Various issues related to oil palm production, such as biodiversity, drought, water scarcity, and water and soil resource exploitation, have become major challenges for environmental sustainability. The water footprint method indicates that the quantity of water used by plants to produce one biomass product could become a parameter to assess the environmental sustainability for a plantation. The objective of this study is to calculate the water footprint of oil palm on a temporal scale based on root water uptake with a specific climate condition under different crop age and soil type conditions, as a means to assess environmental sustainability. The research was conducted in Pundu village, Central Kalimantan, Indonesia. The methodology adopted in carrying out this study consisted of monitoring soil moisture, rainfall, and the water table, and estimating reference evapotranspiration (ETo), root water uptake, and the oil palm water footprint. Based on the study, it was shown that the oil palm water usage in the observation area varies with different crop ages and soil types from 3.07–3.73 mm/day, with the highest contribution of oil palm water usage was in the first root zone which correlates to the root density distribution. The total water footprint values obtained were between 0.56 and 1.14 m³/kg for various plant ages and soil types. This study also found that the source of green water from rainfall on the upper oil palm root zone delivers the highest contribution to oil palm root water uptake than the blue water from groundwater on the bottom layer root zone.

Various environmental challenges, related to oil palm commodity has became a major environmental challenge to oil palm production. The aim and objective of this study is to analyze the actual water footprint of oil palm based on root water uptake under varying crop age and soil type. The research was conducted in Pundu Village, Central Kalimantan. The methodology adopted in carrying out this study consists of various stages which includes observing soil moisture, rainfall, and water table, ETo, root water uptake and oil palm water footprint. The highest rate of water consumption was the 13 years oil palm on spodosol soil type with an average daily rate of 3.73 mm/day. The lowest evapotranspiration was represented by the 7th year oil palm on spodosol with an average rate of 3.07 mm/day. The total water footprint value obtained was between 0.56 – 1.14 m3/kg for a variety of plants with various age and soil types. It can be deduced that the water footprint value of oil palm vary for different crop age and soil types on temporal scale. The study also presented that the source of green water from the first root zone of oil palm deliver the highest contribution for oil palm root water uptake.

Analisis Laju Pencucian Tanah Salin dengan Menggunakan Drainase Bawah Permukaan

An automatic water management system for agriculture land was developed based on mini PC as controller to manage irrigation and drainage. The system was integrated with perforated pipe network installed below the soil surface to enable water flow in and out through the network, and so water table of the land can be set at a certain level. The system was operated by using solar power electricity supply to power up water level and soil moisture sensors, Raspberry Pi controller and motorized valve actuator. This study aims to implement the system in controlling water level at a soybean production land, and further to observe water footprint and carbon footprint contribution of the soybean production process with application of the automated system. The water level of the field can be controlled around 19 cm from the base. Crop water requirement was calculated using Penman-Monteith approach, with the productivity of soybean 3.57t/ha, total water footprint in soybean production is 872.01 m³/t. Carbon footprint was calculated due to the use of solar power electric supply system and during the soybean production emission was estimated equal to 1.85 kg of CO².