Filippo Sapienza is a 2nd-year Ph.D. student at Department of Drug Chemistry and Technology, Sapienza University of Rome, under the supervision of Prof. Rino Ragno. Before taking the position as Ph.D. student, he spent one year as fellowship at Department of Drug Chemistry and Technology, Sapienza University of Rome. He received a degree in food science and technologies in 2020. He works on the extraction, chemical and biological characterization of natural compounds, with main focus on essential oils.
Filippo Sapienza is a 2nd-year Ph.D. student at Department of Drug Chemistry and Technology, Sapienza University of Rome, under the supervision of Prof. Rino Ragno. Before taking the position as Ph.D. student, he spent one year as fellowship at Department of Drug Chemistry and Technology, Sapienza University of Rome. He received a degree in food science and technologies in 2020. He works on the extraction, chemical and biological characterization of natural compounds, with main focus on essential oils.