Pankaj Thakur

Dr. Pankaj Thakur

Department of Business Management, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himāchal Pradesh, International
orcid

Research Focus & Metrics

Academic Career Length

29Years (1998-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
21 April 2022 in Environmental Science and Pollution Research
Verified
Journal Article
Closed access
PDF file
Prashant SharmaPrashant Sharma
Prashant Sharma
DBDaulat Ram Bhardwaj
Daulat Ram Bhardwaj
MSManoj Kumar Singh
Manoj Kumar Singh
RNRahul Nigam
Rahul Nigam
DPDr Nazir A Pala
Dr Nazir A Pala
Pankaj ThakurPankaj Thakur
Pankaj Thakur

8 December 2023 in Frontiers in Sustainable Food Systems
Verified
Journal Article
Open access
Pankaj ThakurPankaj Thakur
Pankaj Thakur
PMPiyush Mehta
Piyush Mehta
CDChhaya Devi
Chhaya Devi
Prashant SharmaPrashant Sharma
Prashant Sharma
Krishna Kumar SinghKrishna Kumar Singh
Krishna Kumar Singh
PMPradeep Mishra
Pradeep Mishra
Agriculture is the backbone of Indian economy and farmers play significant role in sustaining the sector. However, farmers face several challenges such as poor market access and limited access to market information which adversely affect their marketing performance. Therefore, this study aimed to examine the marketing performance and factors influencing farmers choice for agricultural output marketing channels in garden pea in the Indian state of Himachal Pradesh. The study utilized primary data collected through structured questionnaires administered via the interview method to a sample size of 400 farmers selected through a multistage stratified random sampling technique. The data collected were analyzed using descriptive statistics and acharya approach to study the marketing performance. Further, a multinomial logistic regression model was used to determine the factors that influence farmers marketing choice of marketing channels. Additionally, the constraints experienced by farmers during marketing were investigated using garret ranking. The study revealed that farmers who sold their pea directly to consumer had higher marketing performance than those who sold through market intermediaries such as local traders, commission agents and wholesalers. Further, the results indicated that farm income, farm experience, distance to the market and market information were significant determinants of farmers choice for marketing channels. Whereas, lack of market consultancy, high commission chargers and poor transportation were the major constraints faced by farmers during marketing of pea. The findings of this study highlight the need for policymakers to develop and implement interventions that enhance farmers marketing skill, facilitate access to markets, improve negotiation power which can lead to higher incomes for farmers, improve their livelihoods, better quality produce for consumers and a more efficient and sustainable food system.

18 January 2024 in Economies
Verified
Journal Article
Open access
PDF file
Pankaj ThakurPankaj Thakur
Pankaj Thakur
PMPiyush Mehta
Piyush Mehta
PLPriyanka Lal
Priyanka Lal
RCRashmi Chaudhary
Rashmi Chaudhary
SPSaswat Kumar Pani
Saswat Kumar Pani
Prashant SharmaPrashant Sharma
Prashant Sharma
Vegetables are important for both nutritional and economic stability and contribute significantly to the agricultural landscape of India. The demand for vegetables is rising, driven by population growth and increased awareness of their benefits. This empirical study highlights the dynamics of agricultural production supply chain networks of capsicum crops in the northwestern Himalayan region, specifically Himachal Pradesh, India. The study employs the Acharya approach to analyse the various marketing channels utilized by farmers in the capsicum supply chain. This methodology sheds light on the economic nuances at each stage and examines marketing channels, costs, margins, price spread and marketing efficiency. Simultaneously, the Garrett ranking method is applied to discern and prioritize constraints faced by farmers. This comprehensive approach ensures a nuanced understanding of the economic and logistical intricacies of capsicum marketing. The analysis of marketing channels reveals five distinct pathways employed by farmers, with Channel-C (Producer–Commission Agent–Retailer–Consumer) standing out as the most dominant, representing 47.25% of the total quantity. Moreover, Channel-A (Producer–Consumer) proves to be the most cost-effective for producers and boasts the highest producer price, while Channel-C, involving commission agents, incurs higher costs. This suggests a preference for intermediaries, emphasizing factors like market access and negotiation skills, whereas Channel-D (Producer–Local Trader–Wholesaler–Retailer–Consumer) has the highest gross marketing margin, emphasizing the trade-offs between efficiency and transaction volume. The results indicate that while Channel-A is the most efficient, it is not the preferred choice due to the lower transaction quantity. Further, the absence of market consultation services, inadequate road infrastructure, high commission charges, nonremunerative prices and untimely availability of vehicles are the major constraints in marketing. The findings of the study call for targeted interventions to create a more robust and farmer-friendly marketing environment for capsicum crops in the region. The study proposes targeted recommendations, emphasizing collaborative efforts between stakeholders, government bodies and farmers. This research contributes to the academic discourse and also offers actionable insights for researchers and policymakers, fostering sustainability, profitability and equity within the capsicum supply chain.

