Munir Ravalia

Dr. Munir Ravalia


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 June 2021 in Foods
Verified
Journal Article
Open access
PDF file
FZFelix Zulhendri
Felix Zulhendri
KAVITA CHANDRASEKARANKAVITA CHANDRASEKARAN
KAVITA CHANDRASEKARAN
MKMagdalena Kowacz
Magdalena Kowacz
MRMunir Ravalia
Munir Ravalia
KKKrishna Kripal
Krishna Kripal
Conrad PereraConrad Perera
Conrad Perera
Propolis is a complex phytocompound made from resinous and balsamic material harvested by bees from flowers, branches, pollen, and tree exudates. Humans have used propolis therapeutically for centuries. The aim of this article is to provide comprehensive review of the antiviral, antibacterial, antifungal, and antiparasitic properties of propolis. The mechanisms of action of propolis are discussed. There are two distinct impacts with regards to antimicrobial and anti-parasitic properties of propolis, on the pathogens and on the host. With regards to the pathogens, propolis acts by disrupting the ability of the pathogens to invade the host cells by forming a physical barrier and inhibiting enzymes and proteins needed for invasion into the host cells. Propolis also inhibits the replication process of the pathogens. Moreover, propolis inhibits the metabolic processes of the pathogens by disrupting cellular organelles and components responsible for energy production. With regard to the host, propolis functions as an immunomodulator. It upregulates the innate immunity and modulates the inflammatory signaling pathways. Propolis also helps maintain the host’s cellular antioxidant status. More importantly, a small number of human clinical trials have demonstrated the efficacy and the safety of propolis as an adjuvant therapy for pathogenic infections.

1 March 2021 in Journal of Oral Biosciences
Verified
Journal Article
Closed access
FZFelix Zulhendri
Felix Zulhendri
RFRafael Felitti
Rafael Felitti
JFJames Fearnley
James Fearnley
MRMunir Ravalia
Munir Ravalia

26 February 2021 in Antioxidants
Verified
Journal Article
Open access
PDF file
FZFelix Zulhendri
Felix Zulhendri
MRMunir Ravalia
Munir Ravalia
KKKrishna Kripal
Krishna Kripal
KAVITA CHANDRASEKARANKAVITA CHANDRASEKARAN
KAVITA CHANDRASEKARAN
JFJames Fearnley
James Fearnley
Conrad PereraConrad Perera
Conrad Perera
Propolis is a resinous product collected by bees from plants to protect and maintain the homeostasis of their hives. Propolis has been used therapeutically by humans for centuries. This review article attempts to analyze the potential use of propolis in metabolic syndrome (MetS) and its associated chronic diseases. MetS and its chronic diseases were shown to be involved in at least seven out of the top 10 causes of death in 2019. Patients with MetS are also at a heightened risk of severe morbidity and mortality in the present COVID-19 pandemic. Propolis with its antioxidant and anti-inflammatory properties is potentially useful in ameliorating the symptoms of MetS and its associated chronic diseases. The aim of this article is to provide a comprehensive review on propolis and its therapeutic benefit in MetS and its chronic diseases, with an emphasis on in vitro and in vivo studies, as well as human clinical trials. Moreover, the molecular and biochemical mechanisms of action of propolis are also discussed. Propolis inhibits the development and manifestation of MetS and its chronic diseases by inhibiting of the expression and interaction of advanced glycation end products (AGEs) and their receptors (RAGEs), inhibiting pro-inflammatory signaling cascades, and promoting the cellular antioxidant systems.