irrigation water necessary to grow foods locally and to satisfy the local population’s caloric or nutrition needs. Our modeling results indicate that, on an annual basis, an increase of less than 5% of the current freshwater withdrawal on the Palouse could satisfy 10% of the local population’s aspirational demand for locally grown food products, while more than 35% of local foods (by mass) may be wasted. Furthermore, reducing food waste by 50% could simultaneously reduce water use by up to 24%, cropland use by 13%, and pastureland use by 20%. Our findings not only provide intriguing information for access to local food but could also be used to stimulate new efforts to increase consumers’ and retailers’ awareness of environmental benefits associated with food waste reduction.

Background: Climate change is expected to alter fire return intervals in cold and wet forests in the northwestern United States. This coupled with an expected rise in prescribed fires to restore healthy forests, disproportionately increases risk to saplings of tree species adapted to colder and wetter environments that have low fire resistance. To assess this potential impact, we evaluated the impacts of increasing fire intensity on Picea engelmannii and Thuja plicata sapling physiology, morphology, and mortality. This was achieved using established pyro-ecophysiology experiments where saplings were subjected to controlled surface fires across a range of fire intensities and post-fire growth, physiology and mortality were assessed up to 7 months post-fire. Results: In this study we demonstrate that the probability of mortality in the saplings of these two conifer species displays a sigmoidal increase with increasing fire intensity. At fire radiative energy dosage levels < 0.6 MJ m ⁻² , the observed mortality in both species was lower than predicted by existing crown scorch-based models due to their limited sensitivity at small diameters. Prior to sapling death, chlorophyll fluorescence transiently recovers before a rapid decline, though the timing varies by species and fire intensity dosage. A new general sapling mortality model derived from 7 conifer species is presented. Conclusions: Our results provide predictive tools that managers could use to make informed decisions on the potential impacts of fires on conifer saplings growing in cold and wet environments. Results from both species suggest that chlorophyll fluorescence temporal trends could serve as a potential early warning indicator of fire-induced tree mortality, however, future work should explore whether similar responses are observable using remote sensing data from solar-induced chlorophyll fluorescence and assess potential mechanisms underlying this signal. The general sapling mortality model presented in this paper appears to provide an improved method of predicting conifer sapling mortality over existing approaches, however, research is needed to develop coefficients to adjust the model with tree age and environmental factors. Further studies could also explore whether phenotypic plasticity is driving observed tree responses to fire from plants grown from similar environments.