ANDRÉA FERNDA DE SANTANA COSTA

Prof. Dr. ANDRÉA FERNDA DE SANTANA COSTA

orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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12 April 2022 in Processes
Verified
Journal Article
Open access
PDF file
ADAlexandre D'Lamare
Alexandre D'Lamare
CJCláudio José Galdino da Silva Junior
Cláudio José Galdino da Silva Junior
JAJulia Amorim
Julia Amorim
Italo José Batista DurvalItalo José Batista Durval
Italo José Batista Durval
ANDRÉA FERNDA DE SANTANA COSTAANDRÉA FERNDA DE SANTANA COSTA
ANDRÉA FERNDA DE SANTANA COSTA
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO
The growing interest in innovations regarding the treatment of oily wastewater stems from the fact that the oil industry is the largest polluter of the environment. The harm caused by this industry is seen in all countries. Companies that produce such wastewater are responsible for its treatment prior to disposal or recycling into their production processes. As oil emulsions are difficult to manage and require different types of treatment or even combined methods, a range of environmental technologies have been proposed for oil-contaminated effluents, such as gravity separation, flotation, flocculation, biological treatment, advanced oxidation processes, and membranes. Natural materials, such as biopolymers, constitute a novel, sustainable solution with considerable potential for oily effluent separation. The present review offers an overview of the treatment of oily wastewater, describing current trends and the latest applications. This review also points to further research needs and major concerns, especially with regards to sustainability, and discusses potential biotechnological applications.

30 August 2022 in Molecules
Verified
Journal Article
Open access
PDF file
JAJulia Amorim
Julia Amorim
CJClaudio José Galdino da Silva Junior
Claudio José Galdino da Silva Junior
AMAlexandre D'Lamare Maia de Medeiros
Alexandre D'Lamare Maia de Medeiros
HNHelenise Almeida Do Nascimento
Helenise Almeida Do Nascimento
MSMirella Sarubbo
Mirella Sarubbo
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO
Chronic ulcers are among the main causes of morbidity and mortality due to the high probability of infection and sepsis and therefore exert a significant impact on public health resources. Numerous types of dressings are used for the treatment of skin ulcers-each with different advantages and disadvantages. Bacterial cellulose (BC) has received enormous interest in the cosmetic, pharmaceutical, and medical fields due to its biological, physical, and mechanical characteristics, which enable the creation of polymer composites and blends with broad applications. In the medical field, BC was at first used in wound dressings, tissue regeneration, and artificial blood vessels. This material is suitable for treating various skin diseases due its considerable fluid retention and medication loading properties. BC membranes are used as a temporary dressing for skin treatments due to their excellent fit to the body, reduction in pain, and acceleration of epithelial regeneration. BC-based composites and blends have been evaluated and synthesized both in vitro and in vivo to create an ideal microenvironment for wound healing. This review describes different methods of producing and handling BC for use in the medical field and highlights the qualities of BC in detail with emphasis on biomedical reports that demonstrate its utility. Moreover, it gives an account of biomedical applications, especially for tissue engineering and wound dressing materials reported until date. This review also includes patents of BC applied as a wound dressing material.

20 October 2024 in Foods
Verified
Journal Article
Open access
PDF file
MSMARYANA ROGERIA DOS SANTOS
MARYANA ROGERIA DOS SANTOS
Italo José Batista DurvalItalo José Batista Durval
Italo José Batista Durval
AMAlexandre D'Lamare Maia de Medeiros
Alexandre D'Lamare Maia de Medeiros
CJCláudio José Galdino da Silva Júnior
Cláudio José Galdino da Silva Júnior
Attilio ConvertiAttilio Converti
Attilio Converti
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO
Food packaging, which is typically made of paper/cardboard, glass, metal, and plastic, is essential for protecting and preserving food. However, the impact of conventional food packaging and especially the predominant use of plastics, due to their versatility and low cost, bring serious environmental and health problems such as pollution by micro and nanoplastics. In response to these challenges, biotechnology emerges as a new way for improving packaging by providing biopolymers as sustainable alternatives. In this context, bacterial cellulose (BC), a biodegradable and biocompatible material produced by bacteria, stands out for its mechanical resistance, food preservation capacity, and rapid degradation and is a promising solution for replacing plastics. However, despite its advantages, large-scale application still encounters technical and economic challenges. These include high costs compared to when conventional materials are used, difficulties in standardizing membrane production through microbial methods, and challenges in optimizing cultivation and production processes, so further studies are necessary to ensure food safety and industrial viability. Thus, this review provides an overview of the impacts of conventional packaging. It discusses the development of biodegradable packaging, highlighting BC as a promising biopolymer. Additionally, it explores biotechnological techniques for the development of innovative packaging through structural modifications of BC, as well as ways to optimize its production process. The study also emphasizes the importance of these solutions in promoting a circular economy within the food industry and reducing its environmental impact.

