Dr. Anna Spagnoletta got her master’s degree in
Pharmaceutical Chemistry and Technology in 1998 and obtained her doctorate in
Biosciences and Health Methodologies in 2016, both at the University of Bari
Aldo Moro. She is a researcher at the Laboratory “Regenerative Circular
Bioeconomy”, ENEA-Trisaia Research Centre. Her research keywords include
natural compounds, transport proteins, novel food, mitochondria, polyphenols,
antioxidant activity, Purification of Proteins, and valorization of agro-food
waste.
Dr. Anna Spagnoletta got her master’s degree in
Pharmaceutical Chemistry and Technology in 1998 and obtained her doctorate in
Biosciences and Health Methodologies in 2016, both at the University of Bari
Aldo Moro. She is a researcher at the Laboratory “Regenerative Circular
Bioeconomy”, ENEA-Trisaia Research Centre. Her research keywords include
natural compounds, transport proteins, novel food, mitochondria, polyphenols,
antioxidant activity, Purification of Proteins, and valorization of agro-food
waste.