Agata Dutkiewicz

Dr. Agata Dutkiewicz


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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2 November 2019 in Nutritional Neuroscience
Verified
Journal Article
Closed access
APArtur Pałasz
Artur Pałasz
MTMarta Tyszkiewicz-Nwafor
Marta Tyszkiewicz-Nwafor
ASAleksandra Suszka-Świtek
Aleksandra Suszka-Świtek
Flora BacopoulouFlora Bacopoulou
Flora Bacopoulou
MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
RWRyszard Wiaderkiewicz
Ryszard Wiaderkiewicz
It is hypothesized that novel neuropeptides such as phoenixin (PNX), spexin (SPX), and kisspeptin (KISS) are involved in the pathogenesis of eating disorders. The study presented here analyzed neur...

23 April 2019 in The World Journal of Biological Psychiatry
Verified
Journal Article
Closed access
Elzbieta PaszynskaElzbieta Paszynska
Elzbieta Paszynska
MRMagdalena Roszak
Magdalena Roszak
ASAgnieszka Słopień
Agnieszka Słopień
YBYves Boucher
Yves Boucher
ADAgata Dutkiewicz
Agata Dutkiewicz
MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
Objectives. Opiorphin is a salivary peptide with analgesic and antidepressant properties. Its relationship with the hypothalamic-pituitary-adrenal, autonomic nervous and immune systems may provide understanding of chronic stress, especially in anorexia nervosa (AN). This study investigated a possible correlation between opiorphin and stress/immune biomarkers, respectively cortisol, alpha-amylase (sAA), secretory IgA (sIgA) in saliva of patients with restrictive-type of AN. Methods. A case control clinical trial was conducted in 92 AN patients (+75 healthy controls). Unstimulated salivary samples were taken during the acute stage of AN, measurements of cortisol, sAA, sIgA and opiorphin were performed with a quantitative assay (Elisa, p < 0.05). Results. AN patients displayed an increase in cortisol (p < 0.001) and sIgA (p < 0.001) but not in sAA (p = 0.279) levels. Distinct correlation between these two parameters and bodyweight indexes were observed. Opiorphin levels were neither correlated to stress and immune biomarkers, nor to salivary flow rate. Conclusions. The effect of stress responses can be reliably assessed in saliva in AN patients. The difference between sIgA and cortisol indicate that they can both be used for mental stress assessment in saliva. Modulation of opiorphin by chronic stress was not confirmed. Unchanged sAA indicates a partial adaptation of human organism to severe condition during malnutrition.

13 September 2021 in Genes
Verified
Journal Article
Open access
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MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
Elzbieta PaszynskaElzbieta Paszynska
Elzbieta Paszynska
KBKarolina Bilska
Karolina Bilska
PSPaula Szcześniewska
Paula Szcześniewska
EBEwa Bryl
Ewa Bryl
ASAgnieszka Słopień
Agnieszka Słopień
Comorbidity studies show that children with ADHD have a higher risk of being overweight and obese than healthy children. This study aimed to assess the genetic alternations that differ between and are shared by ADHD and excessive body weight (EBW). The sample consisted of 743 Polish children aged between 6 and 17 years. We analyzed a unique set of genes and polymorphisms selected for ADHD and/or obesity based on gene prioritization tools. Polymorphisms in the KCNIP1, SLC1A3, MTHFR, ADRA2A, and SLC6A2 genes proved to be associated with the risk of ADHD in the studied population. The COMT gene polymorphism was one that specifically increased the risk of EBW in the ADHD group. Using the whole-exome sequencing technique, we have shown that the ADHD group contains rare and protein-truncating variants in the FBXL17, DBH, MTHFR, PCDH7, RSPH3, SPTBN1, and TNRC6C genes. In turn, variants in the ADRA2A, DYNC1H1, MAP1A, SEMA6D, and ZNF536 genes were specific for ADHD with EBW. In this way, we confirmed, at the molecular level, the existence of genes specifically predisposing to EBW in ADHD patients, which are associated with the biological pathways involved in the regulation of the reward system, intestinal microbiome, and muscle metabolism.

14 December 2018 in The World Journal of Biological Psychiatry
Verified
Journal Article
Closed access
Elzbieta PaszynskaElzbieta Paszynska
Elzbieta Paszynska
MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
MRMagdalena Roszak
Magdalena Roszak
YBYves Boucher
Yves Boucher
ADAgata Dutkiewicz
Agata Dutkiewicz
ASAgnieszka Slopien
Agnieszka Slopien
Objectives: Opiorphin is a physiological inhibitor of peptidases inactivating endogenous opioids displaying strong analgesic properties without undesirable side effects, antidepressant properties or hormonal dependency. It might therefore play an important role in patients with painful diseases related to neuro-hormonal dysregulation of the nervous system, affecting saliva secretion and composition such as anorexia nervosa (AN). The main objective aim of this study was to compare the level of opiorphin in saliva of patients with AN to matched subjects free of eating disorders. Methods: A case–control clinical trial was conducted in 68 AN patients and 43 healthy matched control subjects. Depression symptoms were assessed with the self-scored questionnaire Beck Depression Inventory (BDI) and salivary samples were taken during the acute stage of AN (BMI <15 kg/m2) for measuring opiorphin. Opiorphin levels were measured with a quantitative assay using a commercial immunoenzymatic Elisa kit (cat no. EH1927, Wuchan, Hubei, China). Results: No statistically significant difference was found in salivary opiorphin levels between the AN and control groups, (P = 0.499, Mann–Whitney U-test). Positive correlations to duration of the disease, BDI and bodyweight in AN patients were evidenced. Conclusions: Measurement of salivary opiorphin levels cannot be used as a marker of AN but may allow new perspectives in monitoring AN in its early stages.

12 June 2022 in Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity
Verified
Journal Article
Closed access
PDF file
EBEwa Bryl
Ewa Bryl
THTomasz Hanć
Tomasz Hanć
PSPaula Szcześniewska
Paula Szcześniewska
ADAgata Dutkiewicz
Agata Dutkiewicz
MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
ASAgnieszka Słopień
Agnieszka Słopień

12 June 2021 in Brain Sciences
Verified
Journal Article
Open access
PDF file
PSPaula Szcześniewska
Paula Szcześniewska
THTomasz Hanć
Tomasz Hanć
EBEwa Bryl
Ewa Bryl
ADAgata Dutkiewicz
Agata Dutkiewicz
ABAneta R. Borkowska
Aneta R. Borkowska
MDMonika Dmitrzak-Węglarz
Monika Dmitrzak-Węglarz
Deficits of ‘hot’ executive functions (EFs) involving emotional and motivational processes are considered as a risk factor for excessive weight, but few studies have tested the relationship between hot EFs and body composition in children. The aim of the study was to assess the association of the ability to delay gratification and affective decision-making with the body mass index (BMI) and body composition in children with typical neurocognitive development. The sample consisted of 553 Polish children aged between 6–12 y. The delay of gratification task (DGT) was applied to assess the ability to delay gratification. The Hungry Donkey test (HDT) was applied to assess affective decision-making. The indicators of decision-making in the HDT were net score and learning rate. The relationships between hot EFs and BMI, fat mass index (FMI), lean body mass index (LBMI) were tested. The association of the z scores of BMI and FMI, overweight/obesity, and the ability to delay gratification was found insignificant after controlling cofounding factors. Most of the results on affective decision-making and z scores for BMI, FMI and LBMI were insignificant as well. The relationship between the ability to delay gratification, affective decision-making, and adiposity is not pronounced in typically developed children.