Affected by global warming, the frequency of crop pests and diseases have increased, causing huge losses to agricultural production. To better grasp the development and trends of research on the effects of climate change on crop pests and diseases, the literature on the impact of climate change on crop pests and diseases published from 1990 to 2021 in the Web of Science (WOS) core collection database was used. This study explores the literature characteristics and hotspot evolution through the bibliometric visualization analysis software COOC, VOSviewer, and CiteSpace, with a view to identifying the changing characteristics and trends of research changes in this field. The results showed that the number of literature on the impact of climate change on crop pests and diseases increased rapidly. The main fields involved include environmental sciences, ecology, and agronomy. Papers in these fields mainly published in journals, such as PLos One, Forest Ecology and Management, and Frontiers in Plant Science. The country with the highest number of publications was the United States, followed by China and Australia. The most prolific authors in the top 20 are research scholars from China. The first author of the top 20 highly cited papers was from the United States. It was found that that current research on the impact of climate change on crop pests and diseases mainly focuses on agricultural production and food safety. Modelling and crop growth has maintained steady development. At present, research in this field mainly focuses on pest management strategies under the impact of climate change, the response of single species, and the complex ecological mechanisms behind the response. This study provides unique insights into the research field of the impact of climate change on crop pests and diseases and provides a reference direction for future research development in this field.

Biochar is a potential solution for addressing environmental problems related to excessive nitrogen (N). However, there is still some debate about the absorption and desorption of nitrate nitrogen (NO₃⁻-N). Therefore, this study investigated the NO₃⁻-N adsorption and desorption performance onto biochar and biochar-soil mixture to address this gap. The results showed that the biochar produced from apple branches had the ability to absorb NO₃⁻-N with an absorption capacity of 3.51 mg·g⁻¹. The absorption data fitted well with the pseudo-second-order kinetic model and Langmuir model. The application of biochar significantly improved soil absorption capacity and slow release of NO₃⁻-N. While higher NO₃⁻-N concentrations had better NO₃⁻-N supply capacity and poorer slow-release effect. Integrating nutrient supply and slow-release effect, it is recommended to control the application ratio of biochar to NO₃⁻-N at 34–42.75 g·g⁻¹. Although the unoptimized biochar application rate cannot be directly applied to the soil as a slow-release fertilizer carrier to meet commercial standards, biochar modification provides new possibilities for this purpose. Moreover, compared with traditional slow-release fertilizer, biochar had good stability and regeneration performance, alleviating the high cost due to the biochar price. In general, biochar still has potential and prospects as a slow-release material. This study provides support for biochar in mitigating environmental problems associated with excess N.

Excessive use of chemical fertilizers deteriorates the soil environment and limits the normal growth of Arabica coffee trees. In order to identify the optimal coupling mode of chemical fertilizer application and biomass return that enhances the soil ecological environment and promotes the photosynthetic efficiency of Arabica coffee, this study investigated the impacts of three levels of inorganic fertilizers (F_L: 360 kg·ha⁻¹, F_M: 720 kg·ha⁻¹, and F_H: 1080 kg·ha⁻¹) and three types of coffee husk returning methods (C_B: coffee husk biochar, C_C: coffee husk compost, C_A: coffee husk ash) on the soil fertility, microbial amount, enzyme activity, and photosynthetic characteristics of the Arabica coffee root zone. The entropy weight-TOPSIS method was employed to evaluate the comprehensive benefits. The results showed that F_M had the biggest effect on improving soil fertility, microorganisms, and enzyme activities compared with F_L and F_H. Moreover, compared to C_A, C_C significantly increased soil organic carbon, organic matter, and total nitrogen content. C_C significantly enhanced the activities of soil phosphatase and urease, respectively, by 29.84% and 96.00%, and significantly increased the amount of bacteria, fungi, and actinomycetes by 62.15%, 68.42%, and 46.21%, respectively. The net photosynthetic rate (Pn), transpiration rate (Tr), and stomatal conductance (Gs) of F_MC_C were significantly higher than those of other treatments. The comprehensive benefit evaluation of the soil environment and photosynthetic characteristics by the entropy weight-TOPSIS method ranked F_MC_C first. Therefore, F_MC_C was the optimal coupling mode for fertilizer application and the coffee husk returning method. The findings of this study not only provide scientific guidance for fertilizing Arabica coffee but also clarify the proper approach to returning coffee husk to the field, thereby improving soil ecology and promoting green and efficient production of specialty crops.