Ferroptosis is an iron-dependent cell death that was discovered recently. For beneficial microbes to establish mutualistic relationships with hosts, precisely controlled cell death in plant cells is necessary. However, whether ferroptosis is involved in the endophyte‒plant system is poorly understood. Here, we reported that endophytic Streptomyces hygroscopicus OsiSh-2, which established a sophisticated and beneficial interaction with host rice plants, caused ferroptotic cell death in rice characterized by ferroptosis- and immune-related markers. Treatments with ferroptosis inhibitors and inducers, different doses of OsiSh-2, and the siderophore synthesis-deficient mutant ΔcchH revealed that only moderate ferroptosis induced by endophytes is essential for the establishment of an optimal symbiont to enhance plant growth. Additionally, ferroptosis involved in a defence-primed state in rice, which contributed to improved resistance against rice blast disease. Overall, our study provides new insights into the mechanisms of endophyte‒plant interactions mediated by ferroptosis and suggests new directions for crop yield promotion.

Camellia oleifera Abel. is one of the world’s four famous woody oil trees and has drawn increasing attention because of its high commercial value. Endophytes are microorganisms inhabiting inside plant tissues, and their functions vary with the change of host status and environmental parameters. To deepen our understanding of the interactions between C. oleifera and their endophytic actinobacteria, the present study investigated the four endophytic actinobacterial composition-residing high-yield C. oleifera trees. A total of 156 endophytic actinobacterial isolates were obtained distributed in 17 genera. Among them, Streptomyces was the dominant endophytic actinobacteria, followed by Nocardia, Amycolatopsis, Microbiospora, Micromonospora and other rare actinobacteria genera. Soil characteristics including soil pH and organic matter were found to play crucial roles in shaping the endophytic actinobacterial community composition. Furthermore, all isolates were studied to determine their plant growth-promotion traits, 86.54% could produce Indole 3-Acetic Acid, 16.03% showed nitrogen-fixing, 21.15% showed phosphorus solubilizing, and 35.26% produced siderophore. Under the glasshouse condition, some isolates exhibited growth promotion effects on C. oleifera seedlings with significant increase in spring shoot length and ground diameter. Altogether, this study demonstrated that C. oleifera plants harbored a high diversity and novelty of culturable endophytic actinobacteria, which represent important potential as natural biofertilizers for the high production of C. oleifera.

The strain of Oceanobacillus picturae DY09, as a typical halophilic microorganism, possesses distinctive salt adaptation mechanisms that hold significant application value in the fields of agriculture, industry, and biomedicine. To deeply analyze the salt-tolerance molecular mechanism of this strain, this research disclosed its salt-tolerance strategies under diverse salt concentrations through transcriptomics. In a low-salt environment, the DY09 strain adopted a “metabolic simplification” strategy, significantly reducing the metabolic load by promoting lysine degradation and inhibiting the biosynthesis of branched-chain amino acids and glycine betaine (GB) but upregulating the expression of the GB transporter gene betH and preferentially utilizing exogenous GB to maintain basic osmotic balance. When exposed to high-salt stress, this strain activated multiple regulatory mechanisms: it upregulated the expression of Na⁺/K⁺ antiporter proteins to maintain ionic homeostasis; the synthesis genes of amino acids such as arginine and proline were significantly upregulated, and the GB synthesis genes betA/B and the transporter gene betH were upregulated concurrently, which realized the synergistic operation of endogenous synthesis and exogenous uptake of osmoprotective substances. The expression level of the antioxidant enzyme systems is upregulated to scavenge reactive oxygen species. Simultaneously, the molecular chaperones groES/groEL and GB cooperate to maintain the functional stability of the protein. In this study, a trinity salt-tolerance-integrated strategy of “dynamic perception–hierarchical response–system synergy” of halophilic bacteria was initially proposed, which provided a research idea for exploring the salt–alkali-tolerant mechanism of halophilic bacteria and a theoretical basis for the further development and application of this strain.

Camellia oleifera, a prominent species of edible oil tree in China, depends on improved soil fertility for its sustainable growth. Although the application of bacterial manure has been demonstrated to enhance soil nutrient conditions, the specific contributions of endophytes within fertilizers and their interactions with soil microbial ecosystems remain inadequately explored. This study investigates the impact of organic fertilizers combined with three endophytes (CoT10, CoH27, and CoH17) on the physicochemical properties, enzymatic activities, and microbial diversity of soils in C. oleifera plantations. Findings indicate that the integration of endophytes with organic fertilizers significantly improved soil nutrient levels (including total nitrogen, total phosphorus, and hydrolysable nitrogen), enzymatic activities (such as phosphatase, amylase, and nitrate reductase), and microbial diversity compared to the application of organic fertilizer alone. Notably, the endophyte CoT10, when applied alone with organic fertilizer, resulted in increased levels of total nitrogen, total phosphorus, and hydrolysable nitrogen in the soil, as well as a marked enhancement in the activities of soil phosphatase, amylase, and nitrate reductase. Furthermore, the combination of CoT10 with other endophytes in organic fertilizer improved the functionality of the other microorganisms and the efficiency of organic fertilizer utilization. This study underscores the synergistic effects of endophytes and organic fertilizers, providing scientific insights and practical strategies for the sustainable cultivation of C. oleifera.