7 September 2023 in South African Journal of Botany
Verified
Journal Article
Open access
LNLopamudra Nayak
Lopamudra Nayak
MLMilan Kumar Lal
Milan Kumar Lal
RTRahul Kumar Tiwari
Rahul Kumar Tiwari
Ravinder KumarRavinder Kumar
Ravinder Kumar
PLPriyanka Lal
Priyanka Lal
AKAwadhesh Kumar
Awadhesh Kumar

21 May 2024 in Green and Low-Carbon Economy
Verified
Journal Article
Open access
PDF file
KVKamlesh Verma
Kamlesh Verma
Prashant SharmaPrashant Sharma
Prashant Sharma
DBDaulat Ram Bhardwaj
Daulat Ram Bhardwaj
VSVaishali Sharma
Vaishali Sharma
Pankaj ThakurPankaj Thakur
Pankaj Thakur
The current world faces several challenges, including climate change, an exponentially increasing population, the loss of biodiversity and environmental concerns which necessities the adoption of the sustainable nature-based solutions such as agroforestry. Agroforestry is the intricate integration of trees, crops, and livestock on the same piece of land management unit that helps to restore the ecosystem, improve soil health, thus combating the environmental degradation. Moreover, agroforestry has also emerged as a potential tool that bridges the ecological preservation, while increasing or at least maintaining the productivity of the whole agroecosystem. Agroforestry is a contemporary food system that relies primarily on natural inputs, leading to the creation of more sustainable and resilient landscapes. Simultaneously, agroforestry systems reduce the soil erosion, and increases the accumulation of organic matter, hence established a closed nutrient cycling which sustain the agricultural production for longer duration. Simultaneously, agroforestry systems are effective in enhancing food security, diversifying farm income and strengthening the resilience of community to climate change thus empower the farmers and provide an opportunity to combat poverty. However, there are numerous constraints including clear land tenure rights, market infrastructure and linkage, and lack of the traditional knowledge which influenced the adoption of agroforestry systems at global level. This immediately need to be addressed by implementing flexible legislation (such as National Agroforestry Policy 2014 adopted by India), capacity building and community involvement, value chain development and payment for ecosystem services. Overall, it is crucial to adopt low-carbon perennial agroecological practices like agroforestry in order to increase the CO2 abatement rate, improve the food, nutritional and livelihood security of smallholder farmers and contribute to a more environmental friendly and sustainable future. Received: 17 January 2024 | Revised: 17 April 2024 | Accepted: 16 May 2024 Conflicts of Interest The authors declare that they have no conflicts of interest to this work. Data Availability Statement Data sharing is not applicable to this article as no new data were created or analyzed in this study

11 October 2012 in Indian Journal of Virology
Verified
Journal Article
Open access
PDF file
SWSantosh Watpade
Santosh Watpade
BRBaswaraj Raigond
Baswaraj Raigond
Pankaj ThakurPankaj Thakur
Pankaj Thakur
AHAnil Handa
Anil Handa
KPK. K. Pramanick
K. K. Pramanick
MTManica Tomar
Manica Tomar
Apple chlorotic leaf spot virus (ACLSV; family Betaflexiviridae genus Trichovirus) is one of the economically important latent virus infecting apple (Malus × domestica Borkh.). Reverse transcriptase polymerase chain reaction (RT-PCR) procedures were used to amplify coat protein gene of ACLSV. Among 5 primer sets used, two primer sets (1F1R and 1F2R) amplified fragments of expected size (432 bp). Products visible on agarose gel were produced using templates extracted from apple leaves. The results were further validated by sequencing fragment of 432 bp which was amplified from leaf of apple by using primer set 1F 1R. Comparisons with published sequences indicated that the isolate have very high 91 % identity values to the corresponding region of ACLSV isolate from apple. Selected primer pair (1F1R) was further used for screening 42 elite mother plants collected from apple growing areas of Himachal Pradesh, India, where in 17 were found free from ACLSV. Use of NAD5 gene in mitochondrial mRNA of the apple as an internal control, reduced the risk of false negative results that may occur with routine RT-PCR assays.