Shahid Hussain

Dr. Shahid Hussain

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 August 2021 in Agronomy
Verified
Journal Article
Open access
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RZrui zhang
rui zhang
SHShahid Hussain
Shahid Hussain
YWYang Wang
Yang Wang
YLYonghao Liu
Yonghao Liu
QLQing Li
Qing Li
QDQigen Dai
Qigen Dai
Salt stress reduces the yield and quality of rice. It is of great significance to screen out salt-tolerant varieties for the development and utilization of saline land. The study was carried out on 114 rice varieties; first, seven varieties were selected and treated with different salt concentrations (0, 50, 85, 120, 155, 190, 225 mM), and seven traits, including germination energy, germination capacity, shoot length, root length, root number, plant fresh weight, and seedling vigor index, were measured. The salt concentration at which the sodium chloride injury index was 50% of the control was considered the optimal salt concentration. Second, 114 rice germplasms were carried out under an optimal salt concentration (120 mM). Then, principal component analysis, fuzzy function analysis, stepwise regression analysis, correlation analysis, and systematic cluster analysis were carried out on each parameter. There was a significant correlation between each parameter and the D-value, and the correlation coefficient between the seedling vigor index and D-value was the highest. D-value = − 0.272 + 1.335 × STI − SVI + 0.549 × STI − RN − 0.617 × STI-RL + 0.073 × STI − GE, R2 = 0.986. Using this equation, the sodium chloride tolerance of rice in the germination experiment could be quickly identified. This study showed that the seedling vigor index was a reliable parameter to identify the salinity tolerance of rice varieties. Five groups were obtained by classification at a Euclidean distance of 5. There were 8 highly salt-tolerant cultivars, 23 salt-tolerant cultivars, 42 cultivars with moderate salt tolerance, 33 salt-sensitive cultivars, and 8 highly salt-sensitive cultivars. In this study, we found that Riguang was the most salt-tolerant rice variety, and Xiangxuejing15 was the most salt-sensitive variety.

28 September 2022 in Agronomy
Verified
Journal Article
Open access
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SHShahid Hussain
Shahid Hussain
RZrui zhang
rui zhang
SLShuli Liu
Shuli Liu
RLRongkai Li
Rongkai Li
YWYang Wang
Yang Wang
QDQigen Dai
Qigen Dai
Methyl jasmonate (MeJA) is a potent player that fine-tunes growth and developmental activities under salinity stress. In this study, we investigated the influence of MeJA on two rice cultivars (NJ9108 and XD22) subjected to different salinity stresses. Following stress treatment, reduction in the water use efficiency, relative water contents, and membrane stability index in both cultivars were observed, whereas MeJA treatment partially alleviated the negative effects. MeJA treatment significantly increased the maximum photochemical efficiency (Fv/Fm) and electron transfer to photosystem II (Fv/Fo). Under salinity stress, MeJA treatment significantly triggered the H2O2 and APX accumulation, while POD and SOD remained unchanged in both cultivars. Salt stress increased Na+ concentration in the roots and leaves but decreased K+ concentration and the K+/Na+ ratio in both cultivars. However, MeJA-treated plants had the maximum K+ accumulation in both leaves and roots under saline conditions. The differential expression pattern of OsHKT and OsHAK genes implied that ion homeostasis is crucial to growth under salt stress. These findings suggest that the application of MeJA can be an alternative source of reducing salinity without compromising growth and yield.

28 October 2022 in Agriculture
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Journal Article
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YCYinglong Chen
Yinglong Chen
LLLiu Liu
Liu Liu
SDShiqi Dong
Shiqi Dong
JLJuge Liu
Juge Liu
YWYang Wang
Yang Wang
QDQigen Dai
Qigen Dai
To determine the combining effects of nitrogen application rate and planting density on rice yield and grain quality formation under salinity conditions, a field experiment was conducted in the coastal saline area using Oryza sativa L. cv. Nangeng 9108 from 2019 to 2020. The experiment was designed with six nitrogen rates (0, 210, 255, 300, 345, and 390 kg ha−1; denoted as N0-N390, respectively) and two transplanting densities (334,000 and 278,000 hills ha−1; denoted as D1 and D2, respectively). The results indicated that, with the increase of nitrogen input rate, the panicles number and spikelets per panicle increased first, subsequently decreased, and peaked under 300 kg ha−1 N, whereas the filled-kernel rate and grain weight displayed a decreasing trend. The panicle number and grain weight were higher under D1 treatment compared to those under D2 treatment, while the spikelet number per panicle and the filled-kernel rate displayed an opposite trend. The grain yield displayed highest under N300D1 treatment among all treatments, accompanied by the highest agronomic N use efficiency, and the actual yield reached 8060.4 kg ha−1 and 7869.8 kg ha−1 in 2019 and 2020, respectively. Increased nitrogen application rate significantly improved the grain processing quality and nutritional quality, while reducing the appearance quality and cooking/eating quality. Higher transplant density was conductive to grain nutritional quality, but notably reduced the processing quality, appearance quality and cooking/eating quality. Overall, a combination of 300 kg ha−1 nitrogen rate and 334,000 hills ha−1 planting density was recommended for relatively higher rice yield and better grain quality in the saline area.

