Dragan Vasilev

Prof. Dr. Dragan Vasilev

orcid

Research Focus & Metrics

Academic Career Length

19Years (2008-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2018 in International Journal of Food Science and Technology
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Journal Article
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MGMarija Glisic
Marija Glisic
MBMilan Baltic
Milan Baltic
Milica Andreja GlišićMilica Andreja Glišić
Milica Andreja Glišić
DTDejana Trbovic
Dejana Trbovic
MJMarija Jokanovic
Marija Jokanovic
DVDragan Vasilev
Dragan Vasilev

2 April 2020 in Animals
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Journal Article
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Nikola ČobanovićNikola Čobanović
Nikola Čobanović
Sanja StankovicSanja Stankovic
Sanja Stankovic
MDMirjana R. Dimitrijevic
Mirjana R. Dimitrijevic
BSBranko Suvajdžić
Branko Suvajdžić
Nevena GrkovicNevena Grkovic
Nevena Grkovic
NKNedjeljko Karabasil
Nedjeljko Karabasil
This study assessed the potential use of various physiological stress biomarkers as indicators of carcass and meat quality traits in 240 pigs subjected to the standard marketing conditions and minimal stressful antemortem handling using Pearson correlations. The most important pork quality traits (pH and temperature, water holding capacity, and color) had limited correlations with stress metabolites (lactate, glucose), stress hormones (cortisol, adrenocorticotropic hormone), stress enzymes (creatine kinase, aspartate amino transferase, alanine amino transferase), electrolytes (sodium, chloride), and acute-phase proteins (haptoglobin, C-reactive protein, albumin), indicating poor reliability in predicting pork quality. Albumin level was moderately positively correlated with live weight, hot carcass weight, cold carcass weight, and back fat thickness. Alanine amino transferase level was moderately positively correlated with live weight, hot carcass weight, and cold carcass weight. Cortisol level was moderately positively correlated with live weight, hot carcass weight, cold carcass weight, and back fat thickness, and moderately negatively correlated with the lean carcass content. Increased lactate dehydrogenase level was moderately correlated with decreased drip and cooking loss. In conclusion, lactate dehydrogenase could help pork producers predict pork quality variation, while cortisol, alanine amino transferase, and albumin could be useful in prediction of carcass quality.

9 December 2016 in South African Journal of Animal Science
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Journal Article
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Nikola ČobanovićNikola Čobanović
Nikola Čobanović
MCMarija Bošković Cabrol
Marija Bošković Cabrol
DVDragan Vasilev
Dragan Vasilev
MDM Dimitrijević
M Dimitrijević
NPN Parunović
N Parunović
NKNedjeljko Karabasil
Nedjeljko Karabasil

1 January 2011 in Acta Parasitologica
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Journal Article
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JCJelena Cvetkovic
Jelena Cvetkovic
VTVlado Teodorovic
Vlado Teodorovic
GMGIANLUCA MARUCCI
GIANLUCA MARUCCI
DVDragan Vasilev
Dragan Vasilev
SVSasa Vasilev
Sasa Vasilev
LSLjiljana Sofronic-Milosavljevic
Ljiljana Sofronic-Milosavljevic
In Europe, Serbia ranks among countries with a high prevalence of Trichinella infection in pigs, which continues to be a serious human health problem. While in some Balkan countries, more than one Trichinella species/genotype has been described in both the sylvatic and domestic cycles, these data are lacking for Serbia. To date, only a few Serbian isolates of Trichinella have been genetically specified, and all were classified as T. spiralis. Although transmission of Trichinella from domestic pigs to wildlife could be assumed, neither the infection status nor the species of Trichinella circulating among wildlife in Serbia has been investigated. This study shows the presence of two Trichinella species, T. spiralis and T. britovi, in wild animals originating from five districts in Serbia, where Trichinella infections in domestic pigs and humans have been recorded. Trichinella spiralis was detected in jackals (n = 3), red foxes (n = 2) and a wild cat (n = 1). We also established that wolves (n = 4) and red foxes (n = 2) serve as sylvatic reservoirs for T. britovi. This is the first report on the presence of T. britovi in Serbia.

1 September 2015 in Veterinary Parasitology
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DĆDuško Ćirović
Duško Ćirović
VTVlado Teodorović
Vlado Teodorović
DVDragan Vasilev
Dragan Vasilev
MMMarija Marković
Marija Marković
NĆNada Ćosić
Nada Ćosić
ODOlgica Djurkovic-Djakovic
Olgica Djurkovic-Djakovic

24 April 2017 in Food and Environmental Virology
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Journal Article
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NINevena Ilic
Nevena Ilic
Branko VelebitBranko Velebit
Branko Velebit
VTVlado Teodorovic
Vlado Teodorovic
VDVesna Djordjevic
Vesna Djordjevic
NKNedjeljko Karabasil
Nedjeljko Karabasil
MDMirjana Dimitrijevic
Mirjana Dimitrijevic