To explore the comparative effects of field sodicity (soil pH) and irrigation water residual alkalinity (RSC_iw) on physiological and biochemical attributes of salt tolerance, and crop performance of two wheat varieties (KRL 210, HD 2967), a total of 308 on-farm trials were carried out in sodicity affected Ghaghar Basin of Haryana, India. Salt tolerant variety KRL 210 maintained relatively higher leaf relative water content (RWC; 1.9%), photosynthetic rate (Pn; 5.1%), stomatal conductance (gS; 6.6%), and transpiration (E; 4.1%) with lower membrane injury (MII; −8.5%), and better control on accumulation of free proline (P; −18.4%), Na⁺/K⁺ in shoot (NaK_S; −23.1%) and root (NaK_R; −18.7%) portion compared to traditional HD 2967. Altered physiological response suppressed important yield-related traits revealing repressive effects of sodicity stress on wheat yields; albeit to a lesser extent in KRL 210 with each gradual increase in soil pH (0.77–1.10 t ha⁻¹) and RSC_iw (0.29–0.33 t ha⁻¹). HD 2967 significantly outyielded KRL 210 only at soil pH ≤ 8.2 and RSC_iw ≤ 2.5 me L⁻¹. By comparisons, substantial improvements in salt tolerance potential of KRL 210 with increasing sodicity stress compensated in attaining significantly higher yields as and when soil pH becomes >8.7 and RSC_iw > 4 me L⁻¹. Designing such variety-oriented threshold limits of sodicity tolerance in wheat will help address the challenge to enhance crop resilience, closing the yield gaps and improve rural livelihood under the existing or predicted levels of salt stress.

Optimizing nutrient management strategies is crucial for enhancing the growth, yield, and nutritional quality of fodder maize (Zea mays) while minimizing environmental impacts. This study investigated the effects of innovative nitrogen (N) and zinc (Zn) management approaches on fodder maize production. Different combinations of nitrogen fertilizers, including conventional urea and nano-urea, were applied in conjunction with targeted foliar sprays of zinc sulfate (ZnSO₄) and nano-zinc. The experiment was carried out in a Factorial Randomized Block design with four nitrogen management strategies (control N, 100% recommended nitrogen dose RDN through urea, 50% RDN through urea + two sprays of nano-urea at six and ten leaves stages, and 33.33% RDN through urea + two sprays of nano-urea at six and ten leaves stage) and four zinc management strategies (control Zn, soil application of ZnSO₄, foliar application of ZnSO₄, and foliar application of nano-Zn) which were replicated thrice. The study revealed that applying 50% of RDN through urea, along with dual foliar sprays of nano-urea, achieved comparable productivity to the 100% RDN through urea only. Among the Zn managements, both foliar and soil applications of conventional ZnSO₄ recorded similar green and dry fodder yields, although foliar application of ZnSO₄ was observed to be superior in terms of qualitative attributes. Maize subjected to the integrated nitrogen and zinc management strategy exhibited elevated protein content and reduced fiber fractions. These findings highlight the potential of nano-urea and foliar zinc application in enhancing both productivity and nutritional quality, while reducing dependence on conventional chemical fertilizers.