Lately, 3D imaging techniques have achieved a lot of progress due to recent developments in 3D sensor technologies. This leads to a great interest regarding 3D image feature extraction and classification techniques. As pointed out in literature, one of the most important and discriminative features in images is the textural content. Within this context, we propose a texture feature extraction technique for volumetric images with improved discrimination power. The method could be used in textured volumetric data classification tasks. To achieve this, we fuse two complementary pieces of information, feature vectors derived from Local Binary Patterns (LBP) and the Gray-Level Co-occurrence Matrix-based methods. They provide information regarding the image pattern and the contrast, homogeneity and local anisotropy in the volumetric data, respectively. The performance of the proposed technique was evaluated on a public dataset consisting of volumetric textured images affected by several transformations. The classifiers used are the Support Vector Machine, k-Nearest Neighbours and Random Forest. Our method outperforms other handcrafted 3D or 2D texture feature extraction methods and typical deep-learning networks. The proposed technique improves the discrimination power and achieves promising results even if the number of images per class is relatively small.
Food additives are utilized in countless food products available for sale. They enhance or obtain a specific flavor, extend the storage time, or obtain a desired texture. This paper presents an automatic classification system for five food additives based on their absorbance in the ultraviolet domain. Solutions with different concentrations were created by dissolving a measured additive mass into distilled water. The analyzed samples were either simple (one additive solution) or mixed (two additive solutions). The substances presented absorbance peaks between 190 nm and 360 nm. Each substance presents a certain number of absorbance peaks at specific wavelengths (e.g., acesulfame potassium presents an absorbance peak at 226 nm, whereas the peak associated with potassium sorbate is at 254 nm). Therefore, each additive has a distinctive spectrum that can be used for classification. The sample classification was performed using deep learning techniques. The samples were associated with numerical labels and divided into three datasets (training, validation, and testing). The best classification results were obtained using CNN (convolutional neural network) models. The classification of the 404 spectra with a CNN model with three convolutional layers obtained a mean testing accuracy of 92.38% ± 1.48%, whereas the mean validation accuracy was 93.43% ± 2.01%.
This letter introduces a new robust estimation method for the central value of a set of N covariance matrices. This estimator, called Huber's centroid, is described starting from the expression of two well-known methods that are the center of mass and the median. In addition, a computation algorithm based on the gradient descent is proposed. Moreover, Huber's centroid performances are analyzed on simulated data to identify the impact of outliers on the estimation process. In the end, the algorithm is applied to brain decoding, based on magnetoencephalography data. For both simulated and real data, the covariance matrices are considered as realizations of Riemannian Gaussian distributions and the results are compared to those given by the center of mass and the median.
Obtaining relevant classification results for hyperspectral images depends on the quality of the data and the proposed selection of the samples and descriptors for the training and testing phases. We propose a hyperspectral image classification machine learning framework based on image processing techniques for denoising and enhancement and a parallel approach for the feature extraction step. This parallel approach is designed to extract the features by employing the wavelet transform in the spectral domain, and by using Local Binary Patterns to capture the texture-like information linked to the geometry of the scene in the spatial domain. The spectral and spatial features are concatenated for a Support Vector Machine-based supervised classifier. For the experimental validation, we propose a controlled sampling approach that ensures the independence of the selected samples for the training data set, respectively the testing data set, offering unbiased performance results. We argue that a random selection applied on the hyperspectral dataset to separate the samples for the learning and testing phases can cause overlapping between the two datasets, leading to biased classification results. The proposed approach, with the controlled sampling strategy, tested on three public datasets, Indian Pines, Salinas and Pavia University, provides good performance results.
1 July 2012 in Computerized Medical Imaging and Graphics