Industrial developments in the oil and gas, petrochemical, pharmaceutical and food sector have contributed to the large production of oily wastewater worldwide. Oily wastewater pollution affects drinking water and groundwater resources, endangers aquatic life and human health, causes atmospheric pollution, and affects crop production. Several traditional and conventional methods were widely reported, and the advantages and limitations were discussed. However, with the technology innovation, new trends of coupling between techniques, use of new materials, optimization of the cleaning process, and multiphysical approach present new paths for improvement. Despite these trends of improvement and the encouraging laboratory results of modern and green methods, many challenges remain to be raised, particularly the commercialization and the global aspect of these solutions and the reliability to reduce the system’s maintenance and operational cost. In this review, the well-known oily wastewater cleaning methods and approaches are being highlighted, and the obstacles faced in the practical use of these technologies are discussed. A critical review on the technologies and future direction as the road to commercialization is also presented to persevere water resources for the benefit of mankind and all living things.

The effects of filler particle size of poly(vinyl chloride)/chicken eggshell powder (PVC/ESP) composites on the processing, tensile properties, morphology and thermal degradation were investigated. The mixing of composites was done using Rheomix internal mixer. The processing torque of PVC/ESP composite at a particle of 0.2 μm exhibits lower processing torque compared to that at a particle size of 7 μm due to the dispersive resistance from larger ESP filler particles. Good interfacial adhesion exists between the filler and matrix in composites prepared via a filler particle size of 0.2 μm, which has improved the tensile strength and modulus of PVC/ESP composite compared to a filler particle size of 7 μm as justified from FESEM images on the tensile fracture surface of the composites. Thermogravimetric analysis results show that the filler particle size of 0.2 μm composite exhibits higher thermal stability compared to the filler particle size of 7 μm composite. GRAPHICAL ABSTRACT

Chicken eggshell (ES) is a waste from the food industry with a high calcium content produced in substantial quantity with very limited recycling. In this study, eco-friendly sorbents from raw ES and calcined ES were tested for sulfur dioxide (SO₂) and hydrogen sulfide (H₂S) removal. The raw ES was tested for SO₂ and H₂S adsorption at different particle size, with and without the ES membrane layer. Raw ES was then subjected to calcination at different temperatures (800 °C to 1100 °C) to produce calcium oxide. The effect of relative humidity and reaction temperature of the gases was also tested for raw and calcined ES. Characterization of the raw, calcinated and spent sorbents confirmed that calcined eggshell CES (900 °C) showed the best adsorption capacity for both SO₂ (3.53 mg/g) and H₂S (2.62 mg/g) gas. Moreover, in the presence of 40% of relative humidity in the inlet gas, the adsorption capacity of SO₂ and H₂S gases improved greatly to about 11.68 mg/g and 7.96 mg/g respectively. Characterization of the raw and spent sorbents confirmed that chemisorption plays an important role in the adsorption process for both pollutants. The results indicated that CES can be used as an alternative sorbent for SO₂ and H₂S removal.

Due to environmental sustainability matters, this century has witnessed notable achievements in the field of biocomposite developments. Among all the biocomposites, those based on polymer matrices have been rapidly gaining attention. Thus, a comprehensive review of literature concerning the recent progress in using biofillers from food waste to reinforced polymer matrices including thermoplastics, thermosetting, and elastomer materials are highlighted and presented in this article. The overall characteristics of the newly developed biocomposites, including source, type, composition, as well as mechanical and morphological properties, are reviewed and reported. Finally, biocomposite development opportunities and challenges are discussed by highlighting the most important concerns.

The composite PCM was prepared by blending polymethyl methacrylate (PMMA) and myristic acid (MA) in different weight percentages. The MA and PMMA were selected as PCM and supporting material, respectively. As liquid MA may leak out during the phase transition, this study proposes the use of two coatings, namely a polyacrylic coating and a conformal coating to overcome the leakage problem. Both coatings were studied in terms of the leakage test, chemical compatibility, thermal stability, morphology, and reliability. No leakage was found in the PCMs with coatings compared to those without under the same proportions of MA/PMMA, thus justifying the use of coatings in the present study. The chemically compatibility was confirmed by FTIR spectra: the functional groups of PCMs were in accordance with those of coatings. DSC showed that the coatings did not significantly change the melting and freezing temperatures, however, they improved the thermal stability of composite PCMs as seen in TGA analysis. Furthermore, the composite PCMs demonstrated good thermal reliability after 1000 times thermal cycling. The latent heat of melting reduced by only 0.16% and 1.02% for the PCMs coated with conformal coating and polyacrylic coating, respectively. Therefore, the proposed coatings can be considered in preparing fatty acid/PMMA blends attributed to the good stability, compatibility and leakage prevention.