23 December 2021 in Polymer Engineering & Science
Verified
Journal Article
Closed access
PDF file
JAJulia Amorim
Julia Amorim
HNHelenise A. Nascimento
Helenise A. Nascimento
CJCláudio José Galdino da Silva Júnior
Cláudio José Galdino da Silva Júnior
AMAlexandre D'Lamare Maia de Medeiros
Alexandre D'Lamare Maia de Medeiros
MAMichelle Andrade
Michelle Andrade
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO

17 August 2021 in Energies
Verified
Journal Article
Open access
PDF file
ADAlexandre D'Lamare
Alexandre D'Lamare
CJCláudio José Galdino da Silva Junior
Cláudio José Galdino da Silva Junior
JAJulia Amorim
Julia Amorim
HNHelenise Almeida Do Nascimento
Helenise Almeida Do Nascimento
Attilio ConvertiAttilio Converti
Attilio Converti
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO
Water and energy are two of the most important resources used by humanity. Discharging highly polluting wastewater without prior treatment is known to adversely affect water potability, agriculture, aquatic life and even society. One of the greatest threats to water sources are contaminated effluents, which can be of residential or industrial origin and whose disposal in nature must comply with specific laws aimed at reducing their environmental impact. As the oil industry is closely related to energy consumption, it is among the sectors most responsible for global pollution. The damage caused by this industrial sector is present in all countries, whose legislations require companies to carry out wastewater treatment before disposal or recycling in their production process. Bacterial cellulose membranes have been shown to be efficient as filters for the removal of various contaminants, including biological and chemical agents or heavy metals. Therefore, their use could make an important contribution to bio-based technological development in the circular economy. Moreover, they can be used to produce new materials for industry, taking into consideration current environmental preservation policies aimed at a more efficient use of energy. This review aims to compare and describe the applications of cellulose membranes in the treatment of these effluents.

Verified
Journal Article
Open access
PDF file
CJClaudio José Galdino da Silva Junior
Claudio José Galdino da Silva Junior
JAJulia Amorim
Julia Amorim
ADAlexandre D'Lamare
Alexandre D'Lamare
DCde Holanda Cavalcanti de Holanda Cavalcanti
de Holanda Cavalcanti de Holanda Cavalcanti
HNHelenise Almeida Do Nascimento
Helenise Almeida Do Nascimento
LEONIE ASFORA SARUBBOLEONIE ASFORA SARUBBO
LEONIE ASFORA SARUBBO
Consumerism in fashion involves the excessive consumption of garments in modern capitalist societies due to the expansion of globalisation, especially at the beginning of the 21st Century. The involvement of new designers in the garment industry has assisted in creating a desire for new trends. However, the fast pace of transitions between collections has made fashion increasingly frivolous and capable of generating considerable interest in new products, accompanied by an increase in the discarding of fabrics. Thus, studies have been conducted on developing sustainable textile materials for use in the fashion industry. The aim of the present study was to evaluate the potential of a vegan leather produced with a dyed, waterproof biopolymer made of reconstituted bacterial cellulose (BC). The dying process involved using plant-based natural dyes extracted from Allium cepa L., Punica granatum, and Eucalyptus globulus L. The BC films were then shredded and reconstituted to produce uniform surfaces with a constant thickness of 0.10 cm throughout the entire area. The films were waterproofed using the essential oil from Melaleuca alternifolia and wax from Copernicia prunifera. The characteristics of the biotechnological vegan leather were analysed using scanning electron microscopy (SEM), thermogravimetric analysis (TGA), flexibility and mechanical tests, as well as the determination of the water contact angle (°) and sorption index (s). The results confirmed that the biomaterial has high tensile strength (maximum: 247.21 ± 16.52 N) and high flexibility; it can be folded more than 100 times at the same point without breaking or cracking. The water contact angle was 83.96°, indicating a small water interaction on the biotextile. The results of the present study demonstrate the potential of BC for the development of novel, durable, vegan, waterproof fashion products.