Drought stress is one of the key plant stresses reducing grain yield in cereal crops worldwide. Although it is not a breeding target in Northern Europe, the changing climate and the drought of 2018 have increased its significance in the region. A key challenge, therefore, is to identify novel germplasm with higher drought tolerance, a task that will require continuous characterization of a large number of genotypes. The aim of this work was to assess if phenotyping systems with low-cost consumer-grade digital cameras can be used to characterize germplasm for drought tolerance. To achieve this goal, we built a proximal phenotyping cart mounted with digital cameras and evaluated it by characterizing 142 winter wheat genotypes for drought tolerance under field conditions. The same genotypes were additionally characterized for seedling stage traits by imaging under controlled growth conditions. The analysis revealed that under field conditions, plant biomass, relative growth rates, and Normalized Difference Vegetation Index (NDVI) from different growth stages estimated by imaging were significantly correlated to drought tolerance. Under controlled growth conditions, root count at the seedling stage evaluated by imaging was significantly correlated to adult plant drought tolerance observed in the field. Random forest models were trained by integrating measurements from field and controlled conditions and revealed that plant biomass and relative growth rates at key plant growth stages are important predictors of drought tolerance. Thus, based on the results, it can be concluded that the consumer-grade cameras can be key components of affordable automated phenotyping systems to accelerate pre-breeding for drought tolerance.

Winter hardiness is influenced by many environmental factors, and freezing tolerance is among the main ones, rendering the phenotypic selection of winter wheat (Triticum aestivum L.) under field conditions a difficult task due to the irregular occurrence or absence of winter damage in field trials. Plant growth in response to low temperatures during the acclimation period might be used as an indirect approach to assess freezing tolerance. Thirteen winter wheat cultivars were investigated for autumn and spring growth and winter hardiness under field conditions for two growing seasons. Additionally, a precise and non-destructive technique was applied to study leaf growth at a high temporal resolution accompanied by a freezing tolerance test under laboratory and semi-field conditions. The results of the study revealed variations in thermal growth patterns among the 13 winter wheat cultivars. The cultivars with the lower base temperature (T_b) values, in particular ‘Lakaja DS’ and ‘Sedula DS’, grew slower and, thus, had a lower response to temperature increases (Slp_LER-T) than the fast-growing cultivars, such as ‘Simano” and ‘KWS Ferrum’, whose Slp_LER-T values were stronger and whose T_b values were higher. A correlation analysis of the investigated traits showed a clear association between leaf growth parameters and freezing tolerance, indicating a certain level of genetic adaptation to growth cessation under low temperatures, and which confirmed that these are important factors for explaining the freezing tolerance of different cultivars. The evaluated freezing tolerance (LT₃₀) showed a strong negative correlation (r = −0.82 ÷ −0.89, p = 0.01) to winter hardiness scores from the field experiment, supporting the essential contribution of growth rate patterns to winter hardiness. The findings provide novel information for the development of winter-hardy wheat cultivars that are adapted to the future environments.

A total of 124 recent winter wheat accessions of European origin were screened for coleoptile length and plant height. Most of the accessions (74.2%) possessed a coleoptile length ranging between 5.00 and 7.00 cm. The German varieties Ebi, Pegassos, Flair without Rht genes had a coleoptile length of 9.08, 9.43, 9.56 cm and a plant height of 97, 95 and 98 cm, respectively. The Serbian variety Pobeda possessing Rht8 had a coleoptile length of 9.14 cm and a plant height of 71 cm. The varieties possessing Rht-B1b, Rht-D1b had a significantly shorter mean coleoptile length (5.45 cm) and mean plant height (84.5 cm) than the varieties without Rht genes (7.41 and 99.6 cm). The correlation between coleoptile length and plant height was medium (r = 0.613, p < 0.01) when the calculation excluded the varieties from Central and Southern Europe. The similar plant height, but not coleoptile length of the varieties possessing different dwarfing factors enables development of novel varieties with desirable height and coleoptile length from the European winter wheat germplasm.

