Sara Jaramillo-Carmona

Dr. Sara Jaramillo-Carmona

Laboratoy of Cellular and Molecular Nutrition, Instituto de la Grasa CSIC, 41013 Seville, Spain
orcid

Research Focus & Metrics

Academic Career Length

23Years (2004-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
1 June 2014 in Biochimica et Biophysica Acta (BBA) - Biomembranes
Verified
Journal Article
Closed access
SLSergio Lopez
Sergio Lopez
BBBeatriz Bermudez
Beatriz Bermudez
Sergio Montserrat-De La PazSergio Montserrat-De La Paz
Sergio Montserrat-De La Paz
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
LVLOURDES M VARELA
LOURDES M VARELA
FMFrancisco J.G. Muriana
Francisco J.G. Muriana

1 March 2009 in Food Chemistry
Verified
Journal Article
Closed access
JFJ.M. Fuentes-Alventosa
J.M. Fuentes-Alventosa
GRGuillermo Rodriguez-Gutierrez
Guillermo Rodriguez-Gutierrez
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
JEJ.A. Espejo-Calvo
J.A. Espejo-Calvo
María Rocío Rodríguez ArcosMaría Rocío Rodríguez Arcos
María Rocío Rodríguez Arcos
Ana Jimenez-AraujoAna Jimenez-Araujo
Ana Jimenez-Araujo

5 October 2010 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
SLSergio Lopez
Sergio Lopez
LVLOURDES M VARELA
LOURDES M VARELA
María Rocío Rodríguez ArcosMaría Rocío Rodríguez Arcos
María Rocío Rodríguez Arcos
Ana Jimenez-AraujoAna Jimenez-Araujo
Ana Jimenez-Araujo
FMFrancisco J. G. Muriana
Francisco J. G. Muriana

26 May 2005 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
María Rocío Rodríguez ArcosMaría Rocío Rodríguez Arcos
María Rocío Rodríguez Arcos
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
GRGuillermo Rodríguez
Guillermo Rodríguez
JEJuan Antonio Espejo
Juan Antonio Espejo
RGRafael Guillén
Rafael Guillén
Ana Jimenez-AraujoAna Jimenez-Araujo
Ana Jimenez-Araujo

1 April 2013 in Food and Bioproducts Processing
Verified
Journal Article
Closed access
JFJ.M. Fuentes-Alventosa
J.M. Fuentes-Alventosa
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
GRGuillermo Rodriguez-Gutierrez
Guillermo Rodriguez-Gutierrez
RGR. Guillén-Bejarano
R. Guillén-Bejarano
Ana Jimenez-AraujoAna Jimenez-Araujo
Ana Jimenez-Araujo
María Rocío Rodríguez ArcosMaría Rocío Rodríguez Arcos
María Rocío Rodríguez Arcos

1 September 2009 in Food Chemistry
Verified
Journal Article
Closed access
JFJ.M. Fuentes-Alventosa
J.M. Fuentes-Alventosa
SJSara Jaramillo-Carmona
Sara Jaramillo-Carmona
GRGuillermo Rodriguez-Gutierrez
Guillermo Rodriguez-Gutierrez
María Rocío Rodríguez ArcosMaría Rocío Rodríguez Arcos
María Rocío Rodríguez Arcos
JUAN FERNANDEZ-BOLAÑOSJUAN FERNANDEZ-BOLAÑOS
JUAN FERNANDEZ-BOLAÑOS
Ana Jimenez-AraujoAna Jimenez-Araujo
Ana Jimenez-Araujo