Raúl Velasco-Azorsa

Dr. Raúl Velasco-Azorsa

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
12 April 2021 in Molecules
Verified
Journal Article
Open access
PDF file
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
HCHéctor Cruz-Santiago
Héctor Cruz-Santiago
IPIgnacio Cid del Prado-Vera
Ignacio Cid del Prado-Vera
MRMarco Vinicio Ramirez-Mares
Marco Vinicio Ramirez-Mares
MGMaría del Rocío Gutiérrez-Ortiz
María del Rocío Gutiérrez-Ortiz
BCBEATRIZ CARLOS
BEATRIZ CARLOS
Nacobbus aberrans ranks among the “top ten” plant-parasitic nematodes of phytosanitary importance. It causes significant losses in commercial interest crops in America and is a potential risk in the European Union. The nematicidal and phytotoxic activities of seven plant extracts against N. aberrans and Solanum lycopersicum were evaluated in vitro, respectively. The chemical nature of three nematicidal extracts (EC50,48h ≤ 113 µg mL−1) was studied through NMR analysis. Plant extracts showed nematicidal activity on second-stage juveniles (J2): (≥87%) at 1000 µg mL−1 after 72 h, and their EC50 values were 71.4–468.1 and 31.5–299.8 µg mL−1 after 24 and 48 h, respectively. Extracts with the best nematicidal potential (EC50,48h < 113 µg mL−1) were those from Adenophyllum aurantium, Alloispermum integrifolium, and Tournefortia densiflora, which inhibited L. esculentum seed growth by 100% at 20 µg mL−1. Stigmasterol (1), β-sitosterol (2), and α-terthienyl (3) were identified from A. aurantium, while 1, 2, lutein (4), centaurin (5), patuletin-7-β-O-glucoside (6), pendulin (7), and penduletin (8) were identified from A. integrifolium. From T. densiflora extract, allantoin (9), 9-O-angeloyl-retronecine (10), and its N-oxide (11) were identified. The present research is the first to report the effect of T. densiflora, A. integrifolium, and A. aurantium against N. aberrans and chemically characterized nematicidal extracts that may provide alternative sources of botanical nematicides.

10 December 2023 in Life
Verified
Journal Article
Open access
PDF file
MVMaría del Carmen Valadez Vega
María del Carmen Valadez Vega
OLOlivia Lugo-Magaña
Olivia Lugo-Magaña
LMLorenzo Mendoza-Guzmán
Lorenzo Mendoza-Guzmán
JIJosé Roberto Villagomez Ibarra
José Roberto Villagomez Ibarra
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
EMEduardo Madrigal-Santillán
Eduardo Madrigal-Santillán
According to the available ethnobotanical data, the Bouvardia ternifolia plant has long been used in Mexican traditional medicine to relieve the symptoms of inflammation. In the present study, the cytotoxic effect of extracts obtained from the flowers, leaves and stems of B. ternifolia using hexane, ethyl acetate (AcOEt) and methanol (MeOH) was evaluated by applying them to the SiHa and MDA-MB-231 cancer cell lines. An MTT reduction assay was carried out along with = biological activity assessments, and the content of total phenols, tannins, anthocyanins, betalains and saponins was quantified. According to the obtained results, nine extracts exhibited a cytotoxic effect against both the SiHa and MDA lines. The highest cytotoxicity was measured for leaves treated with the AcOEt (ID50 of 75 µg/mL was obtained for MDA and 58.75 µg/mL for SiHa) as well as inhibition on ABTS•+ against DPPH• radical, while MeOH treatment of stems and AcOEt of flowers yielded the most significant antioxidant capacity (90.29% and 90.11% ABTS•+ radical trapping). Moreover, the highest phenolic compound content was measured in the stems (134.971 ± 0.294 mg EAG/g), while tannins were more abundant in the leaves (257.646 mg eq cat/g) and saponins were most prevalent in the flowers (20 ± 0 HU/mg). Screening tests indicated the presence of flavonoids, steroids, terpenes and coumarins, as well as ursolic acid, in all the studied extracts. These results demonstrate the biological potential of B. ternifolia.

