Zahra Abbasi

Dr. Zahra Abbasi

orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2017 in Chinese Chemical Letters
Verified
Journal Article
Closed access
ZAZahra Abbasi
Zahra Abbasi
SRSobhan Rezayati
Sobhan Rezayati
MBMaryam Bagheri
Maryam Bagheri
RHRahimeh Hajinasiri
Rahimeh Hajinasiri

1 March 2012 in Journal of the Taiwan Institute of Chemical Engineers
Verified
Journal Article
Closed access
ZAZahra Abbasi
Zahra Abbasi

28 April 2016 in Research on Chemical Intermediates
Verified
Journal Article
Closed access
PDF file
SRSobhan Rezayati
Sobhan Rezayati
ZAZahra Abbasi
Zahra Abbasi
ENEshagh Rezaee Nezhad
Eshagh Rezaee Nezhad
RHRahimeh Hajinasiri
Rahimeh Hajinasiri
AFAbdolhadi Farrokhnia
Abdolhadi Farrokhnia

10 January 2017 in Annual Research & Review in Biology
Verified
Journal Article
Open access
PDF file
MAMajid Aminzare
Majid Aminzare
EAElham Amiri
Elham Amiri
ZAZahra Abbasi
Zahra Abbasi
HHHassan Hassanzadazar
Hassan Hassanzadazar
MHMohammad Hashemi
Mohammad Hashemi
Autoxidation is considered as one of the main factors responsible for deterioration which occurs during manufacturing, storage, distribution and final preparation of foods. Changes caused by lipid oxidation not only resulting to off-flavor, but also resulting to loss of color, decrease product’s shelf life, nutritional loss and human diseases. Nowadays, edible films and coatings have attracted the considerable attention due to their potential to enhance food quality, food safety and their function as carrier for wide range of food additives specially antioxidants. In this study, the range of 1 to 20 mg/ml concentrations from Zataria multiflora essential oil (ZMEO) and Bunium persicum essential oil (BPEO) incorporated in to corn starch film were used. Antioxidant activity of the bioactive films were determined by 2,2- diphenyl-picrylhydrazyl (DPPH), 2,2'-azino-bis (3-ethyl benzo thiazoline-6-sulphonic acid, ABTS) and total phenolic content assays. Results showed that the films incorporated with EOs had better antioxidant properties compared with control group and this effect was significantly improved with increasing EOs concentration (P < 0.05). These finding pointed out that incorporation of ZMEO and BPEO as natural antioxidant agents into corn starch film could be considered as a potential factors for using in active packaging.

4 July 2013 in Journal of the Iranian Chemical Society
Verified
Journal Article
Closed access
PDF file
Sami SajjadifarSami Sajjadifar
Sami Sajjadifar
ZAZahra Abbasi
Zahra Abbasi
ENEshagh Rezaee Nezhad
Eshagh Rezaee Nezhad
MMMojtaba Rahimi Moghaddam
Mojtaba Rahimi Moghaddam
SKSaaid Karimian
Saaid Karimian
SMSara Miri
Sara Miri

30 November 2021 in Catalysts
Verified
Journal Article
Open access
PDF file
Elisa Isabel Garcia-LopezElisa Isabel Garcia-Lopez
Elisa Isabel Garcia-Lopez
ZAZahra Abbasi
Zahra Abbasi
Francesco ParrinoFrancesco Parrino
Francesco Parrino
Valeria La ParolaValeria La Parola
Valeria La Parola
Leonarda Francesca LiottaLeonarda Francesca Liotta
Leonarda Francesca Liotta
Giuseppe MarcìGiuseppe Marcì
Giuseppe Marcì
Au nanoparticles supported on CeO2 have been prepared and investigated as photocatalysts for the photocatalytic selective oxidation of benzyl alcohol and 4-methoxybenzyl alcohol to the correspondent benzaldehydes, in aqueous suspensions and room conditions under UV, visible and natural solar light irradiation. Au nanoparticles have been supported by impregnation (1 and 3 wt.%) on two types of CeO2 (i.e., a commercial one and a home prepared oxide obtained in the presence of NaOH as precipitation agent). The Au impregnated samples showed strong visible radiation absorption at 565–570 nm associated to localized surface plasmon resonance (LSPR). The bare CeO2 samples are activated by UV light and resulted virtually inactive under visible irradiation, whereas the presence of Au improved both the conversion of the alcohols and the selectivity of the reaction towards the aldehyde, giving rise to good results, particularly under visible and natural solar light irradiation. The activity of the materials increased by increasing the Au content.