Teodora Todorova

Dr. Teodora Todorova

Institute of Biodiversity and Ecosystem Research, Sofia, Sofia-Grad, Bulgaria
orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2015 in Journal of Medicinal Food
Verified
Journal Article
Closed access
TTTeodora Todorova
Teodora Todorova
MPMargarita Pesheva
Margarita Pesheva
FGFridrich Gregan
Fridrich Gregan
SCStephka Chankova
Stephka Chankova
The aim of this work was to analyze the antioxidant and antimutagenic/anticarcinogenic capacity of Papaver rhoeas L. water extract against standard mutagen/carcinogen methyl methanesulfonate (MMS) and radiomimetic zeocin (Zeo) on a test system Saccharomyces cerevisiae. The following assays were used: 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity, quantitative determination of superoxide anion (antireactive oxygen species [antiROS test]), DNA topology assay, D7ts1 test—for antimutagenic—and Ty1 transposition test—for anticarcinogenic effects. Strong pro-oxidative capacity of Zeo was shown to correlate with its well-expressed mutagenic and carcinogenic properties. The mutagenic and carcinogenic effects of MMS were also confirmed. Our data concerning the antioxidant activity of P. rhoeas L. extract revealed that concentration corresponding to IC50 in the DPPH assay possessed the highest antioxidant activity in the antiROS biological assay. It was also observed that a concentration with 50% scavenging activity expressed the most pronounced antimutagenic properties decreasing Zeo-induced gene conversion twofold, reverse mutation fivefold, and total aberrations fourfold. The same concentration possessed well-expressed anticarcinogenic properties measured as reduction of MMS-induced Ty1 transposition rate fivefold and fourfold when Zeo was used as an inductor. Based on the well-expressed antioxidant, antimutagenic, and anticarcinogenic properties obtained in this work, the P. rhoeas L. extract could be recommended for further investigations and possible use as a food additive.

1 April 2017 in Journal of Medicinal Food
Verified
Journal Article
Closed access
ATAtanaska Todorova
Atanaska Todorova
MPMargarita Pesheva
Margarita Pesheva
IIIvan Iliev
Ivan Iliev
KBKrum Bardarov
Krum Bardarov
TTTeodora Todorova
Teodora Todorova
Amygdalin is a major component of the seeds of Rosaceae family of plants such as apricots, peaches, cherry, nectarines, apples, plums, and so on, as well as almonds. It is used in alternative medicine for cancer prevention, alleviation of fever, cough suppression, and quenching thirst. The aim of the present study is to determine the mutagenic and recombinogenic effects of amygdalin in a test system Saccharomyces cerevisiae and to evaluate its potential antitumor effect in a yeast cell–based test and colon cancer cell lines. Results obtained show that concentrations 25, 50, and 100 μg/mL did not have any cytotoxic, mutagenic, and carcinogenic effect in yeast cell–based tests. Pretreatment with amygdalin at concentration 100 μg/mL leads to around twofold of the cell survival and decrease of reverse mutation frequency, induced by the alkylating agent methyl methanesulfonate. The frequency of gene conversion and mitotic crossing-over is around threefold lower. The anticarcinogenic potential of amygdalin at the same concentration is presented as around fourfold reduction of Ty1 retrotransposition induced by hexavalent chromium. In summary, data presented in this study provide evidence concerning the inability of amygdalin itself to provoke events related to the initial steps of tumorigenesis. In addition, the observed antimutagenic/antirecombinogenic effect could be activation of error-free and error-prone recombination events. Based on the high selectivity toward normal or tumor cell lines, it could be speculated that amygdalin has higher cytotoxic effect in cell lines with higher proliferative and metabolic activity, which are the majority of fast developing tumors.