5 March 2026 in Molecules
Verified
Journal Article
Open access
PDF file
BMBelinda Patricia Velázquez Morales
Belinda Patricia Velázquez Morales
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
JJJosé Mayolo Simitrio Juárez-Goiz
José Mayolo Simitrio Juárez-Goiz
ABAurea Bernardino-Nicanor
Aurea Bernardino-Nicanor
GBGabriel Betanzos-Cabrera
Gabriel Betanzos-Cabrera
MVMaría del Carmen Valadez Vega
María del Carmen Valadez Vega
Creole avocado (Persea americana var. drymifolia) seeds are considered as biowaste; however, they constitute a rich source of bioactive compounds. The objective of this study was to evaluate the cytotoxic effect of extract, partitions, and acetogenin mixture from creole avocado seeds in SiHa cells and erythrocytes. Creole avocado seed extract was obtained using ethyl acetate (CASE), and subsequently partitioned into hexane (HP), ethyl acetate (EP), and butanol (BP). Acetogenin mixture (AM), composed of avocadene acetate and avocadyne acetate, was isolated from HP and structurally characterized. Total phenolic content, antioxidant capacity and cytotoxic effect of all samples were evaluated using SiHa cell line and human erythrocytes. BP exhibited the highest total phenol content with a value of 159.13 mg of gallic acid equivalents/g (mg GAE/g). Antioxidant capacity assessed by 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS•+) and 2,2-diphenyl-1-picrylhydrazyl (DPPH•) assays indicated that BP showed the greatest antioxidant capacity with values of 207.26 and 94.96 mg of Trolox equivalents antioxidant capacity/g (mg TEAC/g), respectively. AM demonstrated the highest cytotoxicity against SiHa cells at all exposure times, with half-maximal inhibitory concentration (IC50) values ranging from 15.37 to 28.09 µg/mL. Half-maximal hemolytic concentration (HC50) of all samples ranged from 107.39 to 160.26 µg/mL. AM, isolated from creole avocado seeds, showed the highest cytotoxic activity against SiHa cells, highlighting its potential as a promising bioactive compound for further investigation in cancer research.

21 January 2026 in Foods
Verified
Journal Article
Open access
PDF file
EOEnrique Javier Olloqui
Enrique Javier Olloqui
EPEmmanuel Pérez-Escalante
Emmanuel Pérez-Escalante
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
CGCarlos Gutierrez
Carlos Gutierrez
JMJuan Carlos Moreno-Seceña
Juan Carlos Moreno-Seceña
DMDaniel Martínez-Carrera
Daniel Martínez-Carrera
Non-toxic Jatropha curcas cake is a by-product rich in protein that can be used in the food industry. Proteolytic kinetics were used to identify and quantify its antioxidant, antidiabetic, angiotensin-converting enzyme inhibitory, and hypocholesterolemic capacities. J. curcas cake was subjected to two systems of solid-state fermentation (SSF) hydrolysis by Pleurotus ostreatus (FPO) or Ganoderma lucidum (FGL), recording every 6 d until 24 d had passed. The maximum proteolytic capacity in FPO was reached on day 6 of the study, whereas FGL was achieved at 12 d. The FPO and FGL electrophoresis gels revealed the presence of 28 bands corresponding to peptides with molecular weights of less than 10 kDa in both systems analyzed. The highest FRAP values were obtained at 12 d for FPO and at the start of SSF for FGL. The highest antidiabetic capacity of FPO was obtained at 18 d and that of FGL at 24 d. The best antihypertensive activity obtained for FPO and FGL was observed at 6 d. FPO’s highest hypocholesterolemic activity was observed at the start of the SSF, while FGL’s was obtained at 24 d, which is the first report of the hypocholesterolemic activity of J. curcas. It should be noted that fermentation with G. lucidum outperformed fermentation with P. ostreatus, confirming its greater multi-bioactivity. The authors consider this method easy, practical, and generally recognized as safe (GRAS) for obtaining bioactive peptides.

