Dr. Anna Spagnoletta
ENEA, Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Department of Sustainability, Trisaia Research Center, Rotondella, Italy
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Biography
Dr. Anna Spagnoletta got her master’s degree in Pharmaceutical Chemistry and Technology in 1998 and obtained her doctorate in Biosciences and Health Methodologies in 2016, both at the University of Bari Aldo Moro. She is a researcher at the Laboratory “Regenerative Circular Bioeconomy”, ENEA-Trisaia Research Centre. Her research keywords include natural compounds, transport proteins, novel food, mitochondria, polyphenols, antioxidant activity, Purification of Proteins, and valorization of agro-food waste.
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