19 August 2022 in Diversity
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Journal Article
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Ekateina KozuharovaEkateina Kozuharova
Ekateina Kozuharova
APArdalan Pasdaran
Ardalan Pasdaran
Abdel Razzaq Mohammad Al -TawahaAbdel Razzaq Mohammad Al -Tawaha
Abdel Razzaq Mohammad Al -Tawaha
TTTeodora Todorova
Teodora Todorova
ZNZheko Dimitrov Naychov
Zheko Dimitrov Naychov
IIIliana Ionkova
Iliana Ionkova
The extensive use of pesticides may negatively affect human health. Additionally, it is one of the main reasons for the decline of pollinators and is thus a hazard for most crops and biodiversity as a whole. Good candidates for the replacement of pesticides with ones less toxic to humans and pollinators are natural products (bioactive compounds extracted from plants), even though it should be kept in mind that some of them can be toxic too. Ailanthus altissima (Mill.), swingle, known also as tree of heaven, (Simaroubaceae) is one of the most aggressive alien invasive plants. It demonstrates a high tolerance to various habitat conditions and a potent propagation ability. This plant has a prominent ability to suppress the seed development of local vegetation. The aim of this review study is to summarize the potential of this plant for use as a natural pesticide, starting with ethnobotanical information. The essential oils extracted from A. altissima with its main components α-curcumene α-gurjunene, γ-cadinene, α-humulene, β-caryophyllene, caryophyllene oxide, germacrene D, etc., have been reported to possess different activities such as insect repellent, insecticidal, and herbicidal activity. Additionally, polar extracts and particularly quassinoids, the phenolic constituents of A. altissima leaves, are potent phytotoxins and fumigants. The basic extraction protocols are also summarized.

1 October 2021 in Journal of Ethnopharmacology
Verified
Journal Article
Closed access
MDMartin Dimitrov
Martin Dimitrov
IIIvan Angelov Iliev
Ivan Angelov Iliev
KBKrum Ventsislavov Badarov
Krum Ventsislavov Badarov
DGDimitrina Georgieva
Dimitrina Georgieva
TTTeodora Todorova
Teodora Todorova

14 March 2019 in International Microbiology
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Journal Article
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TTTeodora Todorova
Teodora Todorova
DMDaniela Miteva
Daniela Miteva
SCStephka Chankova
Stephka Chankova

21 April 2022 in BioRisk
Verified
Journal Article
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PMPolya Galinova Marinovska
Polya Galinova Marinovska
TTTeodora Todorova
Teodora Todorova
KBKrassimir Plamenov Boyadzhiev
Krassimir Plamenov Boyadzhiev
EPEmiliya Ivanova Pisareva
Emiliya Ivanova Pisareva
ATAnna Atanasova Tomova
Anna Atanasova Tomova
VPVentsislava Yankova Petrova
Ventsislava Yankova Petrova
The aim of the present study was to compare cellular susceptibility and oxidative stress response of S. cerevisiae logarithmic (log), quiescent (Q), and non-quiescent (NQ) cell populations to menadione – a well-known inducer of oxidative stress. Three main approaches were used: microbiological – cell survival, molecular – constant field gel electrophoresis for detection of DNA double-strand breaks (DSB), and biochemical – measurement of reactive oxygen species (ROS) levels, oxidized proteins, lipid peroxidation, glutathione, superoxide dismutase (SOD) and catalase on S. cerevisiae haploid strain BY4741. The doses causing 20% (LD20) and 50% (LD50) lethality were calculated. The effect of menadione as a well-known oxidative stress inducer is compared in the log, Q, and NQ cells. Survival data reveal that Q cells are the most susceptible to menadione with LD50 corresponding to 9 µM menadione. On the other hand, dose-dependent DSB induction is found only in Q cells confirming the results shown above. No effect on DSBs levels is observed in log and NQ cells. Further, the oxidative stress response of the cell populations is clarified. Results show significantly higher levels of SOD and ROS in Q cells than in log cells after the treatment with 100 µM menadione. On the other side, higher induction of oxidized proteins, malondialdehyde, and glutathione is observed after menadione treatment of log cells. Our study provides evidence that Saccharomyces cerevisiae quiescent cells are the most susceptible to the menadione action. It might be suggested that the DNA damaging and genotoxic action of menadione in Saccharomyces cerevisiae quiescent cells could be related to ROS production.