Summary: A large database of invasive forest pathogens (IFPs) was developed to investigate the patterns and determinants of invasion in Europe. Detailed taxonomic and biological information on the invasive species was combined with country‐specific data on land use, climate, and the time since invasion to identify the determinants of invasiveness, and to differentiate the class of environments which share territorial and climate features associated with a susceptibility to invasion. IFPs increased exponentially in the last four decades. Until 1919, IFPs already present moved across Europe. Then, new IFPs were introduced mainly from North America, and recently from Asia. Hybrid pathogens also appeared. Countries with a wider range of environments, higher human impact or international trade hosted more IFPs. Rainfall influenced the diffusion rates. Environmental conditions of the new and original ranges and systematic and ecological attributes affected invasiveness. Further spread of established IFPs is expected in countries that have experienced commercial isolation in the recent past. Densely populated countries with high environmental diversity may be the weakest links in attempts to prevent new arrivals. Tight coordination of actions against new arrivals is needed. Eradication seems impossible, and prevention seems the only reliable measure, although this will be difficult in the face of global mobility.

S accharomyces cerevisiae is one of the most important model organisms and has been a valuable asset to human civilization. However, despite its extensive use in the last 9,000 y, the existence of a seasonal cycle outside human-made environments has not yet been described. We demonstrate the role of social wasps as vector and natural reservoir of S. cerevisiae during all seasons. We provide experimental evidence that queens of social wasps overwintering as adults ( Vespa crabro and Polistes spp . ) can harbor yeast cells from autumn to spring and transmit them to their progeny. This result is mirrored by field surveys of the genetic variability of natural strains of yeast. Microsatellites and sequences of a selected set of loci able to recapitulate the yeast strain’s evolutionary history were used to compare 17 environmental wasp isolates with a collection of strains from grapes from the same region and more than 230 strains representing worldwide yeast variation. The wasp isolates fall into subclusters representing the overall ecological and industrial yeast diversity of their geographic origin. Our findings indicate that wasps are a key environmental niche for the evolution of natural S. cerevisiae populations, the dispersion of yeast cells in the environment, and the maintenance of their diversity. The close relatedness of several wasp isolates with grape and wine isolates reflects the crucial role of human activities on yeast population structure, through clonal expansion and selection of specific strains during the biotransformation of fermented foods, followed by dispersal mediated by insects and other animals.

Most atmospheric scientists agree that climate changes are going to increase the mean temperature in Europe with increased frequency of climatic extremes, such as drought, floods, and storms. Under such conditions, there is high probability that forests will be subject to increased frequency and intensity of stress due to climatic extremes. Therefore, impacts of climate change on forest health should be carefully evaluated. Given these assumptions, several fungal diseases on trees may become more devastating because of the following factors: (i) abiotic stresses, such as drought and flooding, are known to predispose trees to several pathogens; (ii) temperature and moisture affect pathogen sporulation and dispersal, and changes in climatic conditions are likely to favour certain pathogens; (iii) migration of pathogens triggered by climatic change may increase disease incidence or geographical range, when pathogens encounter new hosts and (or) new potential vectors; and (iv) new threats may appear either because of a change in tree species composition or because of invasive species. If infection success is dependent on temperature, higher mean temperatures may lead to more attacks. Pathogens that have been of importance in southern Europe may spread northward and also upward to mountains. Pathogens with evolutionary potential for greater damage should be identified to estimate the magnitude of the threat and to prepare for the changing conditions. A review of the above-mentioned cases is presented. Some priorities to improve the ability to predict impacts of climate change on tree diseases are discussed.