PJ Cullen

Prof. PJ Cullen


Research Focus & Metrics

Academic Career Length

32Years (1995-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 2007 in Trends in Food Science & Technology
Verified
Journal Article
Closed access
AGAoife Gowen
Aoife Gowen
COC Odonnell
C Odonnell
PCPJ Cullen
PJ Cullen
GDG Downey
G Downey
Jesus Maria Frias CelayetaJesus Maria Frias Celayeta
Jesus Maria Frias Celayeta

23 June 2009 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
Brijesh TiwariBrijesh Tiwari
Brijesh Tiwari
VVVasilis Valdramidis
Vasilis Valdramidis
CDColm P. O’ Donnell
Colm P. O’ Donnell
KMKasiviswanathan Muthukumarappan
Kasiviswanathan Muthukumarappan
PBPaula Bourke
Paula Bourke
PCPJ Cullen
PJ Cullen

1 January 2014 in Trends in Food Science & Technology
Verified
Journal Article
Closed access
SPShashi Kishor Pankaj
Shashi Kishor Pankaj
CBC. Bueno-Ferrer
C. Bueno-Ferrer
NMN.N. Misra
N.N. Misra
VMV. Milosavljević
V. Milosavljević
COC.P. O'DOnnell
C.P. O'DOnnell
PCPJ Cullen
PJ Cullen

1 October 2010 in Food Chemistry
Verified
Journal Article
Closed access
AAA.O. Adekunte
A.O. Adekunte
Brijesh TiwariBrijesh Tiwari
Brijesh Tiwari
PCPJ Cullen
PJ Cullen
ASA.G.M. Scannell
A.G.M. Scannell
COC.P. O’dOnnell
C.P. O’dOnnell

15 January 2016 in Applied and Environmental Microbiology
Verified
Journal Article
Closed access
PDF file
LHL. Han
L. Han
SPS. Patil
S. Patil
Daniela BoehmDaniela Boehm
Daniela Boehm
VMV. Milosavljević
V. Milosavljević
PCPJ Cullen
PJ Cullen
PBPaula Bourke
Paula Bourke
Atmospheric cold plasma (ACP) is a promising nonthermal technology effective against a wide range of pathogenic microorganisms. Reactive oxygen species (ROS) play a crucial inactivation role when air or other oxygen-containing gases are used. With strong oxidative stress, cells can be damaged by lipid peroxidation, enzyme inactivation, and DNA cleavage. Identification of ROS and an understanding of their role are important for advancing ACP applications for a range of complex microbiological issues. In this study, the inactivation efficacy of in-package high-voltage (80 kV [root mean square]) ACP (HVACP) and the role of intracellular ROS were investigated. Two mechanisms of inactivation were observed in which reactive species were found to either react primarily with the cell envelope or damage intracellular components. Escherichia coli was inactivated mainly by cell leakage and low-level DNA damage. Conversely, Staphylococcus aureus was mainly inactivated by intracellular damage, with significantly higher levels of intracellular ROS observed and little envelope damage. However, for both bacteria studied, increasing treatment time had a positive effect on the intracellular ROS levels generated.

1 September 2014 in Food Microbiology
Verified
Journal Article
Closed access
DZDana Ziuzina
Dana Ziuzina
SPS. Patil
S. Patil
PCPJ Cullen
PJ Cullen
KKK.M. Keener
K.M. Keener
PBPaula Bourke
Paula Bourke