Małgorzata Gajewska, PhD, DSc – professor at the Warsaw University of Life Sciences (WULS - SGGW). She graduated from the Interfacultative Biotechnology at WULS - SGGW in 2001, and received her PhD degree at the Faculty of Veterinary Medicine, WULS - SGGW in 2005. Next, she worked at a postdoctoral position at the School of Biomolecular and Biomedical Sciences, Conway Institute, University College Dublin, Ireland. In 2016, she became the head of Division of Biochemistry and Dietetics at the Department of Physiological Sciences, Institute of Veterinary Medicine, WULS-SGGW. Since January 2025, she has been the head of the Department of Physiological Sciences at this University. Her research work focuses on cell biology, physiology and metabolism. She is interested in the processes regulating cell survival, differentiation and death. For over 20 years, she has been specializing in the studies on molecular mechanisms of functional differentiation of bovine mammary epithelial cells, the role of autophagy in these cells, and in mutual interactions between the mammary epithelial cells and the surrounding stroma. In the past 10 years, her studies also have focused on factors influencing the metabolic pathways in different tissues, i.e. adipose tissue, mammary glands. Her most recent research project evaluates the effect of different fatty acids on metabolic pathways in the white adipose tissue using both in vivo and in vitro experimental models.
Małgorzata Gajewska, PhD, DSc – professor at the Warsaw University of Life Sciences (WULS - SGGW). She graduated from the Interfacultative Biotechnology at WULS - SGGW in 2001, and received her PhD degree at the Faculty of Veterinary Medicine, WULS - SGGW in 2005. Next, she worked at a postdoctoral position at the School of Biomolecular and Biomedical Sciences, Conway Institute, University College Dublin, Ireland. In 2016, she became the head of Division of Biochemistry and Dietetics at the Department of Physiological Sciences, Institute of Veterinary Medicine, WULS-SGGW. Since January 2025, she has been the head of the Department of Physiological Sciences at this University. Her research work focuses on cell biology, physiology and metabolism. She is interested in the processes regulating cell survival, differentiation and death. For over 20 years, she has been specializing in the studies on molecular mechanisms of functional differentiation of bovine mammary epithelial cells, the role of autophagy in these cells, and in mutual interactions between the mammary epithelial cells and the surrounding stroma. In the past 10 years, her studies also have focused on factors influencing the metabolic pathways in different tissues, i.e. adipose tissue, mammary glands. Her most recent research project evaluates the effect of different fatty acids on metabolic pathways in the white adipose tissue using both in vivo and in vitro experimental models.