18 December 2025 in Life
Verified
Journal Article
Open access
PDF file
MVMaría del Carmen Valadez Vega
María del Carmen Valadez Vega
LOLizbeth Ortigoza-Fonseca
Lizbeth Ortigoza-Fonseca
GBGabriel Betanzos-Cabrera
Gabriel Betanzos-Cabrera
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
Victor Manuel Muñoz-PérezVictor Manuel Muñoz-Pérez
Victor Manuel Muñoz-Pérez
OLOlivia Lugo-Magaña
Olivia Lugo-Magaña
Beans are widely consumed worldwide and are a good source of amino acids and micronutrients; however, they contain anti-nutrients, such as lectins, tannins, protein inhibitors, saponins, and phytic acid, among others, which can reduce the food’s quality and cause adverse health effects. In this study, we analyzed the genotoxic and cytotoxic effects of a protein extract from Phaseolus acutifolius (TBE) seeds. The extract contained some antinutritional compounds, with a higher lectin content and an activity of 2701.85 HU. The acute toxicity test in mice showed that the extract was not lethal at the concentrations tested, as it did not cause any mortality. The in vitro cytotoxicity study on small intestinal epithelial cells indicated that the lectin-rich extract was cytotoxic in both assays, with IC50 values of 10.08 µg/mL and 108.91 µg/mL for the free cell and intestinal fragment assays, respectively. In the in vivo study, an erythropoiesis-stimulatory effect was observed, with significant genotoxic damage noted at 48 h, evidenced by 11 micronucleated erythrocytes at 1000 mg/kg TBE. However, no genotoxicity was detected with prolonged treatment times. These results indicate that TBE is cytotoxic within the tested concentration range, and genotoxic damage is influenced by both concentration and exposure time.

Verified
Journal Article
Open access
PDF file
FRFernanda Reséndiz-Otero
Fernanda Reséndiz-Otero
MVMaría del Carmen Valadez Vega
María del Carmen Valadez Vega
BMBelinda Patricia Velázquez Morales
Belinda Patricia Velázquez Morales
ABAurea Bernardino-Nicanor
Aurea Bernardino-Nicanor
RVRaúl Velasco-Azorsa
Raúl Velasco-Azorsa
JMJose A. Morales-González
Jose A. Morales-González
Amaranth proteins have been associated with various health benefits, including anticancer activity. This study aimed to evaluate the cytotoxic effect of proteins and peptides derived from Amaranthus hypochondriacus. A crude extract (CE) and protein fraction (PF) were obtained; peptides were produced by enzymatic hydrolysis, yielding one sample > 30 kDa (P > 30 kDa) and another < 30 kDa (P < 30 kDa). Protein, phenolic, and antinutritional compound content were determined, along with antioxidant capacity and cytotoxic activity against MDA-MB-231 and SiHa cells. CE exhibited the highest protein content of 182.6 mg/g, total phenols 129.40 mg GAE/g, and antioxidant capacity by both methods, 104.50 µM TEAC/g for ABTS•+ and 75.62 µM TEAC/g for DPPH•. PF showed the greatest concentration of saponins and lectins, 80 HU/mg and 60.30 HA/mg, respectively. PF displayed the strongest cytotoxic effect at 72 h in both cell lines, with IC50 of 44.98 µg/mL for MDA-MB-231 cells and 69.24 µg/mL for SiHa cell line. Transmission electron microscopy (TEM) revealed severe structural damage induced by PF in both cell lines. In conclusion, PF from Amaranthus hypochondriacus seeds showed the greatest in vitro cytotoxic effect against both cancer cell lines, principally in MDA-MB-231 cells.