Ibrahim Abdel Aziz Ibrahim

Dr. Ibrahim Abdel Aziz Ibrahim


Research Focus & Metrics

Academic Career Length

16Years (2011-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 July 2013 in BMC Research Notes
Verified
Journal Article
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MAMustafa Alshagga
Mustafa Alshagga
ANAmal R Nimer
Amal R Nimer
LYLooi Pui Yan
Looi Pui Yan
IIIbrahim Abdel Aziz Ibrahim
Ibrahim Abdel Aziz Ibrahim
SASaeed S Al-Ghamdi
Saeed S Al-Ghamdi
SASAMI AL-DUBAI
SAMI AL-DUBAI
The main purpose of the study was to assess the prevalence, body distributions and factors associated with musculoskeletal pain (MSP) among medical students in a private Malaysian medical college.

23 April 2011 in Nutrition Journal
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Journal Article
Open access
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NHNoor Aini Abd Hamid
Noor Aini Abd Hamid
MHMohd A Hasrul
Mohd A Hasrul
RRRusdiah J Ruzanna
Rusdiah J Ruzanna
IIIbrahim Abdel Aziz Ibrahim
Ibrahim Abdel Aziz Ibrahim
PBPrasamit S Baruah
Prasamit S Baruah
WNWan Zurinah Wan Ngah
Wan Zurinah Wan Ngah
Exercise is beneficial to health, but during exercise the body generates reactive oxygen species (ROS) which are known to result in oxidative stress. The present study analysed the effects of vitamin E (Tri E®) on antioxidant enzymes; superoxide dismutase (SOD), glutathione peroxidase (GPx), catalase (Cat) activity and DNA damage in rats undergoing eight weeks exercise.

28 May 2012 in BMC Gastroenterology
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Journal Article
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MAMohd Fahami Nur Azlina
Mohd Fahami Nur Azlina
IIIbrahim Abdel Aziz Ibrahim
Ibrahim Abdel Aziz Ibrahim
YKYusof Kamisah
Yusof Kamisah
NINAFEEZA MOHD ISMAIL
NAFEEZA MOHD ISMAIL
This study examined the effects of Palm vitamin E (PVE) and α-tocopherol (α-TF) supplementations on adrenalin, noradrenalin, xanthine oxidase plus dehydrogenase (XO + XD) activities and gastric lesions in rats exposed to water-immersion restraint stress (WIRS).

6 March 2012 in Molecules
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Journal Article
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IIIbrahim Abdel Aziz Ibrahim
Ibrahim Abdel Aziz Ibrahim
SQSuhaila Qader
Suhaila Qader
MAMahmood Ameen Abdulla
Mahmood Ameen Abdulla
ANAmal R. Nimir
Amal R. Nimir
SASiddig Ibrahim Abdelwahab
Siddig Ibrahim Abdelwahab
FBFouad Al Bayaty
Fouad Al Bayaty
Current anti-gastric ulcer agents have side effects, despite the progression and expansion of advances in treatment. This study aimed to investigate the gastroprotective mechanisms of Pithecellobium jiringa ethanol extract against ethanol-induced gastric mucosal ulcers in rats. For this purpose, Sprague Dawley rats were randomly divided into five groups: Group 1 (normal control) rats were orally administered with vehicle (carboxymethyl cellulose), Group 2 (ulcer control) rats were also orally administered with vehicle. Group 3 (positive control) rats were orally administered with 20 mg/kg omeprazole, Groups 4 and 5 (experimental groups) received ethanol extract of Pithecellobium jiringa ethanol extract at a concentration of 250 and 500 mg/kg, respectively. Sixty minutes later, vehicle was given orally to the normal control group, and absolute ethanol was given orally to the ulcer control, positive control and experimental groups to generate gastric mucosal injury. The rats were sacrificed an hour later. The effect of oral administration of plant extract on ethanol-induced gastric mucosal injury was studied grossly and histology. The level of lipid peroxidation (malondialdehyde—MDA), superoxide dismutase (SOD) and gastric wall mucus were measured from gastric mucosal homogenate. The ulcer control group exhibited severe gastric mucosal injury, and this finding was also confirmed by histology of gastric mucosa which showed severe damage to the gastric mucosa with edema and leucocyte infiltration of the submucosal layer. Pre-treatment with plant extract significantly reduced the formation of ethanol-induced gastric lesions, and gastric wall mucus was significantly preserved. The study also indicated a significant increase in SOD activity in gastric mucosal homogenate, whereas a significant decrease in MDA was observed. Acute toxicity tests did not show any signs of toxicity and mortality up to 5 g/kg. The ulcer protective effect of this plant may possibly be due to its preservation of gastric wall mucus along with increased SOD activity and reduction of oxidative stress (MDA). The extract is non-toxic, even at relatively high concentrations.

1 January 2013 in Archives of Medical Science
Verified
Journal Article
Open access
NINafeeza Mohd Ismail
Nafeeza Mohd Ismail
IIIbrahim Abdel Aziz Ibrahim
Ibrahim Abdel Aziz Ibrahim
NMNajihah Mb
Najihah Mb
KJKamsiah Jaarin
Kamsiah Jaarin
Introduction : Captopril is an angiotensin-converting enzyme inhibitor, which is used as an antihypertensive agent and has shown antioxidant properties. This study aims at determining the effects of captopril on factors affecting gastric mucosal integrity in aspirin-induced gastric lesions....