Maize (Zea mays) is considered one of the most important crops for world food security. Globally, Brazil is the second largest maize producer and the fourth largest maize consumer. The climate variables is one of the main determining factors for crop yield. Given the possibility of future climate changes, our objective was to evaluate the impact of climate change on maize crop growth and development, assessed strategies to cope with the future crop andto quantify the impacts on various producing regions of Brazil. The DSSAT/CERES-Maize model was calibrated with field data and then used to simulate current and six future climate scenarios, according to the AgMIP protocols. We selected three regional climate circulation models (GCMs) and two representative concentration pathways (RCPs) for the period of 2040-2069. For most of the producing regions, the simulations showed a decreasing trend during both the summer and autumn sowing seasons, except the autumn crops in Southern Brazil. We found the air temperature rise as the main factor for yield decreasing, and this finding provides an adaptation option to cope with future climate, as the country has a great latitudinal range for crop management, meaning genotypes with extended cycles could compensate the climate change, and thereby avoid the yield loss for maize crops.

This article presents a review on the use of graphene in various segments, elucidating that this product can be used in various industrial sectors. These include mainly agriculture (as in large crops of high relevance, such as coffee), the food industry and the environment, as a plant growth stimulator and in fertilizers, nanoencapsulation and smart-release systems, antifungal and antibacterial agents, smart packaging, water treatment and ultrafiltration, contaminant removal, pesticide and insecticide quantitation, detection systems and precision agriculture. However, some challenges can be overcome before the graphene-based nanoparticle is used on a large scale. In this way, before using the product in the environment, it is necessary to determine whether the technology is safe for the soil-plant system and consumers. Furthermore, the cost of its use can also be a limiting factor depending on the level applied. Therefore, this review proposes to examine the diverse literature to explain the effects of the use of graphene in agriculture, plants and soil microorganisms. Accordingly, this article discusses and presents the possibilities of application of graphene in agriculture, plants and soil microorganisms.

This study aimed to investigate the influence of water availability and nitrogen fertilization on plant growth, nutrient dynamics, and variables related to soybean crop yield. Trials were performed in Teresina, Piauí, Brazil, using randomized blocks in a split-split plot arrangement. The plots corresponded to water regimes (full and deficient), the split plots to N fertilization (0 and 1000 kg ha⁻¹ N-urea), and the split-split plots to harvest times of soybean plants (16, 23, 30, 37, 44, 58, 65, 79 and 86 days after emergence), with three replicates. In general, the accumulation and partitioning of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulphur (S), copper (Cu), iron (Fe), manganese (Mn), zinc (Zn) and boron (B) were decreased in plants subjected to water deficit and without N fertilization. Although nitrogen fertilization promoted elevated N accumulation in tissues, it did not result in any significant yield gain, and the highest seed yields were found in plants under full irrigation, regardless of N supplementation. However, deficient irrigation decreased the seed oil content of N-fertilized plants. In conclusion, N fertilization is critical for nutrient homeostasis, and water availability impairs biomass and nutrient accumulation, thereby limiting soybean yield performance.