After completing a master's degree in Molecular Biology, I earned my Ph.D. in Biotechnology and Bioscience at the University of Parma, During my doctoral studies, I focused on the characterization and application of PGPR for counteracting the effects of both biotic and abiotic stress on plants. As a of post-doc researcher I’ve been actively involved in various projects aimed to design agricultural systems more resilient to climate change and able to cope with unpredictable events: among them, the Project “CHANGE-UP”, within the Partnership for Research and Innovation in the Mediterranean Area (PRIMA), that brings together research plans from five Mediterranean countries (Algeria, France, Italy, Morocco and Tunisia) with the shared goal of designing innovative agricultural systems for the Mediterranean region, and the Project ESOPO, funded by the Italian Ministry of Agriculture, that explores the antimicrobial properties and growth-promoting activities of medicinal plant extracts to be used in organic tomato cultivation. Since 2020 I regularly served as a reviewer for several international scientific Journals.
After completing a master's degree in Molecular Biology, I earned my Ph.D. in Biotechnology and Bioscience at the University of Parma, During my doctoral studies, I focused on the characterization and application of PGPR for counteracting the effects of both biotic and abiotic stress on plants. As a of post-doc researcher I’ve been actively involved in various projects aimed to design agricultural systems more resilient to climate change and able to cope with unpredictable events: among them, the Project “CHANGE-UP”, within the Partnership for Research and Innovation in the Mediterranean Area (PRIMA), that brings together research plans from five Mediterranean countries (Algeria, France, Italy, Morocco and Tunisia) with the shared goal of designing innovative agricultural systems for the Mediterranean region, and the Project ESOPO, funded by the Italian Ministry of Agriculture, that explores the antimicrobial properties and growth-promoting activities of medicinal plant extracts to be used in organic tomato cultivation. Since 2020 I regularly served as a reviewer for several international scientific Journals.