Bacteria and fungi are good indicators for soil health as well as soilless growing media (SGM) health. However, there is very limited information about the fungal and bacterial communities for SGM. In the present study, coir substrate and peat-based substrate were used as typical SGM under drip irrigation and tidal irrigation to understand the situation of fungal and bacterial communities by high-throughput sequencing technology. In this study, both environmental factors and microbial communities were significantly affected by SGM type and irrigation pattern, in which SGM type played a major role and irrigation pattern played a minor role. The bacterial phyla Actinobacteriota and Proteobacteria and the fungal phyla Ascomycota were more closely related to environmental factors including EC, pH, NO₃⁻, NH₄⁺ and ω as well as urease and phosphatase. The bacterial and fungal communities in the two SGM had some similarities with those in soil. In addition, the functions of the soil, including key soil organisms, carbon mineralization, wood decomposition, nitrification, denitrification, carbon fixation, nitrogen fixation and methanotrophy, could be basically performed by the two SGM. In general, the SGM should possess common soil capabilities according to bacterial and fungal analyses, but there are numerous fungi of unknown function that need be addressed in the future. Meanwhile, these results improve our understanding of the correlation between the environmental factors and the microbiome, and provide basic guidance for management and research on SGM in the future.

Much previous research has indicated most composts of pruning waste are characterized by potential phytotoxicity, it is highly correlated with the chemical compounds of raw materials. Cinnamomum camphora, a common kind of pruning waste in Southeast Asia and East Asia, is characterized by intense bioactivities due to complex chemical components. This study investigated the potential phytotoxicity of C. camphora pruning waste in light of germination and higher plant growth. C. camphora extracted from leaves completely inhibited seed germination and still showed suppression of root elongation at an extremely low dosage. C. camphora extract also displayed significant inhibition of nutrient absorption in tomato seedlings, including moisture, available nutrients (N, P and K) and key microelements (Fe, Mn, Zn and S). The gene expression of aquaporins and transporters of nitrate and phosphate was significantly up-regulated in roots. This could be regarded as a positive response to C. camphora extract for enhancing nutrient absorption. Moreover, the severe damage to the plasma membrane in roots caused by C. camphora extract might seriously affect nutrient absorption. Camphor is the main component of the C. camphora extract that may induce the phytotoxicity of plasma membrane damage, resulting in the inhibition of nutrient absorption and low biomass accumulation. This study provided a new understanding of the ecotoxicological effects of C. camphora pruning waste, indicating that the harmless disposal of pruning waste requires much attention and exploration in the future.

Peat is a nonrenewable resource that we are using at alarming rates. Development of peat alternative from pruning waste (PW) could be a cost- and environment-friendly way of disposal. Steam explosion (SE) is a commonly used pretreatment of lignocellulosic biomass, but its impact on the properties of PW as a growing substrate is largely unknown. To address this issue, PW was treated using five SE temperatures (160, 175, 190, 205 and 220 °C) and three retention times (1, 3 and 5 min) and evaluated for key traits of growing substrate. Results indicate that bulk density, total porosity, EC, total carbon, and concentration of phytotoxins including phenol, flavonoid, and alkaloid significantly increased or tended to increase with increasing temperature and/or retention time. A reversed trend was observed for water-holding capacity, pH, content of hemicellulose and lignin, and germination index. Cation exchange capacity and total N showed minimal response to SE. Steam explosion had inconsistent impacts on acid soluble nutrients. Phytotoxicity was a major factor limiting the use of SE-treated PW as growing substrate. Higher pretreatment severity led to higher phytotoxicity but also facilitated subsequent phytotoxicity removal by torrefaction. Pruning waste treated by SE and torrefaction under certain conditions may be used as peat substitute for up to 40% (v/v).

Peat-based substrates have been widely used in greenhouse vegetable production (GVP). However, peat is a non-renewable resource, and there is a problem with N₂O emissions when it is used in greenhouse vegetable production due to the application of large quantities of nutrient solutions. Sphagnum (SP) is a precursor substance and a renewable resource for peat formation, and it has good physical and chemical properties. However, there has been no study on the effect of using sphagnum to replace peat in greenhouse vegetable production on N₂O emissions. Therefore, this study used a peat substrate as the control treatment (CK), with sphagnum replacing peat at 25% (25SP), 50% (50SP), 75% (75SP), and 100% (100SP) in six treatment groups. Moreover, lettuce was used as the experimental subject in potting experiments, and the physicochemical properties, N₂O emissions, N₂O isotope δ value, and N₂O-related microbial activity and community structures were determined using different treatments. Compared with the CK treatment, the 25SP treatment significantly reduced N₂O emissions by 55.35%, while the 75SP treatment significantly increased N₂O emissions by 67.76%. The 25SP treatment reduced N₂O to N₂ to the highest extent and demonstrated the lowest contribution of fungal denitrification (FD) and bacterial nitrification (BN) processes, thereby resulting in lower N₂O emissions. In contrast, NH4+ and NO₃⁻ were the main substrates for N₂O emissions; the 75SP treatment had higher NH₄⁺ and NO₃⁻ contents and a lower relative abundance of the nosZ gene, thereby resulting in higher N₂O emissions. In addition, N₂O production and reduction were dominated by bacterial denitrification for all treatments. Thus, this study analyzed the community composition of denitrifying bacterial genera and their association with physicochemical properties. The results indicated that the dominant denitrifying genus in the peat substrate was Rhodanobacter and that sphagnum replacement reduced the relative abundance of Rhodanobacter. The dominant genus was Massilia at 100% sphagnum replacement. More importantly, Rhodanobacter was correlated with C/N and electrical conductivity (EC), whereas Massilia was affected by NH₄⁺ and the water-filled pore space (WFPS). Therefore, different denitrification-dominant genera were affected by different environmental factors, which indirectly affected N₂O emission. In summary, the 25SP treatment was able to improve nitrogen use efficiency and had no significant effect on lettuce yield. Therefore, 25% sphagnum replacement is the most suitable percentage for peat replacement.

From high-tech greenhouses to urban vertical farms, the rapid global expansion of soilless cultivation has brought about unprecedented growing efficiency