Ink disease, caused by Phytophthora spp., represents a serious threat to sweet chestnuts throughout their distribution area. Among the control strategies, new perspectives have been offered by using potassium phosphonate, which indirectly controls Phytophthora diseases by acting on both host physiology and host-pathogen interactions. In this study, we tested in planta the effectiveness of trunk injection with K-phosphonate against seven different Phytophthora species associated with ink disease. For the two most aggressive species, P. cinnamomi and P. ×cambivora, the treatments were repeated at two different environmental conditions (a mean temperature of 14.5 °C vs. 25 °C) and tree phenology stages. The results obtained in this study demonstrated that K-phosphonate could contain the development of Phytophthora infection in phloem tissues. However, its effectiveness varied based on the concentration applied and the Phytophthora species tested. A concentration of 280 g/L of K-phosphonate was the most effective, and in some cases, callus formation around the necrotic lesion was detected. Overall, this study broadens the knowledge of endotherapic treatments with K-phosphonate as an effective measure for managing chestnut ink disease. Interestingly, the increase in mean temperature had a positive impact on the development of P. cinnamomi lesions on chestnut phloem tissues.

Advantages of vineyard cover crops include soil conservation, nutrient and water cycling, and a better growth–yield balance. They naturally promote agro-system biological multifunctionality, soil biocenosis, and biological pest control. However, for the role of cover crops on disease control, there is still a lack of information. We performed a systematic evaluation of the soil management effects on the development of two main pathogens: Plasmopara viticola and Erysiphe necator. Conventional soil tillage was compared to grass and legume cover crops during a three-season trial in the Nurra wine region (Sardinia, Italy). Disease and grapevine development were assessed in relation to the weather, leaf area growth, leaf nitrogen, canopy density, and favorable microclimatic conditions for each disease, to weight their importance on disease susceptibility in each treatment. Higher infection percentages were observed in plots subjected to soil tillage. Disease development was better understood in relation to leaf area, leaf nitrogen, and canopy density. The main role of weather conditions on downy mildew infections was ascertained, yet high canopy sunlight levels reduced disease spread under grass cover. For powdery mildew, leaf nitrogen had a crucial role in disease development under soil tillage, and canopy light and hygrothermal conditions had the most relevant function on disease development in cover-cropped vineyards.

Grapevine leaf stripe disease (GLSD) symptom expression was analysed in four vineyards and four cultivars, in Sardinia (Italy), taking into account ten-year annual and five-year monthly surveys. The cumulative incidence of symptomatic plants reached high values on Sauvignon blanc, Cabernet sauvignon and Cannonau (81.9, 79.4 and 66.5% respectively), but low on Merlot (25.1%). Symptoms appeared during or before the 50% flowering stage and maximum increments were assessed in June and partially in July. Annual incidence of foliar symptoms fluctuated in the ten years of the survey. Positive regressions were found between incidence of vines that exhibited foliar symptoms in year n but were symptomless in year n-1 and rain parameters in the 30 days after stabilization of mean temperature around 10°C, when colonization of pruning wounds begins. This relationship could suggest the involvement of new infections or re-infections on symptom expression in the following growth season. Significant regressions between incidence of vines that exhibited foliar symptoms in year n but were symptomless in the year n+1 and climatic parameters were also recorded. High temperatures and low rainfall in the period from pre-flowering to veraìson were conducive to a higher number of asymptomatic plants. Regarding monthly foliar symptoms evolution, an increase in temperature from 50% sprouting until June led to a greater number of new symptomatic plants. On the other hand, a smaller percentage of new symptomatic plants was associated with an increase in temperature from June to July, which may have influenced vine water balance and transport of toxins by the sap flow.