Xymena Xymena Połomska

Dr. Xymena Xymena Połomska

Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland
orcid

Research Focus & Metrics

Academic Career Length

23Years (2004-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 June 2021 in Molecules
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Journal Article
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Tomasz JanekTomasz Janek
Tomasz Janek
Eduardo J GudiñaEduardo J Gudiña
Eduardo J Gudiña
XPXymena Xymena Połomska
Xymena Xymena Połomska
PBPiotr Biniarz
Piotr Biniarz
DJDominika Jama
Dominika Jama
ZLZbigniew Lazar
Zbigniew Lazar
Most biosurfactants are obtained using costly culture media and purification processes, which limits their wider industrial use. Sustainability of their production processes can be achieved, in part, by using cheap substrates found among agricultural and food wastes or byproducts. In the present study, crude glycerol, a raw material obtained from several industrial processes, was evaluated as a potential low-cost carbon source to reduce the costs of surfactin production by Bacillus subtilis #309. The culture medium containing soap-derived waste glycerol led to the best surfactin production, reaching about 2.8 g/L. To the best of our knowledge, this is the first report describing surfactin production by B. subtilis using stearin and soap wastes as carbon sources. A complete chemical characterization of surfactin analogs produced from the different waste glycerol samples was performed by liquid chromatography–mass spectrometry (LC-MS) and Fourier transform infrared spectroscopy (FTIR). Furthermore, the surfactin produced in the study exhibited good stability in a wide range of pH, salinity and temperatures, suggesting its potential for several applications in biotechnology.

1 October 2019 in Food Microbiology
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MCMonika Czarnecka
Monika Czarnecka
BŻBarbara Żarowska
Barbara Żarowska
XPXymena Xymena Połomska
Xymena Xymena Połomska
CRCristina Restuccia
Cristina Restuccia
Gabriella CirvilleriGabriella Cirvilleri
Gabriella Cirvilleri

6 August 2020 in Polymer Composites
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Daria PodstawczykDaria Podstawczyk
Daria Podstawczyk
DSDawid Skrzypczak
Dawid Skrzypczak
XPXymena Xymena Połomska
Xymena Xymena Połomska
ASAnna Stargała
Anna Stargała
AWAnna Witek‐Krowiak
Anna Witek‐Krowiak
ZGZbigniew Galewski
Zbigniew Galewski

1 July 2021 in International Biodeterioration & Biodegradation
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KKKatarzyna Ewa Kosiorowska
Katarzyna Ewa Kosiorowska
XPXymena Xymena Połomska
Xymena Xymena Połomska
GWGuokun Wang
Guokun Wang
IBIrina Borodina
Irina Borodina
AMAleksandra M. Mirończuk
Aleksandra M. Mirończuk

4 January 2023 in Journal of Fungi
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Frédéric BigeyFrédéric Bigey
Frédéric Bigey
PEpasteur emilie
pasteur emilie
XPXymena Xymena Połomska
Xymena Xymena Połomska
STStéphane Thomas
Stéphane Thomas
ACAnne-Marie Crutz-Le Coq
Anne-Marie Crutz-Le Coq
CNCécile Neuvéglise
Cécile Neuvéglise
Although Yarrowia lipolytica is a model yeast for the study of lipid metabolism, its diversity is poorly known, as studies generally consider only a few standard laboratory strains. To extend our knowledge of this biotechnological workhorse, we investigated the genomic and phenotypic diversity of 56 natural isolates. Y. lipolytica is classified into five clades with no correlation between clade membership and geographic or ecological origin. A low genetic diversity (π = 0.0017) and a pan-genome (6528 genes) barely different from the core genome (6315 genes) suggest Y. lipolytica is a recently evolving species. Large segmental duplications were detected, totaling 892 genes. With three new LTR-retrotransposons of the Gypsy family (Tyl4, Tyl9, and Tyl10), the transposable element content of genomes appeared diversified but still low (from 0.36% to 3.62%). We quantified 34 traits with substantial phenotypic diversity, but genome-wide association studies failed to evidence any associations. Instead, we investigated known genes and found four mutational events leading to XPR2 protease inactivation. Regarding lipid metabolism, most high-impact mutations were found in family-belonging genes, such as ALK or LIP, and therefore had a low phenotypic impact, suggesting that the huge diversity of lipid synthesis and accumulation is multifactorial or due to complex regulations.

27 October 2016 in Microbiology Resource Announcements
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HDHugo Devillers
Hugo Devillers
FBFrançois Brunel
François Brunel
XPXymena Xymena Połomska
Xymena Xymena Połomska
VSVéronique Sarilar
Véronique Sarilar
ZLZbigniew Lazar
Zbigniew Lazar
CNCécile Neuvéglise
Cécile Neuvéglise
Yarrowia lipolytica is an early diverging species of the Saccharomycotina subphylum, which is recognized as a valuable host for many biotechnological applications exploiting its oleaginous capacities. The 20.5-Mb genome of the Polish Y. lipolytica strain A-101 will greatly help decipher the genetic basis of the regulation of its lipid metabolism.