Background: Quercetin, the most abundant dietary flavonol, has antioxidant effects in cardiovascular disease, but the evidence regarding its effects on blood pressure ( BP ) has not been conclusive. We assessed the impact of quercetin on BP through a systematic review and meta‐analysis of available randomized controlled trials. Methods and Results: We searched PUBMED , Cochrane Library, Scopus, and EMBASE up to January 31, 2015 to identify placebo‐controlled randomized controlled trials investigating the effect of quercetin on BP . Meta‐analysis was performed using either a fixed‐effects or random‐effect model according to I 2 statistic. Effect size was expressed as weighted mean difference ( WMD ) and 95% CI . Overall, the impact of quercetin on BP was reported in 7 trials comprising 9 treatment arms (587 patients). The results of the meta‐analysis showed significant reductions both in systolic BP ( WMD : −3.04 mm Hg, 95% CI : −5.75, −0.33, P =0.028) and diastolic BP ( WMD : −2.63 mm Hg, 95% CI : −3.26, −2.01, P <0.001) following supplementation with quercetin. When the studies were categorized according to the quercetin dose, there was a significant systolic BP and diastolic BP ‐reducing effect in randomized controlled trials with doses ≥500 mg/day ( WMD : −4.45 mm Hg, 95% CI : −7.70, −1.21, P =0.007 and −2.98 mm Hg, 95% CI : −3.64, −2.31, P <0.001, respectively), and lack of a significant effect for doses <500 mg/day ( WMD : −1.59 mm Hg, 95% CI : −4.44, 1.25, P =0.273 and −0.24 mm Hg, 95% CI : −2.00, 1.52, P =0.788, respectively), but indirect comparison tests failed to significant differences between doses. Conclusions: The results of the meta‐analysis showed a statistically significant effect of quercetin supplementation in the reduction of BP , possibly limited to, or greater with dosages of >500 mg/day. Further studies are necessary to investigate the clinical relevance of these results and the possibility of quercetin application as an add‐on to antihypertensive therapy.