Job Maguta

Dr. Job Maguta


Research Focus & Metrics

Academic Career Length

21Years (2006-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2007 in Agricultural Systems
Verified
Journal Article
Closed access
ABAndre Bationo
Andre Bationo
JMJob Maguta
Job Maguta
BVBernard Vanlauwe
Bernard Vanlauwe
BWBoaz Waswa
Boaz Waswa
JKJoseph Kimetu
Joseph Kimetu

17 June 2010 in Plant and Soil
Verified
Journal Article
Closed access
PDF file
BVBernard Vanlauwe
Bernard Vanlauwe
JMJob Maguta
Job Maguta
PCPauline Chivenge
Pauline Chivenge
PPPieter Pypers
Pieter Pypers
RCRic Coe
Ric Coe
JSJohan Six
Johan Six

1 August 2016 in Agriculture, Ecosystems & Environment
Verified
Journal Article
Open access
JMJob Maguta
Job Maguta
GNGenerose Nziguheba
Generose Nziguheba
SZShamie Zingore
Shamie Zingore
ACAdama Coulibaly
Adama Coulibaly
AEAnthony Esilaba
Anthony Esilaba
Elzo Jeroen HuisingElzo Jeroen Huising
Elzo Jeroen Huising
• In upto 25% of fields, maize is non-responsive to fertilizer and amendments. • Multiple factors that vary by site explain poor crop response to fertilizers. • Low Mn, Cu and B contents are the most striking differences between the poor non-responsive cluster and others. • Site specific management recommendations are needed to improve the efficiency of fertilizer application.

4 January 2020 in Environmental Geochemistry and Health
Verified
Journal Article
Open access
PDF file
JMJob Maguta
Job Maguta
PBP. Bolo
P. Bolo
MKM. Kinyua
M. Kinyua
JRJ. Rurinda
J. Rurinda
KPKristin Piikki
Kristin Piikki
A synthesis of available agronomic datasets and peer-reviewed scientific literature was conducted to: (1) assess the status of micronutrients in sub-Saharan Africa (SSA) arable soils, (2) improve the understanding of the relations between soil quality/management and crop nutritional quality and (3) evaluate the potential profitability of application of secondary and micronutrients to key food crops in SSA, namely maize (Zea maysL.), beans (Phaseolusspp. andVicia fabaL.), wheat (Triticum aestivumL.) and rice (Oryza sativaL.). We found that there is evidence of widespread but varying micronutrient deficiencies in SSA arable soils and that simultaneous deficiencies of multiple elements (co-occurrence) are prevalent. Zinc (Zn) predominates the list of micronutrients that are deficient in SSA arable soils. Boron (B), iron (Fe), molybdenum (Mo) and copper (Cu) deficiencies are also common. Micronutrient fertilization/agronomic biofortification increases micronutrient concentrations in edible plant organs, and it was profitable to apply fertilizers containing micronutrient elements in 60–80% of the cases. However, both the plant nutritional quality and profit had large variations. Possible causes of this variation may be differences in crop species and cultivars, fertilizer type and application methods, climate and initial soil conditions, and soil chemistry effects on nutrient availability for crop uptake. Therefore, micronutrient use efficiency can be improved by adapting the rates and types of fertilizers to site-specific soil and management conditions. To make region-wide nutritional changes using agronomic biofortification, major policy interventions are needed.

18 November 2006 in Nutrient Cycling in Agroecosystems
Verified
Journal Article
Closed access
PDF file
PMP. L. Mafongoya
P. L. Mafongoya
ABA. Bationo
A. Bationo
JMJob Maguta
Job Maguta
BWB. S. Waswa
B. S. Waswa

24 September 2015 in Nutrient Cycling in Agroecosystems
Verified
Journal Article
Closed access
PDF file
GNGenerose Nziguheba
Generose Nziguheba
SZShamie Zingore
Shamie Zingore
JMJob Maguta
Job Maguta
RMRoel Merckx
Roel Merckx
SNSamuel Njoroge
Samuel Njoroge
BVBernard Vanlauwe
Bernard Vanlauwe