23 August 2022 in Bioengineering
Verified
Journal Article
Open access
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SHShahid Hussain
Shahid Hussain
RZrui zhang
rui zhang
SLShuli Liu
Shuli Liu
RLRongkai Li
Rongkai Li
YZYicheng Zhou
Yicheng Zhou
QDQigen Dai
Qigen Dai
The high-affinity potassium transporter (HKT) genes are key ions transporters, regulating the plant response to salt stress via sodium (Na+) and potassium (K+) homeostasis. The main goal of this research was to find and understand the HKT genes in rice and their potential biological activities in response to brassinosteroids (BRs), jasmonic acid (JA), seawater, and NaCl stress. The in silico analyses of seven OsHKT genes involved their evolutionary tree, gene structures, conserved motifs, and chemical properties, highlighting the key aspects of OsHKT genes. The Gene Ontology (GO) analysis of HKT genes revealed their roles in growth and stress responses. Promoter analysis showed that the majority of the HKT genes participate in abiotic stress responses. Tissue-specific expression analysis showed higher transcriptional activity of OsHKT genes in roots and leaves. Under NaCl, BR, and JA application, OsHKT1 was expressed differentially in roots and shoots. Similarly, the induced expression pattern of OsHKT1 was recorded in the seawater resistant (SWR) cultivar. Additionally, the Na+ to K+ ratio under different concentrations of NaCl stress has been evaluated. Our data highlighted the important role of the OsHKT gene family in regulating the JA and BR mediated rice salinity tolerance and could be useful for rice future breeding programs.

6 May 2022 in Agronomy
Verified
Journal Article
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Adil AltafAdil Altaf
Adil Altaf
Ahmad ZadaAhmad Zada
Ahmad Zada
SHShahid Hussain
Shahid Hussain
SGSadia Gull
Sadia Gull
YDYonggang Ding
Yonggang Ding
Xinkai ZhuXinkai Zhu
Xinkai Zhu
The TUBBY gene family is a group of transcription factors found in animals and plants with many functions. TLP genes have a significant role in response to different abiotic stresses. However, there is limited knowledge regarding the TUBBY gene family in T. aestivum. Here we identified 40 TaTLP genes in wheat to reveal their potential function. This study found that TUBBY (TaTLP) genes are highly conserved in wheat. The GO analysis of TaTLP genes revealed their role in growth and stress responses. Promoter analysis revealed that most TaTLPs participate in hormone and abiotic stress responses. The heatmap analysis also showed that TaTLP genes showed expression under various hormonal and abiotic stress conditions. Several genes were upregulated under different hormonal and temperature stresses. The qRT-PCR analysis confirmed our hypotheses. The results clearly indicate that various TaTLP genes showed high expression under temperature stress conditions. Furthermore, the results showed that TaTLP genes are expressed in multiple tissues with different expression patterns. For the first time in wheat, we present a comprehensive TaTLP analysis. These findings provide valuable clues for future research about the role of TLPs in the abiotic stress process in plants. Overall, the research outcomes can serve as a model for improving wheat quality through genetic engineering.

Verified
Journal Article
Open access
PDF file
ZBZeeshan Ali Buttar
Zeeshan Ali Buttar
ASAbdullah Shalmani
Abdullah Shalmani
Mohsin NiazMohsin Niaz
Mohsin Niaz
CWChaojie Wang
Chaojie Wang
SHShahid Hussain
Shahid Hussain
CWChengshe Wang
Chengshe Wang
Gluten proteins are the major storage protein fraction in the mature wheat grain. They are restricted to the starchy endosperm, which defines the viscoelastic properties of wheat dough. The synthesis of these storage proteins is controlled by the endoplasmic reticulum (ER) and is directed into the vacuole via the Golgi apparatus. In the present study, transcriptome analysis was used to explore the potential mechanism within critical stages of grain development of wheat cultivar “Shaannong 33” and its sister line used as the control (CK). Samples were collected at 10 DPA (days after anthesis), 14 DPA, 20 DPA, and 30 DPA for transcriptomic analysis. The comparative transcriptome analysis identified that a total of 18,875 genes were differentially expressed genes (DEGs) between grains of four groups “T10 vs. CK10, T14 vs. CK14, T20 vs. CK20, and T30 vs. CK30”, including 2824 up-regulated and 5423 down-regulated genes in T30 vs. CK30. Further, the Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment highlighted the maximum number of genes regulating protein processing in the endoplasmic reticulum (ER) during grain enlargement stages (10–20 DPA). In addition, KEGG database analysis reported 1362 and 788 DEGs involved in translation, ribosomal structure, biogenesis, flavonoid biosynthesis pathway and intracellular trafficking, secretion, and vesicular transport through protein processing within ER pathway (ko04141). Notably, consistent with the higher expression of intercellular storage protein trafficking genes at the initial 10 DPA, there was relatively low expression at later stages. Expression levels of nine randomly selected genes were verified by qRT-PCR, which were consistent with the transcriptome data. These data suggested that the initial stages of “cell division” played a significant role in protein quality control within the ER, thus maintaining the protein quality characteristics at grain maturity. Furthermore, our data suggested that the protein synthesis, folding, and trafficking pathways directed by a different number of genes during the grain enlargement stage contributed to the observed high-quality characteristics of gluten protein in Shaannong 33 (Triticum aestivum L.).