Aleksandra Bojarczuk, an Assistant Professor in the Biochemistry Department at Gdansk University of Physical Education and Sport, will soon transfer to the Molecular Biology Department. Since beginning her role as Assistant Professor, she has served as a second Associate Editor at the Baltic Journal of Health and Physical Activity and as a Lecturer in postgraduate studies. Aleksandra started her Ph.D. journey in the UK through the staff candidate route, working as a Research Assistant in the Department of Infection, Immunity, and Cardiovascular Disease, in August 2017, and graduated in December 2020. Her work experience spans both industrial and academic sectors. Her previous research focused on infectious and inflammatory diseases, which remain significant burdens on human health. Currently, Aleksandra’s interests include health maintenance, gene variants, exercise-induced fat loss, the genetics of obesity, bioethics in research, and dietary supplements. She has received notable awards, including the Recognition Award from the University of Sheffield (UK) and the 2nd Best Oral Presentation Award from the University of Cagliari (Italy).
Aleksandra Bojarczuk, an Assistant Professor in the Biochemistry Department at Gdansk University of Physical Education and Sport, will soon transfer to the Molecular Biology Department. Since beginning her role as Assistant Professor, she has served as a second Associate Editor at the Baltic Journal of Health and Physical Activity and as a Lecturer in postgraduate studies. Aleksandra started her Ph.D. journey in the UK through the staff candidate route, working as a Research Assistant in the Department of Infection, Immunity, and Cardiovascular Disease, in August 2017, and graduated in December 2020. Her work experience spans both industrial and academic sectors. Her previous research focused on infectious and inflammatory diseases, which remain significant burdens on human health. Currently, Aleksandra’s interests include health maintenance, gene variants, exercise-induced fat loss, the genetics of obesity, bioethics in research, and dietary supplements. She has received notable awards, including the Recognition Award from the University of Sheffield (UK) and the 2nd Best Oral Presentation Award from the University of Cagliari (Italy).