The quality of life (QoL) in patients with advanced venous insufficiency (including venous stasis ulcers, skin discoloration, stasis eczema, and lipodermatosclerosis) assessed using the Clinical Etiological Anatomical Pathophysiological (CEAP) and Venous Clinical Severity Score (VCSS) classifications is presented. Also, disease features such as: intensity of pain, edema and inflammatory response that exerted the most profound effect on different domains of QoL are reported. The global QoL in patients with lower leg venous ulcerations was relatively similar to that observed in other patients with chronic venous insufficiency. The presence of venous ulcerations was associated with lower QoL in a Physical domain. Significant correlations were found between pain intensity and the values of Physical, Physiological, Level of Independence and Environmental domains, between edema intensity and Social domain as well as between the intensity of inflammatory response and Physical and Spiritual domains.

The aim of this review was to present selected machine learning (ML) algorithms used in dairy cattle farming in recent years (2020–2024). A description of ML methods (linear and logistic regression, classification and regression trees, chi-squared automatic interaction detection, random forest, AdaBoost, support vector machines, k-nearest neighbors, naive Bayes classifier, multivariate adaptive regression splines, artificial neural networks, including deep neural networks and convolutional neural networks, as well as Gaussian mixture models and cluster analysis), with some examples of their application in various aspects of dairy cattle breeding and husbandry, is provided. In addition, the stages of model construction and implementation, as well as the performance indicators for regression and classification models, are described. Finally, time trends in the popularity of ML methods in dairy cattle farming are briefly discussed.

The aims of the study were: (i) to compare survival curves for cows culled for different reasons over three successive lactations using the Kaplan–Meier estimator; (ii) to determine the effects of breeding documentation parameters on cow survival; (iii) to investigate the similarity between culling categories. The survival times for a subset of 347,939 Holstein-Friesian cows culled between 2017 and 2018 in Poland were expressed in months from calving to culling or the end of lactation. The survival tables were constructed for each culling category and lactation number. The survival curves were also compared. The main culling categories were reproductive disorders—40%, udder diseases—13 to 15%, and locomotor system diseases—above 10%. The survival curves for cows from individual culling categories had similar shapes. A low probability of survival curves for metabolic and digestive system diseases and respiratory diseases was observed in each of the three lactations. The contagious disease category was almost non-existent in the first lactation. The greatest influence on the relative culling risk was exerted by age at first calving, lactation length, calving interval, production subindex, breeding value for longevity, temperament, and average daily milk yield. A more accurate method of determining culling reasons would be required.

Objective: The aim of the present study was to compare the effectiveness of three approaches (the seasonal auto-regressive integrated moving average [SARIMA] model, the nonlinear autoregressive exogenous [NARX] artificial neural networks and Wood’s model) to the prediction of milk yield during lactation.Methods: The dataset comprised monthly test-day records from 965 Polish Holstein-Friesian Black-and-White primiparous cows. The milk yields from cows in their first lactation (from 5 to 305 days in milk) were used. Each lactation was divided into ten lactation stages of approximately 30 days. Two age groups and four calving seasons were distinguished. The records collected between 2009 and 2015 were used for model fitting and those from 2016 for the verification of predictive performance.Results: No significant differences between the predicted and the real values were found. The predictions generated by SARIMA were slightly more accurate, although they did not differ significantly from those produced by the NARX and Wood’s models. SARIMA had a slightly better performance, especially in the initial periods, whereas the NARX and Wood’s models in the later ones.Conclusion: The use of SARIMA was more time-consuming than that of NARX and Wood’s model. The application of the SARIMA, NARX and Wood’s models (after their implementation in a user-friendly software) may allow farmers to estimate milk yield of cows that begin production for the first time.

The aim of the present study was to compare the predictive performance of decision trees, artificial neural networks, and logistic regression used for the classification of daily body weight gains in beef calves. A total of 680 pure-breed Simmental and 373 Limousin cows from the largest farm in the West Pomeranian Province, whose calves were fattened between 2014 and 2016, were included in the study. Pre-weaning daily body weight gains were divided into two categories: A—equal to or lower than the weighted mean for each breed and sex and B—higher than the mean. Models were developed separately for each breed. Sensitivity, specificity, accuracy, and area under the curve on a test set for the best model (random forest) were 0.83, 0.67, 0.76, and 0.82 and 0.68, 0.86, 0.78, and 0.81 for the Limousin and Simmental breeds, respectively. The most important predictors were daily weight gains of the dam when she was a calf, daily weight gains of the first calf, sex of the third calf, milk yield at first lactation, birth weight of the third calf, dam birth weight, dam hip height, and second calving season. The selected machine learning models can be used quite effectively for the classification of calves based on their daily weight gains.

The aim of this study was to assess the distribution and dynamics of temperature changes on the surface of selected body parts after systemic cryostimulation. The changes that occurred as a reaction to the 1st, 5th, and 10th session of a series of 10 sessions were also analyzed.