Tillage intensity affects soil structure in many ways but the magnitude and type (+/−) of change depends on site-specific (e.g., soil type) and experimental details (crop rotation, study length, sampling depth, etc.). This meta-analysis examines published effects of chisel plowing (CP), no-tillage (NT) and perennial cropping systems (PER) relative to moldboard plowing (MP) on three soil structure indicators: wet aggregate stability (AS), bulk density (BD) and soil penetration resistance (PR). The data represents four depth increments (from 0 to >40-cm) in 295 studies from throughout the continental U.S. Overall, converting from MP to CP did not affect those soil structure indicators but reducing tillage intensity from MP to NT increased AS in the surface (40-cm). Among those three soil structure indicators, AS was the most sensitive to management practices; thus, it should be used as a physical indicator for overall soil health assessment. In addition, based on this national meta-analysis, we conclude that reducing tillage intensity improves soil structure, thus offering producers assurance those practices are feasible for crop production and that they will also help sustain soil resources.

Cover cropping is a prevalent conservation practice that offers substantial benefits to soil and water quality. However, winter cereal cover crops preceding corn may diminish beneficial rotation effects because two grass species are grown in succession. Here, we show that rye cover crops host pathogens capable of causing corn seedling disease. We isolated Fusarium graminearum, F. oxysporum, Pythium sylvaticum, and P. torulosum from roots of rye and demonstrate their pathogenicity on corn seedlings. Over 2 years, we quantified the densities of these organisms in rye roots from several field experiments and at various intervals of time after rye cover crops were terminated. Pathogen load in rye roots differed among fields and among years for particular fields. Each of the four pathogen species increased in density over time on roots of herbicide-terminated rye in at least one field site, suggesting the broad potential for rye cover crops to elevate corn seedling pathogen densities. The radicles of corn seedlings planted following a rye cover crop had higher pathogen densities compared with seedlings following a winter fallow. Management practices that limit seedling disease may be required to allow corn yields to respond positively to improvements in soil quality brought about by cover cropping.