Daniel Caballero

Dr. Daniel Caballero

IPROCAR Research Institute, University of Extremadura, Av. de las letras S/N, ES-10003 Cáceres, Spain
orcid

Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 February 2021 in Meat Science
Verified
Journal Article
Closed access
TATeresa Antequera
Teresa Antequera
DCDaniel Caballero
Daniel Caballero
SGSilvia Grassi
Silvia Grassi
BUBethany Uttaro
Bethany Uttaro
TPTrinidad Perez Palacios
Trinidad Perez Palacios

1 January 2019
Verified
Book Chapter
Closed access
DCDaniel Caballero
Daniel Caballero
RCRosalba Calvini
Rosalba Calvini
JAJosé Manuel Amigo
José Manuel Amigo

14 June 2024 in Sensors
Verified
Journal Article
Open access
PDF file
MPManuel José Pérez-Salazar
Manuel José Pérez-Salazar
DCDaniel Caballero
Daniel Caballero
Juan A. Sánchez-MargalloJuan A. Sánchez-Margallo
Juan A. Sánchez-Margallo
Francisco Miguel Sánchez MargalloFrancisco Miguel Sánchez Margallo
Francisco Miguel Sánchez Margallo
BACKGROUND: This study aims to implement a set of wearable technologies to record and analyze the surgeon’s physiological and ergonomic parameters during the performance of conventional and robotic-assisted laparoscopic surgery, comparing the ergonomics and stress levels of surgeons during surgical procedures. METHODS: This study was organized in two different settings: simulator tasks and experimental model surgical procedures. The participating surgeons performed the tasks and surgical procedures in both laparoscopic and robotic-assisted surgery in a randomized fashion. Different wearable technologies were used to record the surgeons’ posture, muscle activity, electrodermal activity and electrocardiography signal during the surgical practice. RESULTS: The simulator study involved six surgeons: three experienced (>100 laparoscopic procedures performed; 36.33 ± 13.65 years old) and three novices (100 laparoscopic procedures performed; 37.00 ± 5.29 years old), but without experience in surgical robotics, participated in the experimental model study. The participating surgeons showed an increased level of stress during the robotic-assisted surgical procedures. Overall, improved surgeon posture was obtained during robotic-assisted surgery, with a reduction in localized muscle fatigue. CONCLUSIONS: A set of wearable technologies was implemented to measure and analyze surgeon physiological and ergonomic parameters. Robotic-assisted procedures showed better ergonomic outcomes for the surgeon compared to conventional laparoscopic surgery. Ergonomic analysis allows us to optimize surgeon performance and improve surgical training.

1 June 2014 in Journal of Food Engineering
Verified
Journal Article
Closed access
TPTrinidad Perez Palacios
Trinidad Perez Palacios
DCDaniel Caballero
Daniel Caballero
ALAndrés Caro Lindo
Andrés Caro Lindo
PRPablo G. gª Rodríguez
Pablo G. gª Rodríguez
TATeresa Antequera
Teresa Antequera

1 November 2016 in Journal of Food Engineering
Verified
Journal Article
Closed access
DCDaniel Caballero
Daniel Caballero
ALAndrés Caro Lindo
Andrés Caro Lindo
PRPablo G. gª Rodríguez
Pablo G. gª Rodríguez
MDMaría Luisa Durán
María Luisa Durán
MÁMaría del Mar Ávila
María del Mar Ávila
TPTrinidad Perez Palacios
Trinidad Perez Palacios

1 September 2017 in Food Research International
Verified
Journal Article
Closed access
DCDaniel Caballero
Daniel Caballero
TPTrinidad Perez Palacios
Trinidad Perez Palacios
ALAndrés Caro Lindo
Andrés Caro Lindo
JAJosé Manuel Amigo
José Manuel Amigo
ADAnders Dahl
Anders Dahl
TATeresa Antequera
Teresa Antequera