Waxy starch with a modified amylose-to-amylopectin ratio is desired for a range of applications in food and non-food industries; however, yield performance and grain quality characteristics of waxy wheat cultivars are usually inferior in comparison to advanced non-waxy cultivars. In this study, we compared waxy (‘Eldija’, ‘Sarta’) and non-waxy (‘Skagen’, ‘Suleva DS’) winter wheat cultivars grown under high and low-input farming systems over two cropping seasons by evaluating their yield and grain quality, including flour, dough, and starch physicochemical properties. The yield of waxy cv. ‘Sarta’ was significantly lower compared to the non-waxy cultivars across all trials; however, waxy cv. ‘Eldija’ had a similar yield as non-waxy cultivars (except under high-input conditions cv. ‘Skagen’). Moreover, no significant differences were observed between protein and gluten content of waxy and non-waxy cultivars. Low amylose content typical for waxy wheat cultivars highly correlated (r ≥ 0.8) with lower falling number, flour yield and sedimentation values, lower nitrogen % used for grain, higher flour water absorption and flour particle size index. In general, properties dependent on starch structure demonstrated consistent and significant differences between both starch types. The prevailing heat waves during the grain filling period decreased grain test weight but increased protein and gluten content and caused gluten to be weaker. Dough development time at these conditions became longer, dough softening lowered and starch content decreased, but A-starch, starch peak and final viscosity values increased. Low-input farming had a negative effect on grain yield, grain nitrogen uptake and grain test weight but increased phosphorus content in grain. The unique dough mixing properties of waxy cultivar ‘Eldija’ suggest that it could be used in mixtures along with non-waxy wheat for dough quality improvement.

Climate change and global food security efforts are driving the need for adaptable crops in higher latitude temperate regions. To achieve this, traits linked with winter hardiness must be introduced in winter-type crops. Here, we evaluated the freezing tolerance (FT) of a panel of 160 winter wheat genotypes of Nordic origin under controlled conditions and compared the data with the winter hardiness of 74 of these genotypes from a total of five field trials at two locations in Norway. Germplasm with high FT was identified, and significant differences in FT were detected based on country of origin, release years, and culton type. FT measurements under controlled conditions significantly correlated with overwintering survival scores in the field (r ≤ 0.61) and were shown to be a reliable complementary high-throughput method for FT evaluation. Genome-wide association studies (GWAS) revealed five single nucleotide polymorphism (SNP) markers associated with FT under controlled conditions mapped to chromosomes 2A, 2B, 5A, 5B, and 7A. Field trials yielded 11 significant SNP markers located within or near genes, mapped to chromosomes 2B, 3B, 4A, 5B, 6B, and 7D. Candidate genes identified in this study can be introduced into the breeding programs of winter wheat in the Nordic region.

Searching for novel energy crops, an interest in C4-type plant switchgrass (SWG) has increased worldwide. The present research was aimed to study SWG genetic resources for most important agrobiological traits with a view of extending the range of energy plants in the Nemoral zone of Europe. SWG was studied for the peculiarities of developmental stages, winter hardiness, and dry matter (DM) yield. SWG regrowth in spring started one month later compared to the reed canary grass (variety ‘Chiefton’). All investigated genotypes matured seeds in the second half of September. The most winter-hardy SWG accessions (0–20% winter damage) were the majority of wild ecotypes and the variety ‘Dacotah’ from North Dakota (2–4 hardiness zone) as well as the variety ‘Summer’ from South Nebraska (4, 5 hardiness zone). Ecotypes from North Dakota exhibited a high breeding potential and prospects in Northern regions of Europe due to genotypic variation of winter hardiness trait. The varieties ‘Alamo’, ‘Falcon’, ‘Grenville’, ‘Shawnee’, and ‘Trailblazer’ that originated from warmer climate zones (6–9 hardiness zone) were heavily damaged or completely killed. The worst overwinter survival of plants was recorded after the first winter. DM yield was estimated at two regimens of cutting. When grass was cut once at seed maturity stage, DM yield in the first harvest year was 249 g per plant, in the second harvest year 349 g per plant, and in the third harvest year 493 g per plant. When grass was cut twice per season (at the beginning of anthesis and after regrowth of aftermath), DM yield was significantly lower: in the first harvest year the DM yield was 203 g per plant (18.4% less), in the second harvest year 182 g per plant (47.9% less), and in the third harvest year 272 g per plant (44.7% less).